I migliori ristoranti dalla fattoria alla tavola a Halfmoon

Oh, baby, what an experience! My date and I, we were absolutely smashing, yeah! We kicked things off with some bread slathered in beef tallow—oh, it was new, exciting, and downright delicious, baby! Then, we shared the green goddess salad and the 5 onion soup—both of 'em were pure magic, I tell ya! So good, I couldn't help myself, I drank that soup like it was liquid gold. For the main event, we had the lasagna and the trout fish and chips—timeless, baby! So classic, I thought I’d just float away on a cloud of flavor. Lee, our groovy server, was a total legend and made the whole experience a real treat. We'll be back soon, baby—no doubt about it! Yeah!

Lovely birthday lunch for a close friend! Our food was excellent and arrived promptly, but we weren’t rushed. Will definitely dine at Josie’s over the holidays!

Our dinner was delicious-- after a small plate of tostadas, we shared surf and turf and added a side of roasted broccolini. Dessert was the always incredible and surprising pistachio crusted goat cheese cheesecake (it's creamy and crunchy and a bit salty, with a bit of honeycomb for contrast). Javi is a truly awe inspiring chef, and the crew is wonderful.

The service was impeccable, and the atmosphere was lovely. We had a cozy fire and live music at just the right conversational volume. The food was delicious, and our server's suggestions for wine were well-paired.

Had the halibut. It was delicious. The cocktail cart and dessert room were a nice surprise. Definitely going back. Our server Grace was amazing. If I have business dinners or a night out with wife and friends I am going to request her. She made the experience a great one.