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I migliori ristoranti di cucina australiana moderna a Chatswood

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62 ristoranti disponibili nelle vicinanze

Foto del ristorante Squire’s Waterfront Restaurant
4.1
Ottimo(1500)
Prezzo: caro
• Modern australian • Sydney CBD
Prenotato 20 volte oggi
Squires Waterfront Restaurant is THE spot for a night out, a special occasion, or a casual hang with mates. Our menus marry unique modern Australian flavours, with inspiration from the legend himself, James Squire. Nestled on the Sydney Harbour, the waterfront views certainly enhance the ambiance of Squire's Waterfront Restaurant.Bookings are available for the Restaurant. If you have 8 or more guests, a set menu and 10% gratuity apply. For non-exclusive parties of 8+ please enquire through our website. for our Brewhouse and Forecourt areas please contact our events team on 8014 5663 10% surcharge applies on Sundays. 15% surcharge applies on public holidays.All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.
Foto del ristorante Bathers' Pavilion Restaurant
4.8
Eccezionale(71)
Prezzo: moderato
• Modern australian • Mosman
Prenotato 11 volte oggi
Executive chef Aaron Ward (ex-Sixpenny and Shell House), recently awarded 2 two hats in the SMH Good Food, works closely with producers, farmers and fisherman that all have a great ethos on producing quality product for the guest.For Ward, cooking is all about the guest experience and breaking down the barrier between the kitchen and the guests.
Foto del ristorante The Theatre Bar at the End of the Wharf
4.5
Incredibile(325)
Prezzo: moderato
• Modern australian • Dawes Point / Walsh Bay
Prenotato 27 volte oggi
A hidden Sydney secret, boasting some of the best harbour views in Sydney, the bar is the perfect destination for pre- or post-show catch-ups with friends. Open daily from early till late, serving coffee, bar bites, lunch, dinner and drinks.
Foto del ristorante Bennelong Restaurant
4.8
Eccezionale(558)
Prezzo: molto caro
• Modern australian • Sydney CBD
Prenotato 1 volta oggi
Bennelong serves to celebrate the Sydney Opera House and its extraordinary architecture by offering a culturally significant and inspiring menu showcasing a most magnificent production of Australian food and wine. We offer a 3 course menu with sides for $210 per person. Our cooking is not overly technical and tricky – it’s robust and direct – allowing the pure flavours of the ingredients to sing. We’ve enjoyed developing a whimsical dessert menu based on traditional Australian sweets, and the wine list, similarly – is a reflection of the best of Australia – without taking itself too seriously", Peter Gilmore.
Foto del ristorante Squire’s Brewhouse and Eatery
4.5
Incredibile(2)
Prezzo: caro
• Modern australian • The Rocks
Prenotato 2 volte oggi
Our in-house microbrewery is another iconic addition to everything that The Squire’s Landing is. From James Squire’s iconic crafts, to our limited release small batch brews, you’re bound to come across something unique in our Brewhouse. Our Brewhouse menu boasts hearty pub classics with a twist.The Ground Floor Brewhouse accepts reservations all year round with seasonal minimum spends. Please refer to the booking widget and your specific date for the minimum spend. We take groups of 15-30 guests. For all smaller groups and parties that do not wish to prepay a minimum spend, the venue is available on a walk-in basis. Reservations for the Restaurant on the 1st floor can be made through the "Squire's Waterfront Restaurant" on open table.10% surcharge applies on Sundays. 15% surcharge applies on public holidays. All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.We look forward to hosting you!
Foto del ristorante Silvester’s Restaurant and Lounge
4.6
Eccezionale(20)
Prezzo: caro
• Modern australian • Circular Quay
Enjoy a casual dining experience that remains true to our unique story and food philosophy that focuses on simplicity, quality and thoughtfully prepared dishes that are paired with a selection of premium Australian and New Zealand wines, craft beer and signature cocktails. We look forward to welcoming you.
Foto del ristorante Quay
4.5
Incredibile(278)
Prezzo: molto caro
• Modern australian • The Rocks
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers a signature tasting menu at $365 per person. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.
Foto del ristorante Pony Dining The Rocks
4.6
Eccezionale(118)
Prezzo: caro
• Modern australian • The Rocks
Prenotato 16 volte oggi
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
Foto del ristorante Walsh Bay Kitchen
4.4
Incredibile(6)
Prezzo: caro
• Modern australian • Millers Point
Prenotato 2 volte oggi
Located at the heart of the Walsh Bay Arts Precinct, Walsh Bay Kitchen provides the perfect pre-theatre dinner experience to compliment an evening at Sydney Theatre Company's iconic Roslyn Packer Theatre. The restaurant showcases locally sourced produce and premium Australian meat and seafood through a light, Mediterranean-inspired Prix Fixe menu guided by the seasons. Menu price is $65 for 2-course or $78 for 3-course. The drinks menu features an all-Australian wine list as well as Champagne, cocktails, beers, ciders and a substantial non-alcoholic offering. The restaurant is operated in partnership with the Fresh Collective, bringing their signature love of the arts, food and service from the neighbouring Theatre Bar At The End of the Wharf. Walsh Bay Kitchen is the perfect way to round out a great night at the theatre.
Foto del ristorante The Oxford
Prezzo: moderato
• Modern australian • Drummoyne
Prenotato 1 volta oggi
A landmark of the Inner West since opening its doors in 1929.This slice of Sydney history is spread over 2 spacious levels. With a cosy pub, an airy, spacious beer garden, and bistro dining upstairs.Catch the next big sporting event, dine on some good pub grub, or simply watch the setting over the city, The Oxford has you covered.Walk-ins and bookings are welcomed.

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