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I migliori ristoranti di cucina vegetariana a Marina del Rey

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21 ristoranti disponibili nelle vicinanze

Foto del ristorante The Butcher's Daughter
4.6
Eccezionale(162)
Prezzo: moderato
• Vegetarian • Venice
Prenotato 27 volte oggi
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.
Foto del ristorante Planta Cocina - Marina del Rey
4.8
Eccezionale(107)
Prezzo: moderato
• Vegetarian • Marina del Rey
Prenotato 7 volte oggi
Coming Soon!
Foto del ristorante True Food Kitchen - Santa Monica
4.3
Incredibile(1527)
Prezzo: moderato
• Vegetarian • Santa Monica
Prenotato 15 volte oggi
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Santa Monica for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Foto del ristorante Kusaki
4.8
Eccezionale(97)
Prezzo: caro
• Vegetarian • West Los Angeles
Prenotato 4 volte oggi
Experience the first and only vegan omakase in Los Angeles, recognized as America’s Best Fine Dining Restaurant and Best Vegan Restaurant. Led by our 2024 Chef of the year, Head Chef Pearl Steffie, we specialize in omakase entrusting the chef to curate an unforgettable culinary journey.Enjoy 10-course menu for $65 or a 15-course menu for $95 paired with our carefully selected wine, beer, sake and handcrafted cocktails. We proudly accommodate all dietary needs, with a special focus on gluten-free and celiac friendly options.
Foto del ristorante PLANTA Brentwood
4.8
Eccezionale(4)
Prezzo: moderato
• Vegetarian • Brentwood
Prenotato 4 volte oggi
At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.
Foto del ristorante Rosti - Santa Monica
4.4
Incredibile(145)
Prezzo: moderato
• Vegetarian • Santa Monica
Prenotato 13 volte oggi
Ro – STI; pronounced (Row-stee) Short for Rosticceria, An informal Italian countryside kitchen or restaurant. It all started as a love affair with smell of fresh herbs and feel of hand-picked garden vegetables. Rosti Cuccina Italiana is a transplant of simple Tuscan countryside cooking where fresh herbs and wholesome ingredients will marry one another and create a delightful experience. Our trained chefs start with Sage, Rosemary, Thyme, Sweet Basil, Garlic and Marjoram as our star ingredients and then add the finest Meats, Seafood, Pasta and Cheeses to complete the picture allowing all those flavors to do their dance on the palate.
Foto del ristorante Javan Restaurant
4.4
Incredibile(91)
Prezzo: moderato
• Vegetarian • Santa Monica
Prenotato 2 volte oggi
Javan Restaurant was established in 1986 on the Westside of Los Angeles, California offering an authentic and delicate blend of Persian Cuisine's best recipies, each made with a distinct and unique flavors of the culinary traditions and styles. Each plate is carefully prepared with the besty quality of Meat, Fish, Poultry & Produce, delicately brougth together with traditional herbs, spices, nuts and Persian spices such as saffron, Sun dried Limes, and Advieh.
Foto del ristorante The Butcher's Daughter - West Hollywood
4.6
Eccezionale(159)
Prezzo: moderato
• Vegetarian • West Hollywood
Prenotato 26 volte oggi
The Butcher’s Daughter West Hollywood is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse,” located in the heart of one of LA’s most iconic and vibrant neighborhoods. We treat fruits and vegetables with the same care a butcher would meat—chopping, filleting, and carving fresh produce into healthy vegetarian dishes, while pressing them into vibrant, refreshing juices. Led by our Culinary Director Richard Rea, our seasonal menu is 100% vegetarian, with many vegan and gluten-free options, all crafted from in-season ingredients that nourish and delight. With an exceptional selection of wines, craft cocktails, and mocktails, we also offer take-out and delivery. Join us for breakfast, lunch, dinner, or weekend brunch, and immerse yourself in our lively atmosphere, featuring live music on Fridays and happy hour specials. As a proud winner of OpenTable’s Diner’s Choice award, we invite you to discover why we are a cherished favorite in WeHo's dining scene.
Foto del ristorante chi SPACCA
4.8
Eccezionale(1393)
Prezzo: molto caro
• Vegetarian • Hollywood
Prenotato 16 volte oggi
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
Foto del ristorante Hugo's West Hollywood
4.6
Eccezionale(597)
Prezzo: moderato
• Vegetarian • West Hollywood
Prenotato 13 volte oggi
Hugo's Restaurant, a West Hollywood staple since 1980, offers California cuisine with a modern, from-scratch flair, featuring whole-food, plant-based ingredients. Especially famous for brunch, come to Hugo’s to enjoy signature breakfast dishes like "Pasta Mama,” “Desayuno Fuerte,” or our gluten free “Almond Energy Pancakes.” Peanut-free, GMO-free, sustainable, and organic. Choose a relaxed, airy dining room or a dog-friendly covered patio. Two blocks east of La Cienega on Santa Monica Blvd with convenient parking and walking distance to unique shops, bars, and retail stores.
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