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I migliori ristoranti salutari a Spring House

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15 ristoranti disponibili nelle vicinanze

Foto del ristorante Firebirds Wood Fired Grill - North Wales
4.4
Incredibile(2723)
Prezzo: moderato
• Bisteccheria • Galles del nord
Prenotato 38 volte oggi
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Foto del ristorante Iron Hill Brewery - North Wales
4.5
Incredibile(2338)
Prezzo: moderato
• Americana • Galles del nord
Prenotato 19 volte oggi
Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere. We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
Foto del ristorante Ooka Japanese Sushi & Hibachi Steakhouse
4.9
Eccezionale(992)
Prezzo: caro
• Giapponese • Montgomeryville
Prenotato 16 volte oggi
Ooka is a groundbreaking Asian restaurant set in the unsuspecting area of Montgomeryville, Pennsylvania. Opened in July of 2009, Ooka is setting the standard for forward thinking Japanese cuisine and gourmet hibachi in Southeasten Pennsylvania. The restaurant is highlighted by warm earth tones, deep banquets, lively hibachi entertainment and dim candlelight atmospherics. Ooka takes a modern minimalist approach to classical Japanese dishes with utmost thought and attention to purity, simplicity and seasonality. Ooka keeps focus on the constant evolution of Asian cuisine keeping grounded in the classical techniques of Japan.- We have an exceptional Whisk(e)y, Bourbon & Wine menu- We offer takeout & lunch specials
Foto del ristorante The Farmer's Daughter
4.5
Incredibile(1813)
Prezzo: moderato
• Americana • Blue Bell
Prenotato 18 volte oggi
Influenced by its location in the elegant Normandy Farm Hotel, The Farmer's Daughter is the culinary cornerstone of this historic property & offers an unforgettable dining experience with an exceptional menu of Chef Mtele "Abu" Abubakar`s "Modern Farm Cooking". At The Farmer's Daughter, heirloom and locally sourced ingredients are brought to life on the plate in the form of pure flavors and innovative dishes inspired by the seasons and harvests of our surrounding region. We aspire to give our guests a sense of personal connection to the farmers, brewers, cheese mongers, distillers, winemakers and charcuterie craftsmen who collectively help create an exceptional dining experience. Our expansive bar and fireside lounge follows a "fresh only" approach, creating all of the mixers and infusions in-house from local fruits and vegetables for an extensive list of creative cocktails. Philadelphia magazine's Best of Philly® 2013 - Best Suburban Brunch
Foto del ristorante Panache Woodfired Grill
4.2
Incredibile(2296)
Prezzo: caro
• Americana contemporanea • Blue Bell
Prenotato 18 volte oggi
Over the past few years, the tract of Montgomery County between Horsham and Blue Bell has become something of a hot spot for exciting new restaurants. Thanks to Habib Troudi, it’s about to get one more in the form of Panache Wood Fire Grill. Carved out of the building that had been home to L’Angolo Blue, an Italian restaurant that closed earlier this year, Panache is based on a “simple concept,” as Troudi says, offering thin-crust Neapolitan-style pizzas cooked in a wood-burning, coalfired oven, as well as prime steaks, seafood and other new American cuisine. Once complete, the space will have two bars, one of which will also house the massive 10,000-pound oven needed to crisp up those pizzas and cook other dishes in castiron skillets.
Foto del ristorante Joseph Ambler Inn
4.8
Eccezionale(2447)
Prezzo: caro
• Americana contemporanea • Galles del nord
Prenotato 1 volta oggi
Tucked away on 12 acres of lawns & gardens, the Joseph Ambler Inn is the ideal setting for a truly memorable dining experience. Contemporary American cuisine, featuring a wide variety of casual and traditional menu offerings. The Dining room is located in the renovated stone barn & features hardwood floors, exposed stone walls, & farmstyle ambiance. Tables in the JPub are on a first come first served basis. Terrace dining is also available in the warmer months.
Foto del ristorante Jarrettown Hotel
4.6
Eccezionale(1383)
Prezzo: moderato
• Italiana • Dresher
Prenotato 10 volte oggi
The Jarrettown Hotel offers a unique combination of extraordinary Continental cuisine with an Italian flair, exquisite decor, and affordable prices. With passion and Italian gusto, owner Giovanni Agresti is delivering a true taste of Italy in Montgomery County.Since we opened The Jarrettown Hotel, our food has been known for its freshness and flavor. We believe that food, and the process of crafting food, deserve the utmost care and respect. We bring together sensational imported ingredients, the freshest seasonal produce, local meats, and seafood (delivered daily) with authentic family recipes.Consider us when planning your special event. Our lovely restaurant will accommodate private dining for groups over 100 guests, making The Jarrettown Hotel the ideal location for social functions. Whether you have 10 or 100 guests, planning an event, at our restaurant, is truly easy.
Foto del ristorante Terrain Cafe - Doylestown
4.6
Eccezionale(1524)
Prezzo: moderato
• Chilometro zero • Doylestown
Prenotato 140 volte oggi
Terrain’s greenhouse cafe offers seasonally inspired brunch and dinner menus, alongside a thoughtfully curated beverage program. Our dedicated culinary team works closely with purveyors to ethically source fresh, high-quality ingredients that lay the foundation for our nourishing dishes. Each cafe's unique and deliberately designed environment blurs the line between indoor and outdoor spaces, providing an inspiring dining experience every time. Our Doylestown cafe is our most recent addition, situated on the campus of Delaware Valley University. Terrain's culinary team works directly with the farmers, agricultural teams, and students of DelVal to deliver their produce straight to cafe tables. This location includes a private dining room and a centrally-located bar area featuring small bites, seasonal cocktails, and a robust yet approachable wine list.
Foto del ristorante Redstone American Grill - Plymouth Meeting
4.6
Eccezionale(6359)
Prezzo: moderato
• Americana • Plymouth Meeting
Prenotato 61 volte oggi
From the moment you walk into Redstone, you know you’re in for a truly special experience. Each guest is warmly greeted at the door with a genuine smile. The people here are glad to see you and it shows. As you pass the cozy fireplace and take in the view of the bustling bar, you know you’ve arrived.Dining at Redstone is so much more than a delicious meal; it’s a memorable experience – from the carefully selected music to the first class service.Redstone features a wood-burning grill, rotisserie and an open exhibition kitchen where our signature steaks, chops, chicken and the freshest seafood available are creatively prepared. The rugged yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch or Sunday brunch.Adventurous and uncompromising, Redstone’s attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of total guest satisfaction.
Foto del ristorante Spring Mill Cafe
4.8
Eccezionale(2398)
Prezzo: moderato
• Francese • Conshohocken
Prenotato 7 volte oggi
The Spring Mill Café has been serving French country fare since 1978. We're a BYO that serves lunch, dinner and Sunday brunch. The historic property features the original Spring Mill general store, and the picturesque converted farmhouse. When the weather is nice, guests are invited to dine outdoors adjacent the gardens, either on the patio or on one of the porches.
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