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Bisteccherie popolari a Rossville

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12 ristoranti disponibili nelle vicinanze

Foto del ristorante Michael's Cafe White Marsh/ Middle River
4.6
Eccezionale(838)
Prezzo: moderato
• Steakhouse • White Marsh
Prenotato 7 volte oggi
Reinvention and attention to detail have kept us in business for 40 years. We are honored to serve this community from this location since 2019 with many more happy years to come. See what our team, led by Chef Fabricio and our General Manager Josh, has to offer you. This restaurant is our home and we treat our guests with this philosophy in mind. Thank you!
Foto del ristorante The Prime Rib - Baltimore (The Original)
4.8
Eccezionale(4478)
Prezzo: molto caro
• Steakhouse • Centro
Prenotato 20 volte oggi
The Prime Rib is an American steakhouse reminiscent of a 1940's Supper Club. The Dress Code is Business Casual. Dress shorts are permitted. Live music every night.Special Events: Select Half-Priced Wine List every Sunday. The Prime Rib gift card is available in any denomination, call or email us for details.
Foto del ristorante The Ruxton
4.8
Eccezionale(422)
Prezzo: molto caro
• Steakhouse • Harbor East
Prenotato 50 volte oggi
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
Foto del ristorante The Capital Grille - Baltimore
4.9
Eccezionale(3983)
Prezzo: molto caro
• Steakhouse • Centro
Prenotato 45 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Foto del ristorante Ruth's Chris Steak House - Pier 5
4.6
Eccezionale(2446)
Prezzo: caro
• Steakhouse • Inner Harbor
Prenotato 14 volte oggi
Expect nothing less than an extraordinary meal and first class service from the Number One prime steak house in the world - Ruth's Chris Steak House. At Ruth's Chris Steak House - Pier 5, you'll experience our contemporary decor coupled with distinctive dining traditions that you can only expect at the Number One steak house. At Ruth's Chris Steak House, we take steak seriously, but we're also serious about making sure you have a great time. So, whether you're looking for a place to unwind after a hectic day at work, planning a romantic dinner for two or that all important business meeting, feel free to laugh out loud and stay awhile and experience our sizzle.
Foto del ristorante Fogo de Chao - Towson
4.2
Incredibile(78)
Prezzo: moderato
• Steakhouse • Towson
Prenotato 70 volte oggi
Now Open! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante Fogo de Chao - Baltimore
4.0
Ottimo(4560)
Prezzo: moderato
• Steakhouse • Inner Harbor
Prenotato 84 volte oggi
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante La Barrita Restobar
4.9
Eccezionale(201)
Prezzo: caro
• Steakhouse • Upper Fells Point
Prenotato 13 volte oggi
La Barrita features Argentinian style steak seasoned with mouth watering chimichurri, home made pastas, and empanadas. Nestled in the Butcher's Hill neighborhood, La Barrita provides intimate atmosphere with a Baltimore industrial feel. In the warmer months enjoy al fresco dining when we roll up the garage doors. At La Barrita we treat our guests like family. An upscale casual restaurant, we suit a variety of dining needs, from special occasions to catching up with friends; you might even catch a soccer game on at the bar. Just don't get caught in a Boca jersey! La Barrita is a proud supporter of River Plate fc.
Foto del ristorante Oceanaire Seafood Room - Baltimore
4.7
Eccezionale(3956)
Prezzo: caro
• Steakhouse • Inner Harbor
Prenotato 10 volte oggi
The Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a cocktail in the lounge, take a seat at our grand oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or bluefin tuna. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. The world's freshest seafood awaits you at the Oceanaire.
Foto del ristorante Rec Pier Chop House
4.5
Incredibile(1103)
Prezzo: caro
• Steakhouse • Hanover
Prenotato 7 volte oggi
At Rec Pier Chop House, Chef Andrew Carmellini brings his soulful, urban Italian cooking to an American landmark by specializing in prime steaks and chops. The menu features locally-sourced ingredients, sustainable seafood, farm-raised organic poultry, and some of the country’s best beef from James River, Virginia and Donnely Ranch, Nebraska along with the irresistible pastas that Carmellini is best known for. This Italian chophouse combines the flavor and feeling of a countryside rosticceria with a modern-day steakhouse experience in Baltimore’s Fell’s Point.
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