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I migliori ristoranti vegani a Marina Papagayo

Prezzo
Tipo di cucina
Zone
Quartieri
Opzioni di ristorazione
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Accessibilità

3 ristoranti disponibili nelle vicinanze

Foto del ristorante Rio Bhongo Restaurant
4.9
Eccezionale(46)
Prezzo: moderato
• Internazionale • Marina Papagayo
Prenotato 4 volte oggi
At the center of the resort adjacent to the main pools with breathtaking views of Culebra Bay, Rio Bhongo offers the comforts of home infused with Costa Rican culture. Don't miss our expert barista and our extensive coffee program. Dinner offers a selection of grilled meats and fresh fish. The terrace provides a beautiful setting underneath a 40 year old Higueron tree, beautifully lit and magical at night. This restaurant is ideal for large parties or multiple families who wish to dine together.Dining Visitors to Peninsula PapagayoIf you are not a homeowner or guest staying at one of the resorts or homes within Peninsula Papagayo, please contact Guest Services at gscenter.papagayo@andaz.com to advise the date and time of your reservation, so we may coordinate your entry into Peninsula Papagayo with the security teams. Visitors are only permitted with confirmed dining reservations and advance notice to security. You may be required to show a copy of your dining confirmation.
Foto del ristorante Makoko at El Mangroove
4.5
Incredibile(65)
Prezzo: caro
• Latinoamericana • Marina Papagayo
Overlooking the Gulf of Papagayo, Makoko is the perfect place to dine during your Guanacaste vacation. Our restaurant offers a distinct menu filled with rich Costa Rican cuisine, exciting flavors and refreshing beverages for breakfast and dinner.
Foto del ristorante Nemare - Four Seasons Costa Rica
4.2
Incredibile(84)
Prezzo: molto caro
• Bisteccheria • Marina Papagayo
Prenotato 11 volte oggi
Meaning “smoke” in Chorotega, the language of the indigenous people of our region, Nemare is a Latin Steakhouse that celebrates the local bounty by using artisanal ingredients from neighboring farms. Our signature grass-fed local and imported steaks draw on our Central and South American heritage with curated dishes and flavours that create a meaningful culinary journey through the expansive continent that complement the gifts of our land. Nemare offers a sophisticated and creative culinary experience from Chef Gerardo Astorga at the newly re-imagined Peninsula Papagayo golf clubhouse.

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