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I migliori ristoranti romantici a Bourse

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128 ristoranti disponibili nelle vicinanze

Foto del ristorante Café Montorgueil
2.8
(1)
Prezzo: caro
• Francese • Louvre
Café Montorgueil is an authentic and warm brasserie with a large terrace that welcomes everyone.Not far from the Louvre and Châtelet, here you are in a typical Parisian setting.For a café croissant, brunch, rib steak, tea time or an aperitif, we welcome you in a setting that combines modernity with French-style service.Round-the-clock service with a team that's always in a good moodIn winter, enjoy our raclette and fondue savoyarde. A warm moment of sharing guaranteed!There's also a wide choice of cocktails, including creations designed by our head barman. Enjoy them during happy hours, from 4pm to 7pm.Come and discover our downstairs room, perfect for a date away from it all...Our little extra? The cheddar cheese on the fries!
Foto del ristorante Passionné Restaurant
5.0
Eccezionale(235)
Prezzo: moderato
• Francese • Grands Boulevards
Prenotato 1 volta oggi
A unique experience, rich in emotion and stunning. The Passionné restaurant welcomes you to its establishment for gourmet, careful, high-end French cuisine where you are promised an explosion of flavors in every bite; all in a sophisticated and modern decor. Led by the talented chef Satoshi Horiuchi, this new gastronomic restaurant revisits French gastronomy with panache and modernity while respecting small producers and the seasons. In the spotlight, careful, high-end French cuisine where you are promised an explosion of flavors in every bite; all in a sophisticated and modern decor.
Foto del ristorante Le Sâotico
4.8
Eccezionale(16)
Prezzo: moderato
• Bar / Lounge / Vendita Bottiglie • Grands Boulevards
Prenotato 1 volta oggi
Le Saotico offers a tasty and french cuisine. "Hum, c'est bon!" is the motto so often used by diners at this restaurant in Paris's 2nd arrondissement, just a stone's throw from Boulevard Montmartre and the Opéra Comique. Accessibility and availability are as much a part of the menu as the service. Market cuisine adapted to the rhythm of the seasons, daily deliveries of high-quality, rigorously selected produce: exclusively French meats, fish from small boats (Dôme fishmonger), and constantly fresh fruit and vegetables. The philosophy of chef Hugues Gournay and his brigade is to whet the appetite, blending flavours and textures without mixing them. Un service diligent où le souci de l'accueil et du détail s'accompagne d'une véritable volonté de rencontrer l'autre ; deux mots essentiels pour Anne Surcouf et son équipe. Buffet and cocktail dinners are also available.
Foto del ristorante Restaurant Bachaumont
4.8
Eccezionale(6)
Prezzo: caro
• Francese • Bourse
Prenotato 1 volta oggi
The Restaurant Bachaumont transforms itself over the hours to capture the moments of the day and the moods of the neighborhood, without fuss, with a desire for elegance and finess, it is a place of life open to all. Cosmopolitan par excellence , it is above all a Parisian address. The table of the Restaurant Bachaumont offers generous French cuisine made with local and seasonal products.Furthermore, the Bar offers a selection of creative cocktails and revisits the great classics of the bar.
Foto del ristorante Vaudeville
4.5
Incredibile(55)
Prezzo: moderato
• Francese • Bourse
Situated right in the heart of Paris, the Vaudeville has built its excellent reputation on the quality of its cuisine and service. People like to come here to share traditional French cuisine and, in fine summer weather, enjoy the terrace a mere stone's throw from the Paris Bourse.
Foto del ristorante Mori Venice Bar
Prezzo: molto caro
• Italiana • Bourse
At Mori Venice Bar, Venetian art de vivre reigns supreme. Haute gastronomy, sharing and conviviality intermingle in a cheerful decor created by maestro Philippe Starck. Since 2006, Massimo Mori's eponymous restaurant has been delighting Paris with a carefully curated menu, a tribute to the gastronomy of the City of the Doges.
Foto del ristorante Babille
4.0
Ottimo(0)
Prezzo: molto caro
• Francese • République
When the pioneers of party restaurants (Eleni Group) and the Pigalle atmosphere (le Carrousel) meet, the result is... Babille, the nostalgia of the Parisian brasseries of yesteryear, with their lively, warm atmosphere and a contemporary touch: wood panelling, velvet banquettes, white tablecloths, tables strong enough to support the most frenzied of dances, and (funny) details that Babille still keeps secret.
Foto del ristorante La Fontaine Gaillon
4.6
Eccezionale(17)
Prezzo: moderato
• Francese • Bourse
Prenotato 1 volta oggi
La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.
Foto del ristorante DROUANT
4.7
Eccezionale(111)
Prezzo: molto caro
• Francese • Bourse
Prenotato 1 volta oggi
The prestigious Goncourt Book Prize has been awarded in this mythical establishment since 1914 and the Renaudot since 1926! Meticulously revamped, the smart brasserie interior now provides a backdrop for traditional French staples (pork pie, vol-au-vent), together with more inventive creations. The wine list has also been dusted off by an MOF sommelier.
Foto del ristorante Sacré Frenchy !
4.6
Eccezionale(365)
Prezzo: caro
• Francese Tradizionale • Le Marais
Prenotato 10 volte oggi
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 025 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
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