I migliori ristoranti di carne a Avila Beach

Our server, Justin was very nice and was very efficient. He made us feel welcome and made sure we did not have any needs throughout our stay. The food was great too. We will definitely be back!

My hotel was right across the street from this restaurant so I decided to try it. What a nice surprise. They had the baseball game going on. I was seated at a great table to view the game. I ordered the fajitas with shrimp, filet mignon and chicken. I couldn’t believe the amount of food that they sent to me. It was enough for three people, but if you know me, I had no problem polishing it off. Everything on it was perfect. It was such a great meal. The chicken was moist. The steak was tender, and the shrimp was perfectly grilled. The guacamole was handmade. The beans had a ton of cheese on them and the rice and vegetables were cooked to perfection. When I go back up to Wine country, this will be a do again. The restaurant didn’t even know they had open table program set up and I asked them to check on it and they didn’t know what to check on till I showed him the app and how to do it then they realized I had my reservation there and they said they clicked on it so hopefully I got my points for it. But they’re excited to see they’re on that program. I advised them it was set up for better end restaurants and that’s what I like to visit. So now they know they’re in the upper echelon for Mexican food.

Our meals were delicious. There is an early bird special during the week for $30. Prices on the menu are cash prices. If a credit card is used a 3.95% fee is added. Staff are personable and fun.