I migliori ristoranti di carne a Northeast Baltimore

Our waitress Tiffany was the best. I really enjoyed the food as well, my only complaint is that they should offer more sides at the market table. The ambiance and service was out of this world.

La Barrita was an outstanding experience from start to finish. The food was excellent, the service was top-notch, and the atmosphere felt warm and inviting. The owner Sebastian made us feel like old friends, and our waiter Tony was exceptional—attentive, friendly, and genuinely invested in making our meal special. We were lucky to visit on a slower Monday, which made for an even more intimate and personalized dining experience. We originally went for an anniversary dinner, but we’ll definitely be back. Highly recommend!

We've eaten here a few times because the place is charming and the menu food and prices are great. However , This seemed to be a off night. The crab soup was promised to have chunks of lump crab in it. There were only shreds. The trout almondine was very dry. However, the shrimp provencal was excellent. The service was excellent as well. We will go back.

The most elegant restaurant in town. Pianist plays light jazz all night adding to the relaxing ambiance. Food superb particularly the namesake prime rib. Service exquisite. A bit pricey but worth it. Been our special restaurant for 50 years.

I enjoyed our time, the Food was scorching hot and very delicious. Me and my lady will come back again for sure.