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I migliori ristoranti di carne a Ravenswood

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93 ristoranti disponibili nelle vicinanze

Foto del ristorante Mon Ami Gabi
1. Mon Ami Gabi
4.8
Eccezionale(8044)
Prezzo: moderato
• Steak • Lincoln Park
Prenotato 67 volte oggi
Honoring classic French cuisine, Mon Ami Gabi is a traditional French bistro located in the heart of Lincoln Park. Our menu features simple French food including Steak Frites, fresh seafood, exquisite bites, and French rolling wine carts. Valet is located at the corner of Lincoln Park West and Belden for $17 cash or Zelle. During the holiday season, for all parties of 9 or more, we ask our guests to call the restaurant directly to book a reservation.Did you know that you can use Lettuce gift cards for carryout and delivery? Just place your order through Lettuce website, the LettuceEats app or any Lettuce restaurant website.
Foto del ristorante Gibsons Bar & Steakhouse - Chicago
2. Gibsons Bar & Steakhouse - Chicago
4.7
Eccezionale(8834)
Prezzo: caro
• Steak • Gold Coast / Streeterville
Prenotato 122 volte oggi
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
Foto del ristorante Artango Bar & Steakhouse
3. Artango Bar & Steakhouse
4.6
Eccezionale(1760)
Prezzo: caro
• Steak • Lincoln Square
Prenotato 7 volte oggi
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Roman’s selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor. Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
Foto del ristorante Swift & Sons Tavern and Oyster Bar - Wrigleyville
4. Swift & Sons Tavern and Oyster Bar - Wrigleyville
4.5
Incredibile(910)
Prezzo: moderato
• Steak • Wrigleyville
Prenotato 21 volte oggi
Located directly across Clark Street from Wrigley Field, Swift Tavern is a neighborhood eatery and bar serving up po’boys, steak sandwiches, and oysters on the half shell local charming families and game-goers alike. Experience homespun culinary classics from Chef Chris Pandel alongside the hospitality expertise of Boka Restaurant Group in one of the city’s most treasured communities.
Foto del ristorante Adalina
5. Adalina
4.5
Incredibile(2311)
Prezzo: molto caro
• Steak • Gold Coast / Streeterville
Prenotato 53 volte oggi
Adalina is a refined hospitality destination serving a modern and engaging Italian menu in a timeless yet alluring setting in the heart of Chicago’s Gold Coast neighborhood. Led by Michelin-starred and Top Chef alumni Soo Ahn. Adalina’s menu creates a balance between Northern and Southern cuisine, providing expertly staged shared plates along with strong statement items that satisfy a table. Guests can expect house made extruded and stuffed pastas. Adalina’s offerings will be accompanied with tableside services, and a well curated beverage and wine program that aims to evoke a sense of excitement for guests. Adalina makes the perfect venue for a romantic evening, business dinner or special occasion.For parties larger than 10 guests, please email events@adalinachicago.com to inquire about our Private Dining options and availability.
Foto del ristorante Tavern on Rush
6. Tavern on Rush
4.4
Incredibile(3502)
Prezzo: caro
• Steak • Gold Coast / Streeterville
Prenotato 82 volte oggi
Tavern On Rush is the premier dining destination for steaks & seafood in Chicago. The upscale, contemporary steakhouse features multi-level seating, private dining, a bustling bar, and Chicago's favorite outdoor patio.
Foto del ristorante Geja's Cafe
7. Geja's Cafe
4.9
Eccezionale(5551)
Prezzo: caro
• Steak • Lincoln Park
Prenotato 31 volte oggi
For over 59 years, fondue dining at Geja’s Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It’s a perfect way to kindle romance, celebrate a special occasion or simply join family and friends for a fun and unforgettable dining experience.To start we offer a Swiss Gruyere cheese fondue, served with fresh breads, fruits and vegetables for dipping. Our crisp house salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm cheese fondue appetizer.Next, you’ll cook your choices of Australian lobster tail, Gulf shrimp, beef tenderloin, fresh sea scallops or boneless chicken breast in a pot of sizzling soybean oil or broth. The main course is served with fresh vegetables and eight gourmet dipping sauces.Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting and other delectable dippers.A 4 % operational fee is added to all checks to work in concert with Chicago's One Fair Wage Ordinance.
Foto del ristorante Butcher and the Bear
8. Butcher and the Bear
4.7
Eccezionale(216)
Prezzo: caro
• Steak • Lincoln Park
Prenotato 19 volte oggi
A boutique steakhouse, a chef-driven restaurant, is described as "where the classic speakeasy meets the timeless allure of a modern premium steakhouse."
Foto del ristorante Maple & Ash
9. Maple & Ash
4.7
Eccezionale(4316)
Prezzo: caro
• Steak • Gold Coast / Streeterville
Prenotato 18 volte oggi
Maple & Ash is an innovative take on the traditional steakhouse – mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. With a sumptuous menu crafted by two-Michelin-star chef, Danny Grant and a wine program named one of "America's Best" by Wine Spectator, Maple & Ash finds a way to celebrate every moment. It’s more than a restaurant, it’s an experience.Visit us online for additional reservation availability - www.mapleandash.com
Foto del ristorante Hugo's Frog Bar & Fish House - Chicago
10. Hugo's Frog Bar & Fish House - Chicago
4.7
Eccezionale(5365)
Prezzo: caro
• Steak • Gold Coast / Streeterville
Prenotato 41 volte oggi
Hugo's Frog Bar & Fish House opened its doors in February 1997 in the heart of Chicago's Gold Coast neighborhood, next to sister restaurant Gibsons Bar & Steakhouse. Over Enjoy the city's finest seafood restaurant, Hugo's continues to be the destination for premier east and west coast oysters, crudos, frog legs, lobster and seasonal fish and shellfish, in addition to Gibsons Prime Angus and Gibsons Grassfed Australian steaks. An extensive wine list, classic cocktail list and selection of impressive signature desserts accompany the menu of fresh seafood, steaks and chops. Beautiful private dining and events spaces available. Gluten-free and vegan options available. Happy Hour Sun-Thurs, 3-6pm.

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