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I migliori ristoranti vegani a Aeropuerto / Iztapalapa / Neza

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38 ristoranti disponibili nelle vicinanze

Foto del ristorante Gardela
4.6
Eccezionale(436)
Prezzo: caro
• Argentina • Condesa / Roma
Prenotato 14 volte oggi
Restaurante Gardela Roma Norte, italo-argentino, nuestra especialidad cortes de carne prime en dry aged de 30 a 60 días, pastas y pizzas, además de una selección de platillos de gastronomía internacional, cava de vinos con mas de 100 etiquetas.
Foto del ristorante La Terraza - Gran Hotel Ciudad de Mexico
4.5
Incredibile(478)
Prezzo: molto caro
• Messicana contemporanea • Centro
Prenotato 6 volte oggi
THE RESTAURANT WITH THE MOST SPECTACULAR AND ROMANTIC VIEW IN THE MEXICO CITY HISTORIC CENTERAuthentic Mexican food with views of the most beautiful attractions in the Historic Center. La Terraza Restaurant & Bar is located on the fifth floor of the hotel and offers panoramic views of the Zocalo, National Palace and the Metropolitan Cathedral. Select from our a la carte menu, the seasonal tasting menu, our famous brunch available every Saturday and Sunday from 9:00 am to 6:00 pm or relax with in private with room service from 7:00 am to 11:00pm.
Foto del ristorante Soop Noodle Bar
4.4
Incredibile(73)
Prezzo: caro
• Ramen • Condesa / Roma
Prenotato 11 volte oggi
Cozy Ramen spot in the heart of Roma Norte. Come enjoy our variety of entrees & ramen! You will also love our sake & wine selection.Perfect to come on a date, with friends or just enjoy it solo! - We love pets here.
Foto del ristorante Mezcal y Mole - CDMX
5.0
Eccezionale(36)
Prezzo: molto caro
• Messicana • Condesa / Roma
Prenotato 2 volte oggi
The Mezcal and Mole tasting is perfect for starting your evening and planning dinner after the experience!Through this immersive experience, you will taste 7 different moles (1-ounce taste ) and 7 different mezcals (1-ounce taste), two of Oaxacan culture's most exciting and traditional culinary elements.Mezcal y Mole was founded in Oaxaca, the mezcal capital of the world, by Daniel Rodriguez, Master of Agave Spirits & Certified Wine Sommelier. After hundreds of successful tastings, we have recently launched mezcal experiences in Tulum, Mexico City & San Miguel de Allende.All our mezcal tours are led by a certified mezcal sommelier, providing a truly engaging and educational experience you won’t find at other mezcal bars. If you’re looking for things to do in Oaxaca or in your travels through Mexico, join us for an unforgettable tasting experience.
Foto del ristorante Zéfiro
4.9
Eccezionale(474)
Prezzo: molto caro
• Messicana contemporanea • Centro
Prenotato 4 volte oggi
Ubicado dentro de un edificio histórico de estilo neoclásico construido por Manuel Tolsá en el siglo XVIII este restaurante ofrece platillos y postres presentados de una manera audaz e innovadora. Una experiencia única para aquellos que buscan "algo más" cuando de disfrutar la comida se trata. Enriquece tus sentidos con su interesante selección de vinos mexicanos, cocteles de la casa, servicio cordial y atmósfera ecléctica que conjuga el pasado con el presente. Operado por los futuros licenciados en gastronomía de la Universidad del Claustro de Sor Juana, este restaurante cuenta además con Distintivo H y forma parte del selecto grupo de establecimientos "Tesoros de México" en la Ciudad de México. Un must del Centro Histórico. English menu available.
Foto del ristorante La Distral - CDMX
4.8
Eccezionale(30)
Prezzo: molto caro
• Messicana contemporanea • Zona Rosa / Cuauhtemoc
Prenotato 1 volta oggi
La Distral - Fiesta Americana Reforma Mexican Restaurant, Gastronomic Offer of the recognized Mexican Chef Gerardo Rivera, A space designed to spoil yourself in one of the most recognized and beautiful avenues in the heart of the CDMX. La Distral, it is ideal for meals of pleasure or business, initiating this great culinary experience enjoying one of our delicious cocktails in our terrace, the most splendid saucers of the chef Zurita, a great list of Mexican wines that we have selected meticulously, great variety of Mezcales without missing the delicious handcrafted beers .A forum of Mexican spectacular Kitchen emphasizing those saucers that very small were known or very little seen.
Foto del ristorante Filigrana
4.7
Eccezionale(860)
Prezzo: molto caro
• Messicana • Condesa / Roma
Prenotato 18 volte oggi
Filigrana proudly showcases mexico’s cultural heritage and feminine, lyrical lineage through its gastronomic character.The mission of this enchanting restaurant-bakery is to offer a culinary experience that unites the memory and palates of both Mexicans and foreigners alike, through the fine threads of our gastronomic culture.
Foto del ristorante SAMOS - The Ritz Carlton Mexico City
4.7
Eccezionale(1451)
Prezzo: molto caro
• Messicana • Zona Rosa / Cuauhtemoc
Prenotato 16 volte oggi
Es un lugar donde disfrutará de una experiencia gastronómica única, con un servicio y cuidado impecable, además gozará de una vista impresionante del Bosque de Chapultepec y de la Ciudad de México.Contamos con ventana y terraza, ambas sujetas a disponibilidad y asignación por lo que no se garantizan dichos espacios.
Foto del ristorante Nobu -Polanco
4.6
Eccezionale(870)
Prezzo: molto caro
• Giapponese • Polanco / Nueva Anzures / Lomas
Prenotato 13 volte oggi
Elegant decor with tropical accents and bold colors bring Nobu Polanco to life. Offering traditional Japanese fare, diners can choose among cold dishes, hot dishes, sushi and entrees for a well-rounded meal. Popular options at Nobu Polanco include black cod with miso, ceviche and yakimono. Enjoy your favorite sushi in sashimi style or opt for a roll. You can choose from fish and vegetable varieties including some with additional spice. You can top off your meal at Nobu Polanco with a martini or sake. Pudding, froyo and mochis are just a few of the desserts available.
Foto del ristorante LagoAlgo
4.4
Incredibile(1983)
Prezzo: molto caro
• Chilometro zero • Polanco / Nueva Anzures / Lomas
Prenotato 35 volte oggi
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
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