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I migliori ristoranti stagionali a South San Francisco

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155 ristoranti disponibili nelle vicinanze

Foto del ristorante Andiamo In Banca
4.7
Eccezionale(519)
Prezzo: moderato
• Italiana • San Francisco Sud
Prenotato 5 volte oggi
Located in the heart of downtown South San Francisco owner John Akkaya and Executive Chef, Angelo bring together a taste of Italy with a Mediterranean twist. Akkaya has been in the restaurant world for over 30 years with two additional Bay Area restaurants, Cafe Figaro in Burlingame and Don Giovanni in Mountain View. As he says himself, Andiamo In Banca is how he is celebrating years of experience in industry by combining the authentic Italian taste with hearty ingredients without losing the cozy experience.
Foto del ristorante AC Waterfront Lounge
4.1
Ottimo(29)
Prezzo: moderato
• Californiana • San Francisco Sud
Prenotato 2 volte oggi
Enjoy Spanish-inspired tapas and entrees with wine, beer, and handcrafted signature cocktails.
Foto del ristorante Ichika Izakaya
4.7
Eccezionale(30)
Prezzo: caro
• Giapponese (Izakaya) • San Bruno
Prenotato 5 volte oggi
Coming Soon!
Foto del ristorante 3SIXTY Bar / Bistro / Market
3.9
Ottimo(319)
Prezzo: caro
• Californiana • Burlingame
Prenotato 1 volta oggi
Join us at 3SIXTY for an all-in-one dining experience! Food Thoughtfully Sourced, Carefully Served is Chef Michael Cantin's philosophy behind our seasonal menu which supports our local purveyors here in Northern California. We are inspired by the culture and diversity the Bay area represents, as well as you, our well-traveled guests. What may be comfort food for some will be new and enticing for others. Sharing this experience with guests from all over the world is our story.We are located on the Atrium level of the Hyatt Regency San Francisco Airport - come join us!(Complimentary self parking)
Foto del ristorante The Landing
3.7
Molto buono(5)
Prezzo: caro
• Globale • San Francisco Sud
The Landing serves international flavors from around the world. Located minutes from SFO airport and under 30 minutes from the city. The restaurant stands true to its name, a global destination catering to all communities Landing in the plush San Francisco area. Whether a one-night layover, a company retreat, or a celebration of the ages, our chefs strive to satisfy every craving, be it Korean Fried Chicken, Moroccan Spiced Salmon, Butter Chicken, or a Grilled Dry Aged Prime Rib Eye steak cooked the way your heart desires!Curated and lead by renowned chef Raman Khanna, part of the winning team of several medals in the biannual Salon Culinaire (1991 & 2001), including the silver dhow trophy for the best hotel in the UAE.
Foto del ristorante Che Fico San Francisco
4.6
Eccezionale(1960)
Prezzo: caro
• Italiana • North Panhandle / USF
Prenotato 71 volte oggi
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
Foto del ristorante Kokkari Estiatorio
4.8
Eccezionale(9242)
Prezzo: caro
• Mediterranea • Financial District / Embarcadero
Prenotato 182 volte oggi
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
Foto del ristorante Saison
4.9
Eccezionale(39)
Prezzo: molto caro
• Americana • SOMA
Prenotato 3 volte oggi
Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.
Foto del ristorante Nopa - San Francisco
4.7
Eccezionale(3600)
Prezzo: caro
• Californiana • North Panhandle / USF
Prenotato 92 volte oggi
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
Foto del ristorante Octavia
4.7
Eccezionale(2665)
Prezzo: molto caro
• Americana contemporanea • Pacific Heights
Prenotato 32 volte oggi
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.

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  • GeriVIP
    Area di San Francisco Bay •203 recensioni
    5.0
    Visitato 1 giorno fa
    We keep coming back as we love this place. It is a casual place with good food, cozy and good service. Our favorites are the steamed egg dish and the pork belly skewers.
    Più informazioni
    Ichika IzakayaPrezzo: caro• Giapponese (Izakaya)• San Bruno
    4,7
  • Eric
    Area di San Francisco Bay •277 recensioni
    4.0
    Visitato 6 giorni fa
    Good drinks, friendly service and solid food. Great for a quick dinner out if you are staying at the Double Tree SSF.
    Più informazioni
    The LandingPrezzo: caro• Globale• San Francisco Sud
    3,7
  • AntoniaVIP
    Area di San Francisco Bay •8 recensioni
    5.0
    Visitato il giorno 1 mar 2025
    It was our first time there and after having had a really long and trying work week, we couldn’t have picked a better evening to dine out. The staff was so welcoming as we entered the door. They escorted us to our table where a gentleman promptly lit a candle and placed it along with a bottle of water, two glasses, and our dining ware at the table. He then returned with a warm batch of tender, soft bread with a small bowl of herb-infused balsamic vinegar and olive oil. It was such a wonderful start to our dinner. We split the cream of potato leak soup, the Pappardelle Bolognese, and the Diavola pizza. Everything was perfectly prepared and absolutely delicious! The pappardelle was firm yet delicate and melted in our mouths. The bolognese was perfectly seasoned and had a fantastic meat to sauce ratio. We even wiped the bowl clean with our pizza crusts! The pizza had a spicy Italian sausage and mushrooms that were evenly dispersed which made every bite perfect! I had a glass of the Sauvignon Blanc and my husband had the house red. Both went well with our meal. We’re definitely returning and will also bring our loved ones too!
    Più informazioni
    Andiamo In BancaPrezzo: moderato• Italiana• San Francisco Sud
    4,7
  • brian
    Area di San Francisco Bay •31 recensioni
    5.0
    Visitato il giorno 14 feb 2025
    I went here for Valentine's Day and the experience was fabulous. The attentive service was superb and the Filipino lady who greeted us was so friendly and accommodating. We enjoyed the chicken sandwich, one of the better sandwiches I've had in a long time. Also, the Korean steak had lots of flavor and was delicious. We ended the meal with the lava cake which added the perfect touch. Of course, we will be back again! Thanks for the great meal!
    Più informazioni
    AC Waterfront LoungePrezzo: moderato• Californiana• San Francisco Sud
    4,1
  • Adrian
    Stoccarda •3 recensioni
    4.0
    Visitato il giorno 2 nov 2024
    Essen war sehr gut, es war viel los, daher der Service etwas schleppend. Trotzdem sehr gemütlich und gut. Würde wieder hingehen.
    Più informazioni
    3SIXTY Bar / Bistro / MarketPrezzo: caro• Californiana• Burlingame
    3,9
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