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I migliori ristoranti divertenti a Bonnyrigg

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1000 ristoranti disponibili nelle vicinanze

Foto del ristorante Gigino
5.0
Eccezionale(154)
Prezzo: caro
• Italiana • Fairfield West
Prenotato 7 volte oggi
Accomplishing this with a menu of authentic pizzas and home-cooked cuisine, the eatery fuses the dearest dishes from our Southern Italian heritage with inspirations collected throughout a career working in restaurants across the globe. Balancing the authenticity of home-cooked meals with the finesse of an urban eatery, GIGINO thoughtfully treads the line between the rustic and the refined, offering a dining epiphany nestled in the suburbs of Western Sydney. Having found symmetry between honest cuisine and atmosphere, GIGINO is exactly that – a welcomed anomaly to Sydney’s suburban dining landscape.
Foto del ristorante Bellbird Dining and Bar
4.9
Eccezionale(99)
Prezzo: caro
• Australiana moderna • Casula
Prenotato 2 volte oggi
For a unique and secluded dining experience in in the Liverpool area, look no further than Bellbird Dining and Bar, located within the Casula Powerhouse Arts Centre. With a focus on sustainability, Head Chef Federico Rekowski’s menu focusses on sourcing seasonal ingredients to create dishes that deliver perfect flavour combinations – with a wine list to match, that will make you want to come back time and time again. Bellbird Dining and Bar's staff are professional and friendly ensuring you can enjoy your lunch, dinner or event safe in the knowledge that the care and precision put into each dish in the kitchen is replicated by the staff serving you.
Foto del ristorante Black Elk Espresso
4.8
Eccezionale(55)
Prezzo: moderato
• Australiana moderna • Hoxton Park
Prenotato 3 volte oggi
Our dishes are designed to suit all tastes as we change our menu seasonally. We aim to work closely with our local community, sourcing a range of quality produce. ​Our focus is on creating an environment in which customers are immersed in the culture that Black Elk values, so they leave feeling like a local every time.​Our crew is the very foundation of Black Elk Espresso and consists of enthusiastic, unpretentious coffee lovers who are dedicated to ensuring a warm and welcoming experience for all.
Foto del ristorante Saigon Hustle
4.6
Eccezionale(144)
Prezzo: caro
• Vietnamita • Smithfield
Prenotato 2 volte oggi
Tired of travelling over an hour from the Western Suburbs into Sydney CBD to eat delicious Vietnamese 'Fusion' food? How about the dreaded nightrider and regretful train rides home from the city after vibing it out at a bar?What if we told you we have a solution to this problem?Hustlers with big ambitions and huge amounts of pride in their Vietnamese heritage have come together to create a unique bar experience in the hub of Western Sydney.Our venue offers a fusion between traditional Vietnamese flavours and influences from growing up in a multicultural society in Australia to funk it up and keep things interesting!Our restaurant bar is the perfect downtown hang, trust me. Whether it's to celebrate a birthday, hump-day, fri-yay, or simply a thirst for some beverages, our amazing space, freakishly delicious drinks, and charismatic bartenders are perfect for any occasion.
Foto del ristorante Criniti's - Wetherill Park
3.0
Buono(1)
Prezzo: moderato
• Italiana • Weatherill Park
Prenotato 1 volta oggi
Welcome to Criniti's Wetherill Park! Located in the busy Stockland Shopping Centre in Western Sydney, this family-friendly Italian restaurant offers a casual dining experience with easy access to public transportation and ample parking. Our menu features a variety of classic Southern Italian dishes as well as contemporary Australian delicacies. Whether you’re looking for a quick bite or an indulgent meal, Criniti's has something for everyone. Enjoy woodfired 1mts, 2mts and 3mts pizzas, prepared using our secret recipe dough, made with only the freshest ingredients. Plus, there are plenty of other dishes available to enjoy such as ribs, pasta, seafood, grilled fish, bruschetta and risotto. Make sure to finish your meal with one of our authentic Italian desserts! Come and experience the true flavours of Italy at Criniti's Wetherill Park today.
Foto del ristorante Thai Me Liverpool
4.3
Incredibile(1)
Prezzo: moderato
• Thailandese • Liverpool
Located in the heart of Liverpool, come and indulge in the rich flavours of Thai food. Sydney’s Best Thai Cuisines. Halal Certified.
Foto del ristorante Pippis Cronulla
4.3
Incredibile(18)
Prezzo: moderato
• Australiana moderna • Cronulla
Prenotato 51 volte oggi
Pippi's by the bay at Cronulla - Located at 2 Tonkin Street Cronulla - Coming Soon
Foto del ristorante Pellegrino 2000
4.7
Eccezionale(980)
Prezzo: caro
• Italiana • Surry Hills
Prenotato 42 volte oggi
A busy neighbourhood trattoria & wine bar in Surry Hills.
Foto del ristorante Song Bird
4.3
Incredibile(156)
Prezzo: molto caro
• Cinese • Double Bay
Prenotato 38 volte oggi
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Foto del ristorante Margaret
4.7
Eccezionale(634)
Prezzo: molto caro
• Australiana moderna • Double Bay
Prenotato 48 volte oggi
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

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