I migliori ristoranti di cucina continentale a Portola Valley

We made reservations for Valentine’s well in advance; we arrived on time were promptly seated and a nice corner deuce. We enjoyed appetizers, hot spinach salad table d’hotel, fish and veal as mains, finished w made-in-house tiramisu. Excellent ambiance, food, and service. Recommend for a special night out.

Another delicious evening at Trellis. Took two first-timers and they will definitely go back many times. Service always warm and welcoming - just an ideal spot.

Fantastic experience at Grandview for my husband's birthday celebration. Very attentive service and the food was outstanding. It was a chilly windy evening so we sat inside but we were still able to enjoy the view. We started off with the calamari- cooked perfectly, we then each had a salad- the Caesar Salad and the GV Tres Colori- both were beautiful and tasty. My husband ordered the Lobster Carbonaro and I had the wild Salmone Grandview, we were both very happy with our entrées. Highly recommend!

It was a pleasure to have Christmas Eve dinner at La Mere Michelle. We appreciated the warm, friendly, welcome when we arrived. The French Onion Soup was delicious, complete with a thick layer of cheese. The Chicken Tarragon entree was the best I've ever had with a Tarragon reduction that was divine. My family member ordered the Chicken Forestiere with wild mushroom cream, also delicious. Both entrees had plenty of sauce unlike some restaurants that only provide a few tablespoons, were served with green beans and scalloped potatoes, and were pleasantly filling. We didn't leave hungry. A slice of chocolate hazelnut cake with excellent flavor finished the meal.