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I migliori ristoranti per gruppi a Pilsen

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48 ristoranti disponibili nelle vicinanze

Foto del ristorante HaiSous Vietnamese Kitchen
1. HaiSous Vietnamese Kitchen
4.7
Eccezionale(482)
Prezzo: caro
• Vietnamita • Pilsen
Prenotato 37 volte oggi
Experience elevated Vietnamese Cuisine in a an atmosphere that is chic, approachable, warm & inviting. Chef Thai & Danielle Dang’s critically acclaimed restaurant celebrates Vietnamese cuisine in the heart of a vibrant Chicago neighborhood, Pilsen. Five times recognized MICHELIN Bibb Gourmand & four James Beard nominations.Enjoy Chef Thai's famous Caramelized Fish Sauce Wings, his signature Whole Fried Fluke and one of the New York Times favorite dishes, HaiSous' Grilled Oysters ! Guests may also enjoy a special and seasonal Grand Tasting Tour, 3 curated courses with the option of an optional wine pairing or join us at the bar for Happy Hour.The more guests you bring, the more dishes you get to try! Great for groups.
Foto del ristorante Costera Cocina Tulum
2. Costera Cocina Tulum
4.5
Incredibile(1013)
Prezzo: moderato
• Messicana • West Loop
Prenotato 64 volte oggi
Costera Cocina Tulum brings the vibrant flavors of Tulum's coastal and Mayan cuisine to life, blending land-and-sea principles with traditional Mexican dishes. Step into a lively yet serene atmosphere that captures the essence of Tulum's unique intersection of jungle, beach, and bohemian nightlife. Experience our day-to-night philosophy, where "the jungle has two attitudes," and enjoy a dining experience that transports you to this enchanting Mexican getaway.
Foto del ristorante Cabra - Chicago
3. Cabra - Chicago
4.6
Eccezionale(3119)
Prezzo: caro
• Peruviana • West Loop
Prenotato 60 volte oggi
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
Foto del ristorante Café Ba-Ba-Reeba
4. Café Ba-Ba-Reeba
4.8
Eccezionale(9428)
Prezzo: moderato
• Tapas / Assaggi • Lincoln Park
Prenotato 141 volte oggi
Cancellation policy: For parties of 5+ you need to cancel by 9am on the day of your reservation, otherwise it is a $25 fee. For smaller parties, please give us one hour in advance, in the event of a last minute cancellation or no show it is a $25 fee. Located in Lincoln Park, the All-Season Courtyard and Dining Rooms at Cafe Ba-Ba-Reeba! are open with our new AIRPHX Air Filtration System. Your health is our top priority in all that we do. Steps we are taking: disposable and digital menus, continuous sanitation procedures & hand washing.
Foto del ristorante Lýra
5. Lýra
4.7
Eccezionale(2085)
Prezzo: moderato
• Greca • West Loop
Prenotato 92 volte oggi
Lyra, ​ Dineamic Hospitality'S Greek Concept, Sits ​At The Bustling Corner Of Peoria And Fulton. Rooted In The Mediterranean Ethos Of Wellness, The Restaurant Brings Fresh, Holistic Fare To Chicago Diners In An Earthy, Indoor-Meets-Outdoor Space. Located At 905 W. Fulton Market, Lyra Has An 8,000-Square-Foot Imprint And Can Seat 230 In A Variety Of Spaces At Full Capacity, Plus 60 More On A 1,500-Square-Foot Covered Outdoor Patio.
Foto del ristorante avec West Loop
6. avec West Loop
4.8
Eccezionale(921)
Prezzo: moderato
• Mediterranea • West Loop
Prenotato 79 volte oggi
avec, a wine-focused restaurant in Chicago, features Midwestern takes on Mediterranean classics. Inspired by the sun-drenched wine regions of the Mediterranean, avec West Loop has been a Chicago favorite for over 20 years. Originally conceived as a wine bar, avec is the second concept from celebrated one-off hospitality, with communal and bar seating—it is a high-energy, intimate, and interactive experience.For parties of 6 or more, please call us at 312-377-2002.
Foto del ristorante Quartino - Chicago
7. Quartino - Chicago
4.6
Eccezionale(11111)
Prezzo: moderato
• Italiana • River North (Chicago)
Prenotato 151 volte oggi
Quartino Ristorante is a lively, authentic Italian restaurant and wine bar in Chicago's River North neighborhood. Our menu features Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes. Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.
Foto del ristorante SUSHI-SAN - River North
8. SUSHI-SAN - River North
4.7
Eccezionale(1376)
Prezzo: moderato
• Giapponese • River North (Chicago)
Prenotato 136 volte oggi
Sushi-San serves up the best sushi in Chicago made with the freshest ingredients they can find, all served with a side of old-school hip-hop and ice-cold beer. The bar is kept stocked with rare Japanese whisky, sake, wine and inventive cocktails. Join them for lunch and dinner.
Foto del ristorante Mott Street
9. Mott Street
4.8
Eccezionale(1093)
Prezzo: caro
• Centroasiatica • Bucktown / Wicker Park
Prenotato 78 volte oggi
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
Foto del ristorante The Publican
10. The Publican
4.7
Eccezionale(5936)
Prezzo: caro
• Americana • West Loop
Prenotato 70 volte oggi
A homage to oysters, pork and beer, Executive Chef Paul Kahan's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall.

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