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I migliori ristoranti con open kitchen a Ardsley

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante Morton's The Steakhouse - White Plains
4.7
Eccezionale(2248)
Prezzo: molto caro
• Bisteccheria • White Plains
Prenotato 12 volte oggi
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Foto del ristorante El Callejón
4.6
Eccezionale(876)
Prezzo: moderato
• Latinoamericana • Port Chester
Prenotato 1 volta oggi
A spirited Latin-Inspired restaurant & Bar featuring elevated fare and craft cocktails.Our chef Ismael Carias has created a menu that includes some of our favorite dishes from our former French Restaurant Appetit Bistro. He has created a Special Menu with a fusion of Latin American Dishes with European classic dishes like Seafood Paella, Chicken Scarpariello, Seafood Linguine, Bronzino, Tuna Tartar, Mussels, Bandeja Paisa, Lomo Saltado, Whole Fried Red Snapper , Ceviche and much more. Also offering a late night menu, please call for details.
Foto del ristorante Yukka Latin Bistro
4.8
Eccezionale(62)
Prezzo: caro
• Latinoamericana / Spagnola • North Riverdale
Prenotato 1 volta oggi
Yukka Latin Bistro is in business to create latin food with simple yet elegant latin food. Yukka’s industrial open space brings a communal atmosphere, bridging the dining room and open kitchen, which features a wood-burning grill. Our constant pursuit for contemporary renditions of classic seafood preparations, achievement of excellence in every detail of service, and the most pleasurable wines; is our commitments to our guests. We want to introduce fine dining, furthermore create a long term patron by enlightening with a causal; free of pressure ambiance, that makes return time and again to enjoy signature dishes.
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