I migliori ristoranti per i compleanni a Downtown

The aesthetics were very so much giving. The music was on point all night. Stuffed oysters were top tier!! Drinks were tasty and strong. Our waitress was a sweetheart. It was a vibe and cool enough to enjoy food and chill. Chill for a date or girls night.

Romantic and the food was excellent. Employees were all very friendly and tentative. Definitely worth it

My wife and I attended Valentine's Day dinner. Everything was wonderful. To begin, we had such an amazing Waitress, Reina! Thank you for your hospitality! So, if you're a bourbon or whiskey drinker, this is definitely the place for you! With over 200 selections, you're sure to discover a new favorite bourbon or whiskey. Make it a memorable evening, with the Smoking Gun Old Fashoined and the Flaming Oldie. I had both, and they're amazing! My wife loved the Pecan Crusted Snapper, and I had an amazing 16oz Black Angus Ribeye (Medium). Both, superb! It was a memorable evening. We definitely plan to return. Especially to attend their happy hour specials.

The lunch menu is very reasonable and delicious. My wife had lobster bisque, a filet mignon and mash potatoes, I had a wedge salad, filet mignon and mash potatoes. The lobster bisque was excellent, nice chunks of lobster. The wedge was terrific, the steaks perfectly cooked and had a nice flame kissed crust on them. Service was good. Very reasonable price at $32 per person.

 I was traveling solo on business in Houston and made a reservation for one via Open Table. When I arrived there were seats available at the bar so I took one instead of sitting at a table in the main dining room. The service was just slightly slow initially (getting my order placed), but only because there was only one bartender. After that the service was exemplary. I started with a beet hummus and burrata salad, which was was an exquisite blend of wonderful flavors. I followed with the Peruvian ceviche, which, like any ceviche I have ever had at a Richard Sandoval venue, was outstanding. Not quite as good as the ceviche at Costa Verde in Lima, but pretty close. My seat mate at the bar offered me a taste of his ribeye steak, which was a perfect medium rare and maybe the most flavorful ribeye I have ever tasted anywhere, with the possible exception of Bones in Atlanta or a restaurant called The Refinery in Andover NH. I will definitely visit Toro Toro again soon!