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I migliori ristoranti per appuntamenti romantici a Isle of Palms

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14 ristoranti disponibili nelle vicinanze

Foto del ristorante Crave Kitchen & Cocktails
4.7
Eccezionale(3384)
Prezzo: moderato
• Americana • Mount Pleasant
Prenotato 9 volte oggi
***OUR PATIO IS NOW "OPEN AIR" AND, THEREFORE A WEATHER-PERMITTING DINING AREA***Located just over the bridge from Isle of Palms, within The Shoppes at Seaside Farms, Crave proudly serves superb dining and classic cocktails to Mount Pleasant residents & low-country visitors.We are proud members of Fresh On The Menu, a certified SC grown initiative with a heavy focus on locally-produced products. Our Chef is extremely sensitive to dietary restrictions and sensitivities, resulting in over 20% of our menu being able to accommodate guest allergies and food sensitivities.
Foto del ristorante Nick’s German Kitchen
4.9
Eccezionale(1403)
Prezzo: caro
• Tedesca contemporanea • Mount Pleasant
Featuring scratch-made German specialties like Schnitzel, Spaetzle and more, Nick’s German Kitchen offers an authentic German kitchen infused with a modern vibe. Flavorful, fresh and appealing, Nick’s German will make you rethink everything you think you know about German food! Guten Appetit!
Foto del ristorante Church and Union - Charleston
4.5
Incredibile(8709)
Prezzo: caro
• Americana • Charleston Centro
Prenotato 194 volte oggi
A 5th Street Group Concept. Modern-American cuisine served in a casual yet refined atmosphere. Menu by Executive Chef Doug Watson & Bravo Top Chef Alum Chef Partner Jamie Lynch.
Foto del ristorante Amen Street Fish + Raw Bar
4.7
Eccezionale(5131)
Prezzo: moderato
• Crostacei • Charleston Centro
Prenotato 56 volte oggi
Amen Street Fish & Raw Bar opened in 2009, reviving the former Amen name of Cumberland Street and restoring this historic corner. The new renovation stays true to the beauty of the original 1800's architecture while creating a comfortable atmosphere for contemporary life.Located at 205 East Bay Street in the heart of the historic district this Charleston seafood restaurant offers both indoor and outdoor dining all within walking distance of the local Market and the Charleston Harbor.The menu includes a variety of seafood dishes such as oysters, clams and shrimp in addition to an ever growing raw bar menu. Amen Street supports Charleston's local fishing industry with market fresh fish.We are open for lunch and dinner. Walk-ins are welcome and reservations are accepted as well.
Foto del ristorante Oak Steakhouse - Charleston
4.8
Eccezionale(5605)
Prezzo: moderato
• Bisteccheria • Charleston Centro
Prenotato 44 volte oggi
Located on Charleston's historic Broad Street, Oak Steakhouse is a classic American steakhouse. A classic array of both wet and dry aged Certified Angus® Beef are featured on the menu. Ingredients are sourced locally and regionally from sustainable farmers and fisherman to accent the steakhouse menu. Items including local oysters on the half-shell, Clammer Dave's caper clams and a daily fresh fish selection depending on the season. Other popular dishes include the whole fried lobster, goat.sheep.cow artisanal cheese plate, wedge of Kurios Farms bibb lettuce salad, the house-made pasta and vegetarian plate. The expansive and impressive wine program at Oak Steakhouse emphasizes big California Cabernets and Old World reds from Italy and Bordeaux with more than 200 wines by the bottle and 20 wines by the glass. The bar attracts a loyal, local following from nearby businesses and neighborhoods with its great cocktails and happy hour. Inside a historic bank building that dates back to 1848, Oak's stately setting features three floors with five distinct dining areas. Arched windows, 20-foot ceilings, original metal work, fireplaces and 150-year-old heart pine floors, offers the perfect setting for enjoying a special evening.
Foto del ristorante The Longboard - Sullivan's Island
4.6
Eccezionale(224)
Prezzo: moderato
• Crostacei • Sullivan's Island
Prenotato 32 volte oggi
