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I migliori ristoranti per mangiare all'aperto a West Seattle/Alki

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31 ristoranti disponibili nelle vicinanze

Foto del ristorante The Pink Door
1. The Pink Door
4.8
Eccezionale(9088)
Prezzo: molto caro
• Italiana • Belltown / Pike Place Market
Prenotato 185 volte oggi
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
Foto del ristorante La Fontana Siciliana
2. La Fontana Siciliana
4.8
Eccezionale(1731)
Prezzo: caro
• Italiana • Belltown / Pike Place Market
Prenotato 44 volte oggi
La Fontana Siciliana is a serene retreat in the heart of Seattle’s bustling Belltown, where the charm of Sicily comes alive. As you step into our enchanting courtyard, the soothing sound of a bubbling fountain and the tantalizing scent of Sicilian delicacies welcome you.We source our ingredients from premier local purveyors to craft the most exquisite Sicilian fare in Washington. Our kitchen, led by the talented Chef Antonio Torralba, promises an unforgettable culinary journey.Join us at La Fontana Siciliana for an authentic Sicilian experience, where every dish, glass of wine, and interaction is a testament to our dedication to excellence. PLEASE NOTE: While we can’t guarantee specific seating in our rooms or courtyard, rest assured that each space in La Fontana offers a unique experience, with seating allocated based on reservation timing and arrival order. Your understanding is greatly appreciated.
Foto del ristorante Salty's on Alki Beach
3. Salty's on Alki Beach
4.8
Eccezionale(9687)
Prezzo: caro
• Crostacei • West Seattle/Alki
Prenotato 87 volte oggi
Located on Alki Beach with the most spectacular view of the Seattle skyline, Salty’s is one of the Top 100 Most Scenic Restaurants in America. Salty’s is renowned for our award-winning fresh seasonal seafood, Pacific Northwest Coastal cuisine, playful atmosphere, and uncommonly genuine service. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are open for year round outdoor dining in our cozy and elegant glass-like tents and on our decks. Beautifully decorated to lift your spirits, we welcome you to celebrate or just let the stress of the day slip away while enjoying the astonishing waterfront and fresh air of the Elliot Bay. We are truly a great escape and delicious fun! Established in 1980, we are a James Beard Smart Catch Restaurant, proudly independent, family owned and operated, and woman owned.
Foto del ristorante Il Terrazzo Carmine
4. Il Terrazzo Carmine
4.9
Eccezionale(4132)
Prezzo: caro
• Italiana • Pioneer Square
Prenotato 59 volte oggi
Il Terrazzo Carmine, owned and operated by Carmine Smeraldo, is one of Seattle's true dining anomalies - a highly successful restaurant with unfailingly high standards and a loyal, sophisticated clientele. The cuisine has been acclaimed as Seattle's best by the media and more importantly, by local diners. Il Terrazzo Carmine is located in historic Pioneer Square - nestled in an urban-renewed alley with entrances through the vintage lobby on First Avenue or through the delightful courtyard in the back. Since 1984, Carmine Smeraldo's classic Italian restaurant has been where the locals have chosen to return over and over again. From the Carpaccio Di Bue and Spaghettini Dell 'Ortolano for lunch to the Suprema Di Pollo Farcita and Zuppa Di Pesce for dinner you will know you have gone to a place where excellence is a way of life. Arguably the best Italian restaurant in Seattle, Il Terrazzo serves classical Italian cuisine with an atmosphere you may want to call home and never leave
Foto del ristorante Terra Plata
5. Terra Plata
4.6
Eccezionale(4239)
Prezzo: molto caro
• Chilometro zero • Capitol Hill / First Hill
Prenotato 30 volte oggi
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
Foto del ristorante 2120
6. 2120
4.7
Eccezionale(1507)
Prezzo: caro
• Americana contemporanea • Centro
Prenotato 16 volte oggi
2120 is a lively, independently owned and operated restaurant, located next to the famous Amazon Spheres.We're only a few blocks from the iconic Space Needle, and within a short walk of most of the area's major hotels.Our culinary team has put together a flavorful New American menu that changes seasonally. We use the freshest locally sourced ingredients from farms in and around our local countryside.We're also proud to feature a broad selection of local wines, with a focus on the Pacific Northwest. We firmly believe that what grows together, goes together.​Our talented team behind the bar has designed an approachable, playful, and creative cocktail menu that ties in elements from the kitchen to the bar.
Foto del ristorante Cafe Campagne
7. Cafe Campagne
4.8
Eccezionale(3087)
Prezzo: caro
• Francese • Belltown / Pike Place Market
Prenotato 40 volte oggi
The Heart of France in the Heart of Pike Place Market. Established in 1994, A classic Parisian cafe in the heart of Pike Place Market, Café Campagne has been cultivating regulars and pleasing out of town guests since it first opened its doors. Located on the charming Post Alley, it is the perfect spot to watch the world go by. We offer a dining experience that is exceptional in traditional food & wine, and comfortable in ambiance and service.
Foto del ristorante Portage Bay Cafe - South Lake Union
8. Portage Bay Cafe - South Lake Union
4.7
Eccezionale(1087)
Prezzo: moderato
• Americana nordoccidentale • Lake Union / Eastlake
Prenotato 41 volte oggi
Located in the South Lake Union neighborhood of Downtown Seattle since 2005, this location continues the Portage Bay Cafe mission of local, organic and sustainable fare. From our Crab Cake Benedict to our signature House-Made Challah French Toast, our items are carefully crafted to use the best seasonal and organic ingredients available. Chef Pedro and his team create monthly specials to further highlight our food-producing partners.Portage Bay Cafe at South Lake Union is a large, airy, boisterous space with lots of energy and we have outdoor dining all year round. We look forward to serving you soon.
Foto del ristorante Osteria La Spiga
9. Osteria La Spiga
4.6
Eccezionale(2006)
Prezzo: moderato
• Italiana • Capitol Hill / First Hill
Prenotato 17 volte oggi
Open for Indoor and (seasonal) Patio dining TUES–WED, 5:00pm-9:00pm, and THURS–SAT, 5:00pm-9:30pm. Please be sure to select "Outdoor" when reserving the patio; otherwise we cannot guarantee you'll be seated there. Happy Hour is TUES-SAT, 5:00pm-6:00pm. Online ordering for takeout: TUES–SAT, 5pm-8:30pm—pick up at la Spiga (load zone out front).Since 1998, la Spiga has been renowned for its authentic, northern Italian cuisine -- a gastronomic tribute to Italy's Emilia-Romagna region. Executive chef and co-founder, Sabrina Tinsley, prepares all items from scratch, using whole foods and house-made stocks. Enjoy fresh pastas and sauces, tasty seasonal dishes, house-made breads and desserts, Italian wines and craft cocktails.Our atmosphere is rustically elegant--warm enough for family & cool enough for a date.Please note that a 20% service charge on the total bill will be automatically added for parties of 8 or more, plus sales tax.
Foto del ristorante That's Amore - Seattle
10. That's Amore - Seattle
4.8
Eccezionale(1138)
Prezzo: caro
• Italiana • Leschi / Madrona / Madison Park
Prenotato 8 volte oggi
An understated storefront hides a coveted skyline view—just one of the many ways you could underestimate this longtime cafe on Mount Baker’s main drag. The menu, the sign—even the name—are a bit of a throwback, but current owners Guy Devillier and David Hoefer took over in 2018 and keep things attuned to today. Carbonara packs more nuance than you might expect, the slightly crackly pizza’s better than it has to be, and the bar pours lambrusco and negroni. No wonder tables are loaded with a diversity of diners.

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