I migliori ristoranti di cucina continentale a Brewerytown

We had a great experience. We went fir our anniversary, first time there. We had Tristan as a server & he was on the ball. The filet mignon eggrolls were probably our favorite. The steak was cooked perfectly & the mustard sauce was no joke. The lobster bisque was out of this world (no skimping on the lobster) For entrees, we had the Salmon Imperial & Lobster Pasta. There were no leftovers to be seen. I mean, it probably looked like we licked the plates clean (we didn't, but still).

The food was great and our server Jen was awesome with a great personality. It was very nice that they have a piano player.

This place was wonderful. We had a sweet valentines day dinner. The decor was so beautiful. The musis was Great. We ordered 4 dishes to sharr and a brownie dessert. Everything was delicious! Vegan restaurants habe grown and thos one SHINES! Lots of cozy places to enjoy the decor. I want wait to go again and sit in the front on the couch as people stroll by. Im trying the bread pudding dessert next and 4 new dishes. The chefs know flavors. The curry carrots?!??! Mushroom sliders!!! PESTO gnocci...as a vegan i havent had pesto in a while! Im trying the flatbread and edemamr wontons next

Great food and, the waitress made the experience memorable. She went up and out of her way to make our experience special. I highly recommend the corn beef hash and Chesapeake Benedict, all I can say is WOW! Great time.