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I migliori ristoranti di cucina italiana a North Panhandle / USF

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99 ristoranti disponibili nelle vicinanze

Foto del ristorante Che Fico San Francisco
4.7
Eccezionale(1849)
Prezzo: caro
• Italian • North Panhandle / USF
Prenotato 78 volte oggi
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
Foto del ristorante Beretta Divisadero
4.5
Incredibile(23)
Prezzo: moderato
• Italian • North Panhandle / USF
Prenotato 24 volte oggi
One of the early pioneers in San Francisco's popular Mission District neighborhood at Valencia Street and 23rd, Beretta has been a long-time industry favorite since opening in 2008. Now you can get the same great food and cocktails at 661 Divisadero Street in San Francisco's NoPa neighborhood. Thin crust pizzas and contemporary Italian comfort food are available on our extensive outdoor patio.
Foto del ristorante Original Joe's - San Francisco
4.7
Eccezionale(4162)
Prezzo: moderato
• Italian • North Beach
Prenotato 127 volte oggi
Original Joe’s is the quintessential, classic San Francisco dining experience. A fabric of the City for over 80 years, it is located in the heart of the historic and majestic North Beach, a mecca for natives, tourists, and culinary aficionados alike.Original Joe’s is the oldest of all existing Joe’s restaurants in the country and is the innovator of what is now nationally known as the “Joe’s Concept”. With its signature red leather booths, legendary smooth cocktails, and renowned Italian American menu, Joe’s has come to signify its own Northern Californian category of food and symbolizes classic Italian American comfort food at its finest.
Foto del ristorante Delfina Restaurant
4.8
Eccezionale(947)
Prezzo: caro
• Italian • Mission
Prenotato 43 volte oggi
Delfina is a bustling, James Beard Award-winning neighborhood trattoria in San Francisco’s Mission District. Owned by Anne and Craig Stoll.
Foto del ristorante Bistro Central Parc
4.8
Eccezionale(917)
Prezzo: moderato
• Italian • North Panhandle / USF
Prenotato 15 volte oggi
Our executive chef is excited to present their vision to you and all our guests. With the utmost romantic atmosphere, our caring and committed staff make sure you have a fantastic experience with us!
Foto del ristorante Little Original Joe's -- Marina
4.8
Eccezionale(47)
Prezzo: moderato
• Italian • Marina / Cow Hollow / Presidio
Prenotato 39 volte oggi
Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!
Foto del ristorante The Tailor's Son
4.7
Eccezionale(205)
Prezzo: caro
• Italian • Pacific Heights
Prenotato 45 volte oggi
Serving up a simply straightforward (and straight-up savory) menu of Northern Italian classics like risotto, fresh pastas, crostini, antipasti, and verdure, an extensive wine list highlighting the best biodynamic and organic wines from Italy and Northern California, and world class cocktails from the bar, The Tailor's Son is a love letter to Italy woven from a different cloth.
Foto del ristorante Sociale - San Francisco
4.8
Eccezionale(2407)
Prezzo: caro
• Italian • Presidio Heights
Prenotato 14 volte oggi
Sociale (say - "SO-SHEE-AH-LAY!") was born in the bistros of Florence and raised here in Presidio heights. Laughter and Italian music are heard floating up from the star-lit, heated patio greeting you from the discreet garden alley below. Families and friends leaving the frenetic pace of the city behind can experience a lighter and decidedly more Italian mood celebrating in our new private dining room, the traditional room or on the patio as the irresistible scents of warm pastas, herb-infused meats, and the sweet honey and nut coated sfingi with vanilla bean gelato shake permeate the surrounding space. Bewitching and eclectic wines from Italy and California complement the weekly changing menus that Chef Julio Mis crafts with joy and delight for our neighborhood friends!
Foto del ristorante La Connessa
4.8
Eccezionale(287)
Prezzo: caro
• Italian • Mission Bay / South Beach
Prenotato 40 volte oggi
A modern take on the classic trattoria. The menu celebrates traditional Italian cuisine with an array of classic dishes with contemporary influences. Antipasti and pastas dishes feature the finest hand-selected ingredients, the Marra Forni wood-fired pizzas with expertly blistered crusts are perfect for sharing, and the hearty secondi offerings include hand-made pastas, bistecca and local seafood. The beverage program highlights wines from California and Italy, with a focus on small, family-owned producers. A full bar boasts a wide array of cocktails and spirits, including a large collection of vintage Italian apertivi and digestivi.
Foto del ristorante A16 - San Francisco
4.6
Eccezionale(5009)
Prezzo: caro
• Italian • Marina / Cow Hollow / Presidio
Prenotato 55 volte oggi
Takeout or Delivery available at a16pizza.com from noon to 9 pm.Please note - standard tables are located in our main dining room and covered atrium room. High top tables are in our intimate, cozy wine bar towards the front of the restaurant. You can reserve the chef's counter as well. Walk-in reservations welcome. A16 is a Michelin rated and James Beard Award Winning restaurant bringing the delicious and hospitable traditions of lively Campania to San Francisco. The chic, rustic/modernist venue is named after the motorway that transverses the South of Italy. Executive Chef Yosuke Machida carefully selects local, organic produce and meats to prepare a daily menu specializing in wood oven-fired Neapolitan pizza, braised meatballs, vibrant salads, pasta and local meats and seafood dishes. Owner Shelley Lindgren works closely with a well-versed, hospitable service team to bring one of the SF Bay Area's celebrated wine and food destinations.
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