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I migliori ristoranti con forno a legna a Bayside

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7 ristoranti disponibili nelle vicinanze

Foto del ristorante VALDARI RISTORANTE
4.4
Incredibile(101)
Prezzo: caro
• Italiana • Bayside
Prenotato 11 volte oggi
Valdari is the newest restaurant from Chef and owner David Arias, debuting November 2022 in Bayside Queens just half block away from Bell Blvd. The food at Valdari has dishes using the best imported ingredients including a focus on local farm ingredients.Valdari wine list has the best selections of some of the most iconic and up and coming Italian and American wine producers. Cocktails are grounded in classics but with an Italian twist.Looking forward to hosting you soon!
Foto del ristorante Cipollini Trattoria and Bar
4.7
Eccezionale(1432)
Prezzo: caro
• Italiana • Manhasset
Prenotato 61 volte oggi
Located in Americana Manhasset, Long Island's most impressive shopping destination, Cipollini Trattoria & Bar is a casual, Manhattan-Style Restaurant. A Metropolitan dining experience that offers freshly prepared, satisfying meals at moderate prices in a comfortable inviting atmosphere. Cipollini has gained a reputation for its array of contemporary Italian specialties as well as their Greek and American influenced dishes. Whether your palette prefers savory salads, enticing entrees or freshly made brick-oven pizzas, Cipollini offers variety and distinctive quality that will suit everyone’s taste.Restaurant will be open for outdoor dining for walk-ins only. We are not accepting reservations at this time.
Foto del ristorante FOSTER
4.7
Eccezionale(173)
Prezzo: caro
• Americana • Sea Cliff
Prenotato 16 volte oggi
Welcome to Foster, we look forward to serving you soon!Highly SeasonalWhile our menu will change over with each passing season, we also continue to source the freshest ingredients from local farms to help inspire daily specials. Our goal is to give you the best tasting dishes, the easiest way to do that is to start with what’s in season.Nose to Tail, Root to LeafWe believe every part of the plant and animal can and should be used in the process making food. Whether it’s used as a component in making stocks/sauces, as the main ingredient of the dish, or as a garnish, our goal is to use 100% of the entire plant/animal we purchase. The goal is less waste and responsible consumerism.Return to CookingWith our wood fired oven and wood fired grill we are returning to the origins of cooking: cooking over fire. Here at Foster, we combine fresh ingredients, classic technique, and an open flame to serve you a meal that’s simply elegant.
Foto del ristorante Mediterraneo
4.5
Incredibile(419)
Prezzo: moderato
• Italiana • Upper East Side
Prenotato 18 volte oggi
Located at Second Avenue and 66th Street, Mediterraneo is the epitome of style and fine Italian cuisine. Here the Florentine and Tuscan heritage of the owners, translate into a menu filled with fragrant aromas and flavors spectacular enough to sate the most sophisticated palate.
Foto del ristorante Dodici Restaurant
4.7
Eccezionale(644)
Prezzo: caro
• Italiana • Rockville Centre
Prenotato 16 volte oggi
Valentines Day Please Call The Restaurant for your Reservations DODICI - Located in the heart of Rockville Centre, New York. Dodici is a testament to the authentic and delicious Italian cuisine. Our extensive wine list and relaxing setting combined with the mouthwatering food, makes Dodici a unique dining experience on Long Island.
Foto del ristorante Union Pizza Works
4.5
Incredibile(87)
Prezzo: moderato
• Pizzeria • Bushwick
Prenotato 7 volte oggi
Housed in a large, garagelike industrial-chic space, this Bushwick restaurant specializes in wood-fired pizzas and Italian-leaning salads and plates.This Italian-owned Troutman spot fills out a converted warehouse space and makes simple, delicious pizzas and as well daily specials from the kitchen.
Foto del ristorante ECB
4.5
Incredibile(14)
Prezzo: moderato
• Italiana • Ridgewood
Prenotato 5 volte oggi
We're your favorite local bar and restaurant, with a full menu of Craft Burgers, Italian dishes, and unique Neapolitan-style pizzas. A one of a kind menu mix, that you never knew you were missing, until you try it. We started with a love for burgers on a busy street on the border of Brooklyn and Queens. Since opening our doors, we've expanded our offerings to a taste of saucy freshness across cuisines. We're still true to our roots, and now we're bringing you NYC's first burger bar meets pizza parlor with a full Italian Menu. We are ECB.Our ECB burger is a show stopper, with Pat Lafrieda meat - but so is our Skirt Steak and Ribeye Steak. We offer family-style dishes like Shrimp Scampi, Chicken Alla Romana, Penne Alla Vodka, and more.Straight from our wood oven, we're serving Neapolitan-style pizzas with a twist like Buffalo Chicken or Sweet Devil.If you're in for a quick bite - try our chicken sandwiches, fries, winds, or cheese curds.See you there!

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