I migliori ristoranti di cucina francese a South Side

We shared a bunch of appetizers and small plates, rather than having a main. Every plate was incredible and delicious. Bar service is always top notch too. Love this place.

One of the tastiest Beet Salads I've ever had, an excellent drink special, totally welcoming wait staff. This was a real find, since we wouldn't have known it was there by just walking past.

I've enjoyed multiple visits to Paris 66 for dinner and Sunday brunch, but last night may have been the best dining experience that I've had there so far. The pan seared lamb was absolutely magnificent, perfectly cooked and unbelievably tender; the waiter offered to get me a steak knife to cut it, but I didn't need one! The sauce chasseur was the perfect accompaniment to the meat and this was probably the most delicious lamb dish that I've ever had! Bracketed by escargots as an appetizer and crepes Versailles for dessert, this was a meal to remember! As always, my waiter was cheerful and attentive.