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I migliori ristoranti per piatti speziati a Upper Kirby / Shepherd Corridor

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132 ristoranti disponibili nelle vicinanze

Foto del ristorante Kiran's
4.7
Eccezionale(2830)
Prezzo: molto caro
• Indiana • Upper Kirby / Shepherd Corridor
Prenotato 12 volte oggi
James Beard semi-finalist for Best Chef Texas and Top Chef Season 19 judge Kiran Verma, considered the ‘godmother of Indian fine dining,’ has created world-class north Indian cuisine at her eponymous restaurant. Come and enjoy good food and great service in a fabulous environment.Signature dishes include rack of lamb with aloo methi, Chilean sea bass with mango chutney, chicken tikka masala and a vegetarian thali. Specialty cocktails range from the Jahangir Lassi (house-infused pineapple rum, passion fruit, mango lassi, pistachio) to a Chai Old Fashioned to a Cardamom Basil Gin & Tonic.The restaurant serves Afternoon Tea every Friday, Saturday and Sunday - a four-course Indian and English tea experience. Chef Kiran has created her own chai blend.
Foto del ristorante Arnaldo Richards' Picos
4.8
Eccezionale(1300)
Prezzo: caro
• Messicana regionale • Upper Kirby / Shepherd Corridor
Prenotato 14 volte oggi
Enjoy authentic Mexican cuisine in a warm, lively atmosphere that will transport you to the finest restaurants in Mexico. Since its inception in 1984, Arnaldo Richards' Picos has been recognized as one of Houston's premier award-winning Mexican restaurants. Executive Chef/Owner Arnaldo Richards skillfully blends his contemporary culinary concepts with traditional Mexican cooking techniques, while remaining faithful to the deeply rooted and authentic flavors of the seven regions of Mexican cuisine. Picos is the perfect place for friends, family, business associates and private parties to enjoy a remarkable dining experience and extraordinary drinks. Takeout & Catering are also available.
Foto del ristorante Capone's Oven & Bar
4.7
Eccezionale(149)
Prezzo: moderato
• Pizzeria • Centro
Prenotato 3 volte oggi
Capone’s Oven & Bar is located at 2303 Richmond Ave, Houston, TX 77098 and our phone number is (832)767-1794. We are a 1920’s style bar and oven offering the finest in gourmet pizzas, salads, and appetizers all prepared right in front of your eyes and cooked to perfection in our state of the art brick oven. A few of Capone’s specialities are the Capone’s pizza made with arugula, procuitto and topped with truffle oil, or The Godfather pizza made with pepperoni, Italian sausage and jalapeños. Food is served Wednesday through Saturday until 1:45 am and Sunday through Tuesday until 11:45 for your convenience and go beautifully with Capone’s wine list or wide selection of bourbons and single-malt scotch. Also, we feature LIVE MUSIC Wednesday – Saturday evenings, cover charges do not apply. Please see our calendar of events page to get the latest information for our live music line up.
Foto del ristorante Drake's Hollywood - Houston
4.5
Incredibile(216)
Prezzo: molto caro
• Americana • Montrose
Prenotato 64 volte oggi
An Old Hollywood party - dry-aged steaks & cold martinis *Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact houston@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm and 9pm-C in the bar. Children under the age of 6 years of old are not permitted
Foto del ristorante Rosie Cannonball
4.8
Eccezionale(68)
Prezzo: caro
• Americana contemporanea • Montrose
Prenotato 37 volte oggi
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
Foto del ristorante Grace's
4.8
Eccezionale(4350)
Prezzo: caro
• Americana • Upper Kirby / Shepherd Corridor
Prenotato 51 volte oggi
Brunch on Saturday and Sunday is primarily first come, first served. If you do not see the time you want available online, please call us directly. When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.
Foto del ristorante il Bracco - Post Oak
4.7
Eccezionale(132)
Prezzo: caro
• Italiana • Galleria / Uptown
Prenotato 42 volte oggi
il Bracco is an upscale Italian restaurant in the heart of Uptown, Houston, located in Post Oak Plaza. Our menu features handmade pastas, fresh salads, hand-cut steaks & seafood, and an extensive yet approachable wine list. Breads, pasta and dessert are made from scratch, in house daily.Our dining room is made of intimate booths with a full service bar and cocktail lounge, as well as a quiet patio with an outdoor fire place.
Foto del ristorante Street To Kitchen
4.7
Eccezionale(889)
Prezzo: caro
• Thailandese • East End
Prenotato 13 volte oggi
Enjoy unapologetically authentic Thai food in the East End. All food is made from scratch by native Thai chef and James Beard Award winner for Best Chef: Texas Benchawan Jabthong Painter.Chef Benchawan and her husband—who also spend time in their Bangkok home each year—have painstakingly built out a restaurant that would fit into Bangkok’s hip Thong Lor neighborhood, but they have located it in Houston. Expect trendy Thai vibes, music, strong cocktails and an adventurous wine list to accompany Chef Benchawan’s acclaimed dishes.When booking your reservation, all children—regardless of age—must be included in the head count. The largest party Street to Kitchen can accommodate is 6 people. If more than 6, you can arrange a private Thai tasting menu, including a minimum spend. Please contact us via email at eatthai@streettokitchen.org.
Foto del ristorante Aiko
4.9
Eccezionale(348)
Prezzo: caro
• Sushi • Washington Avenue Coalition / Memorial Park
Chefs Patrick Pham and Daniel Lee have over 25 years of combined experience in Japanese cuisine and sushi. They established their culinary careers in Houston where they worked together for years before creating their own restaurants.Pham and Lee teamed up to bring new curated dining concepts to Houston’s food scene and kicked off a series of omakase pop-up dinners called Secret Taste. Pham and Lee then opened Kokoro in the Bravery Chef Hall in Downtown Houston followed by Handies Douzo in the Houston Heights.Aiko is the newest concept from the team featuring a sushi bar and seated dining.
Foto del ristorante Uchi Houston
4.8
Eccezionale(4505)
Prezzo: molto caro
• Sushi • Montrose
Prenotato 49 volte oggi
Bringing its hallmark level of quality and service to an urban location, Uchi Houston made its debut in 2012 in the former historic Felix space on Westheimer. Melding culinary innovation with an approachable vibe, the menu features items culled from both Uchi and Uchiko in Austin, along with signature seasonal items created by our Chef team. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. We look forward to serving you, Kanpai!
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