I migliori ristoranti per l'utilizzo di ingredienti locali a Seattle

I consider myself a pretty hard-core "foodie", and Terra Plata is my favorite restaurant for great food, great service, and great vibes in Seattle. Tonight we had a group of 13 for dinner before a show at the Paramount Theater. Our server was attentive and did a perfect job of pacing tje food to get us out the door at the preferred time. I let him choose our courses, and he wisely asked questions around the table about preferences and restrictions before sending out an amazing selection. The food was stellar, as is the norm for Terra Plata. After we finished, I had THREE of my guests come to me to tell me that it was one of the best meals they had ever eaten. Terra Plata really is that good! The Brussels sprouts are a personal favorite and everyone agreed that they were amazing. But there wasn't a single dish that was less than a 5/5 experience. Other highlights were the confit lamb riblets, beef cheek gnocchi, and blistered shishito peppers. If you go to Terra Plata as a group, try ordering family-style so you can taste more options.

This was my 2nd time here and both times were great. The food was delicious (highlight of the night was the foie gras ( sp?) and our server, Devin, was an absolute delight and catered to our every need.

Excellent service and food. Delicious cocktails and they are always great about dietary restrictions!

Great place for an amazing lunch or dinner. Take clients, friends or family

The service was EXCEPTIONAL. The staffing going above and beyond for a birthday at our table. The food was delicious, especially the Benedict's. Access directly off of 5 in the Renaissance with comped underground parking or valet. Will definitely return.