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I migliori ristoranti di cucina spagnola a Old Town Alexandria

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12 ristoranti disponibili nelle vicinanze

Foto del ristorante Jaleo - DC
1. Jaleo - DC
4.7
Eccezionale(10901)
Prezzo: caro
• Spanish • Penn Quarter
Prenotato 130 volte oggi
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
Foto del ristorante The Bazaar by José Andrés - DC
2. The Bazaar by José Andrés - DC
4.7
Eccezionale(921)
Prezzo: molto caro
• Spanish • Penn Quarter
Prenotato 102 volte oggi
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
Foto del ristorante Taberna del Alabardero
3. Taberna del Alabardero
4.7
Eccezionale(3826)
Prezzo: caro
• Spanish • Centro
Prenotato 33 volte oggi
This piece of Spain, just steps from The White House, will transport you to an elegant and royal atmosphere surrounded by friendly faces, an engaging menu and world-renowned wines.Taberna Del Alabardero opened its doors in 1989, becoming the first Spanish restaurant in DC, and this year celebrates its 30 Anniversary with the 2019 Honorary RAMMY award. Spanish Chef Oscar Ordonez brings back the authentic Spanish Cuisine and introduces new dishes with traditional ingredients.Taberna’s seasonal menu features classic tapas, luscious paellas, refreshing sangria, and delicious desserts, as well as vegetarian and gluten-free options.Dress code: Business casual
Foto del ristorante SER
4. SER
4.7
Eccezionale(2303)
Prezzo: moderato
• Spanish • Arlington
Prenotato 33 volte oggi
SER is the winner of the Ballston Business Improvement District's 2014 Restaurant Challenge. It is an authentic Spanish tavern or “food house” with a casual, hipster vibe. But, take note…it’s not a tapas restaurant. It’s a gastronomical journey and cultural adventure throughout every region of Spain. It’s an easy-going gathering spot where guests can enjoy typical comfort foods and beverages from Spain at any time of the day or night. The team at SER are your foodie friends from Spain who have a mean kitchen, sharp cooking skills, and comfortable house where you hang out until the wee hours of the night.SER Restaurant is a highly acclaimed establishment recognized for its exceptional dining experience. It has been featured in the Washingtonian's Best 100 Restaurants list in 2018, 2019, 2020, and 2023. Additionally, it has consistently ranked among the Top 50 Best Restaurants in Northern Virginia from 2020 to 2024 and is celebrated as one of the top restaurants in Arlington.
Foto del ristorante Boqueria - Penn Quarter
5. Boqueria - Penn Quarter
4.6
Eccezionale(536)
Prezzo: caro
• Spanish • Penn Quarter
Prenotato 22 volte oggi
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space steps from DC's Chinatown, Capital One Arena, and near the National Mall.Perfect for a shared meal of small plates, happy hour or lunch with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 10 or more will enjoy our Chef's Tasting Menu ($52pp plus beverage, tax and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Foto del ristorante Xiquet by Danny Lledó
6. Xiquet by Danny Lledó
4.3
Incredibile(39)
Prezzo: molto caro
• Spanish • Georgetown
Prenotato 5 volte oggi
Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.
Foto del ristorante Boqueria - Dupont
7. Boqueria - Dupont
4.6
Eccezionale(2304)
Prezzo: caro
• Spanish • Dupont Circle
Prenotato 24 volte oggi
An energetic yet intimate Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio several blocks away from Dupont Circle.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 10 or more will enjoy our Chef's Tasting Menu ($52pp plus beverage, tax, and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Foto del ristorante Bodega Spanish Tapas & Lounge
8. Bodega Spanish Tapas & Lounge
4.5
Incredibile(1607)
Prezzo: moderato
• Spanish • Georgetown
Prenotato 30 volte oggi
Located in the Heart of Georgetown, Bodega Spanish Tapas and Lounge makes a dramatic design statement with its hammered-copper bars, boldly patterned red-and-black walls, and tables set in intimate alcoves perfect for sharing moderately priced authentic Spanish tapas, traditional paellas and sangria. Don't miss our stylish "Matador Lounge" for dining and cocktails, with an arresting mural of a bullfight arena and opens up to a charming fountain patio - making it a perfect venue for private parties. For corporate lunches, first dates or any other occasion, our guests cannot help but feel transported to the breath-taking Costa del Sol.
Foto del ristorante Cranes
9. Cranes
4.7
Eccezionale(300)
Prezzo: caro
• Spanish • Penn Quarter
Prenotato 5 volte oggi
Explore the intersections of Spanish and Japanese cuisine at Cranes, a restaurant and sake lounge by chef Pepe Moncayo. Chef Pepe’s contemporary dishes spotlight the similarities he has found with the ingredients, techniques and culinary viewpoints of Japan and Spain. From cooking style to ingredient and flavor combinations, his Spanish Kaiseki is a natural cultural and culinary marriage. The design of the 12,000 square foot restaurant space includes a beautifully striking bar, large sake lounge, raised dining area, open kitchen, and private dining room suitable for 30 guests. The sleek, modern, yet approachable space draws on the chef’s Spanish and Japanese influences. Bright polished metals and thoughtfully placed wood elements layer amongst dark textures and dramatic lighting.
Foto del ristorante El Taller del Xiquet
10. El Taller del Xiquet
(0)
Prezzo: molto caro
• Spanish • Georgetown
Prenotato 1 volta oggi
El Taller del Xiquet, or “Xiquet’s workshop,” celebrates Spanish flavors with a dedication to quality. Chef Danny crafts imaginative dishes from the finest ingredients, showcasing the vibrant cuisine of his roots. Our menu offers a seasonal selection of à la carte items and shareable plates, inviting you to explore the richness of both land and sea.Inspired by the traditions of coastal Spain, each dish reflects a respect for local agriculture and sustainable practices. This commitment is seen in premium proteins and seasonal produce from the Valencian region, highlighting the essence of Spanish gastronomy. Delicate octopus, sweet scallops, and succulent prawns are prepared with artistry and passion, while dishes like sustainable sea bass gravlax, signature paellas, and generous fideuàs are served tableside. El Taller del Xiquet offers a culinary journey into Spain’s traditions, honoring the ingredients and techniques that have graced tables for generations.

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