The Longboard - Sullivan’s Island is the 2nd iteration of The Longboard concept, originally born on St. John [USVI], opened May 2015 in the heart of Cruz Bay. Like the flagship concept, the S.I. location offers light & health fares and creative cocktails inspired by coastal regions around the globe. This location also embraces the rustic, wood-fire cuisine of the group’s other Caribbean locale [The Easterly – St. Thomas], focusing on fresh & local seafood, handcrafted cocktails, and an extensive wine list... all with a Lowcountry focus in mind.
Foto del ristorante The Establishment
4.8
Eccezionale(2699)
Prezzo: molto caro
• Crostacei • Charleston Centro
Prenotato 13 volte oggi
Everything at The Establishment begins with well-sourced ingredients from sea and field. Through developing relationships with local farmers and fishermen, our ingredients will be consistently seasonal, fresh, and pure. Chef Elliott Howells' menu will always reflect a clean, focused, and balanced approach, delivering a selection of thoughtful and refined cuisine.Located in Charleston’s historic French Quarter a few blocks away from Rainbow Row, Charleston City Market, and Waterfront Park, The Establishment features an award-winning wine cellar, over 150 bourbon and whiskey offerings, and a lively bar scene complete with daily happy hour. We feature Live Music every Friday and Saturday starting at 8:00 PM, featuring multiple local artists performing an array of musical genres. Our private dining rooms are perfect for birthdays, anniversaries, graduations, or business meetings. We look forward to hosting you for a casual night out or an elevated dining experience.
Foto del ristorante Tempest
4.6
Eccezionale(2389)
Prezzo: molto caro
• Americana contemporanea • Charleston Centro
Prenotato 32 volte oggi
Tempest has been named the country’s #1 new restaurant by readers of USA Today’s travel guide, 10Best. Located on historic Market Street next to sister location, Church and Union Charleston. Tempest features hyper-local, sustainable Coastal Modern-American food, with a seasonal menu curated by Chef Adam Hodgson and Bravo Top Chef Alum Chef Jamie Lynch.Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options, with a variety of meats, fresh produce, and chef curated accompaniments that go beyond the sea, offering a taste for every palate.
Foto del ristorante The Peacock Charleston
4.6
Eccezionale(311)
Prezzo: caro
• Americana • Charleston Centro
Prenotato 35 volte oggi
The Peacock is an art deco-inspired setting with distinct spaces on each floor - spanning 12,000 sq ft. We offer something for everyone at any time of day. The main dining will be open from 11:30a.m. - 10 p.m. daily for lunch, and dinner (and stays open until 2 a.m. for cocktails). Our second-floor peacock lounge opens daily at 5 p.m. and stays open until 2 a.m. Also on the second floor, you will find V's our entertainment space where you can see a show or have a VIP experience dancing the night away. Finally, experience the splendor of a Charleston evening from our rooftop bar/lounge. We also offer three VIP areas for reservations on the roof (they seat 10-12 people and have private TVs). Come for a meal, watch a sunset or stay for a show whatever you choose you're sure to make it a habit!
Foto del ristorante The Kingstide
4.6
Eccezionale(1545)
Prezzo: moderato
• Crostacei • Daniel Island
Prenotato 16 volte oggi
The Kingstide is Daniel Island's first and only waterfront restaurant. Boasting a pristine setting along the Wando River's meandering waterways, the beautifully appointed two-story space features an abundance of windows that maximize natural light and picturesque views. Envisioned and executed by renowned Charleston-based Cortney Bishop Design, The Kingstide's rustic yet refined interiors offer a nautical nod that goes beyond coastal expectations The menu offers a variety of seafood dishes thoughtfully presented in both raw and wood-fired preparations. Inspired by the beautifully simple flavors of the sea, The Kingstide partners with local and regional fisheries, farmers, and purveyors to showcase the Lowcountry's bounty through fresh, seasonally driven cuisine.

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