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I migliori ristoranti per una cucina raffinata a Downtown

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37 ristoranti disponibili nelle vicinanze

Foto del ristorante Le 9e - Restaurant Ile de France
4.5
Incredibile(622)
Prezzo: caro
• Francese • Centro
Prenotato 72 volte oggi
Since 1931 and revived in 2024, Restaurant Ile de France combines old-world French culinary traditions with contemporary Montreal influences in the heart of Downtown.
Foto del ristorante Henri Brasserie Française
4.4
Incredibile(1760)
Prezzo: caro
• Francese • Centro
Prenotato 70 volte oggi
Henri Brasserie Française is a grand restaurant, the likes of which only appear once in a decade. Set in the landmark Birks Building located in the heart of downtown Montreal and connected to the new Hotel Birks Montreal 5-star Hotel, Henri presents a cuisine of today, inspired by the timeless traditions of the grand French brasseries. Our gourmet and comforting dishes created by our chef showcase the finest Canadian and Quebec seasonal products from coast to coast. You will be charmed by the enchanting atmosphere of this spacious and bright Montreal dining room with its 19th century French décor and by its spectacular terrace. The men and women who enliven our dining room and our kitchen combine decades of experience gained in some of the best restaurants in the world.
Foto del ristorante Mercuri 109
4.8
Eccezionale(97)
Prezzo: molto caro
• Ingredienti freschi • Centro
Prenotato 5 volte oggi
Once the Metropolitan News Agency on Cypress, MERCURI 109 with Chef Joe Mercuri is a bar-à-manger seating 23 in Montreal’s financial district. Our mission is to provide an experience based on pleasure and satisfaction; a fine-dining intimate eatery where a sense of exclusivity is felt the minute you take your seat at the granite bar, or at one of our two hand-made wooden tables.Behind the bar & in front of you to observe, a repertory of ingredients is prepared with French-technique, as creations give ode to Chef’s Italian roots and his appeal to local Asian flavors.Passion and curiosity (traits synonymous to Mercuri’s magnetic personality), come to life through prance and charm in a kitchen reflecting the cultural mosaic our attractive Montréal is famous for.Whether it’s the bread dunk in the spicy honeycomb & olive oil or the other refined ingredients, the MERCURI 109 food-bar promises to satisfy each client both mouth and experience-wise!
Foto del ristorante Lloyd
4.7
Eccezionale(363)
Prezzo: caro
• Francese • Centro
Prenotato 73 volte oggi
Access via the Marriott Chateau Champlain.From Oceania archipelagos to Quebec. Imagine tropical aromas mix with local ingredients and dishes.For the curious and explorers out there... our executive Chef, Kevin Mougin, will present you with a unique culinary experience and a variety of flavors for you to enjoy. And, for those with a sweet tooth, make sure to check out the original creations by our pastry Chef, Sylvain Vivier. Located in the heart of Montreal and only minutes away from the Bell centre and Sainte-Catherine Street, we welcome you in a brand new classy restaurant-bar with a vintage atmosphere. Hours : Breakfast (Buffet & à la carte): 6:30am to 10:30am (11:00 am on weekends)Lunch (Table d'hôte): 12:00pm to 2:00pm (not available on weekends)After-lunch (Reduced menu): 2:00pm to 5:30pm (12:00pm to 5:30pm on weekends)Dinner (Full menu): 5:30pm to 10:00pm
Foto del ristorante Jérôme Ferrer - La Grande Table Gastronomique
4.7
Eccezionale(4507)
Prezzo: molto caro
• Francese • Centro
Prenotato 11 volte oggi
Restaurant Europea has become an essential spot on Montreal scene, a gastronomic "rendez-vous" rich in colour and flavour. Flattered by all the gourmet critics, you will share an outstanding experience offered by the creative and modern cuisine of Chef Jérôme ferrer and his 22 chefs team. (named chef of the year, restaurant of the year, "maitre cuisinier de France"An unforgetable moment in the heart of downtown Montreal ...When the cuisine becomes an art!
Foto del ristorante Beaver Hall by Jérôme Ferrer
4.8
Eccezionale(323)
Prezzo: molto caro
• Francese • Centro
Prenotato 18 volte oggi
The gourmet table at Beaver Hall by Jérôme Ferrer, only steps from the Bell Centre!
Foto del ristorante Yoko Luna
3.9
Ottimo(28)
Prezzo: caro
• Giapponese • Centro
Prenotato 2 volte oggi
Please call the restaurant for additional availabilities or for bottle service. 514-929-9656As a fully immersive fantasy setting, Yoko Luna balances the epitome of fine dining with an otherworldly experience. The cuisine is Nikkei, a tantalizing blend of Japanese delicacies and Peruvian delights, housed within a series of dream-like environments. Consisting of 5 distinct areas with over 20,000 square feet and a 14-foot tall Geisha at the legendary 1234 de la Montagne location resides as one of Canada's largest dining and supper club experiences. By Chef Hakim Chajar & Chef Andrew Bambino
Foto del ristorante Garde Manger
4.8
Eccezionale(2714)
Prezzo: molto caro
• Canadese • Vieux-Montréal
Prenotato 7 volte oggi
Iron Chef winner Chuck Hughes and Chef Chris Merrick collaborate to offer a mind bending experience at this Old Montreal landmark. Over the top tasting menus in a supremely unique historic building, complimented by outstanding service, an unparalleled atmosphere and deep, notable wine selections.*Please note that we have a full bar permit, which in Quebec means NO CHILDREN UNDER THE AGE OF 18 ALLOWED.
Foto del ristorante Modavie
4.6
Eccezionale(7177)
Prezzo: caro
• Francese • Vieux-Montréal
Prenotato 92 volte oggi
French bistro in a jazzy atmosphereSeven nights a week, live local bands take the stage at Montreal’s hottest live music bar and bistro. Modavie’s spirited setting encompasses two intimate floors and sets the scene for a night of great tunes and top dining . The bistro’s far-reaching wine menu hits just the right notes and helps round off succulent lamb, fish, beef, duck and inspired pasta dishes.
Foto del ristorante Maison Boulud
4.7
Eccezionale(2830)
Prezzo: molto caro
• Francese contemporanea • Centro
Prenotato 40 volte oggi
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
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