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Bar E Lounge popolari a Loíza

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5 ristoranti disponibili nelle vicinanze

Foto del ristorante Zimple Restaurant and Bar
Prezzo: moderato
• Bar and lounge • Canóvanas
Zimple Restaurante & Bar cobra vida con la intención de rejuvenecer la experiencia urbana en Canóvanas, con platos clásicos puertorriqueños y exquisito sabor.
Foto del ristorante CHICO CABARET - Fairmont El San Juan Hotel
4.3
Incredibile(71)
Prezzo: caro
• Bar and lounge • Isla Verde / Carolina
Prenotato 2 volte oggi
In 1958 Chico was the hotel’s speakeasy, a cozy secluded lounge hidden from the lobby. In fact, Chico Cabaret was originally designed and named after a famous speakeasy in Manhattan. It is our intention to recreate that era with an emphasis on curated live entertainment where seasoned performers are featured, be it burlesque, DJs, live musicians and singers or comedy.$45 minimum consumption per person Sushi and Tapas available from Monday to Sunday starting at 5:00pm.
Foto del ristorante CAICU BAR & TAPAS – Wyndham Grand Rio Mar
4.6
Eccezionale(5)
Prezzo: moderato
• Bar and lounge • Rio Grande
Settle into the sleek and sophisticated vibe of Caicu Bar, an indoor cocktail lounge overlooking a beautiful beach bordering vibrant reef. Alongside delectable Caribbean bar bites, guests can sip on handcrafted cocktails, or sample a rum flight of local spirits from the rum capital of the world.
Foto del ristorante Vagabundo Social Speakeasy
4.6
Eccezionale(37)
Prezzo: moderato
• Bar and lounge • Isla Verde / Carolina
Prenotato 3 volte oggi
An adults-only speakeasy that lights the way to a hidden multi-room Prohibition experience, featuring eclectic small plates and craft cocktails.
Foto del ristorante ​ROOTS COASTAL KITCHEN – Wyndham Rio Mar
4.7
Eccezionale(320)
Prezzo: moderato
• Bar and lounge • Rio Grande
Prenotato 8 volte oggi
This creative haven of Caribbean comfort food was opened by Executive Chef Ramón Carrillo in collaboration with Top Chef finalists Jeff McInnis and Janine Booth. At this restaurant, farm-to-table goodness is given an inspired flair with plates like grilled swordfish with coconut curry rice, shrimp and bacon empanadas, and chili mango hot wings.
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