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I migliori ristoranti salutari a West Louisville

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17 ristoranti disponibili nelle vicinanze

Foto del ristorante Tinsel Tavern at Pizza Bar
2.8
(40)
Prezzo: moderato
• Bar Pizzeria • West Louisville
Prenotato 3 volte oggi
Tinsel Tavern is an immersive holiday pop-up bar featuring floor-to-ceiling decor, festive small bites, and seasonal cocktails at Fourth Street Live!
Foto del ristorante Swizzle
4.5
Incredibile(2109)
Prezzo: caro
• Americana contemporanea • Louisville Centro
Prenotato 37 volte oggi
Sexy, Swanky, Social.Offering sweeping views of the river and downtown Louisville paired with a supper club-style menu and cocktail program, Swizzle, a new restaurant and bar by AJS Hotels is currently taking reservationsThe Swizzle Supper Club menu will feature the area’s best prime steaks, chops, sustainable seafood, and local produce, all served up from the open-concept exhibition kitchen situated in the middle of the restaurant, allowing diners to watch the culinary action. The beverage program will take a more retro tone, with classic cocktails, including seasonal features, and a curated list of wines available by the glass or the bottle. Swizzles Big Bar area will also offer happy hour specials and bar bites, encouraging diners to drop by for a quick drink, or linger for the evening.
Foto del ristorante J Graham's Cafe
4.7
Eccezionale(1220)
Prezzo: moderato
• Americana contemporanea • Louisville Centro
Prenotato 12 volte oggi
J. Graham's is the home of the legendary Hot Brown and offers guests bistro-style, casual dining in the hotel and features the freshest local produce and highlights Kentucky products. Serving breakfast and lunch, the Café offers guests a contemporary a la carte menu throughout the week and a delectable brunch buffet on the weekends. Non-smoking. Parking: Self Parking in the connected, city garage. Valet parking by the Brown Hotel staff.
Foto del ristorante Proof on Main
4.5
Incredibile(3737)
Prezzo: caro
• Americana contemporanea • Louisville Centro
Prenotato 27 volte oggi
The ingredients in our menus reflect the region’s sustainable farmers and producers with a soulful and honest approach showcasing the bounty of the Ohio River Valley. Housed in five historic buildings in downtown Louisville, Proof on Main is part of 21c Museum Hotels, the award-winning boutique hotel and restaurant group. The dining room is one of the most striking public spaces in the city, with rotating, contemporary art exhibitions by local and internationally-acclaimed artists alike.
Foto del ristorante Brendon's Catch 23
4.8
Eccezionale(3107)
Prezzo: molto caro
• Crostacei • Louisville Centro
Prenotato 14 volte oggi
Brendon's Catch 23 features the freshest seafood flown in daily, with steak, low country and hand held options, as well as signature craft cocktails.For your special events or corporate meetings, Brendon's Catch 23 offers five (5) exclusive private dining rooms. The private dining rooms are equipped with HDMI hookups and mobile projection capabilities. Our largest private dining room features a double-sided fireplace for that elegant and relaxing dining experience. The full menu or personalized menu packages are offered for groups. The bar features a soft seating lounge area for relaxing while enjoying our variety of hand crafted unique cocktails. Our Bachelor Fix and Brendon’s 1081 are two of our specialty cocktails and a great addition to any dining experience.  Brendon’s Catch 23 Rare Reserve, and allocated wines is a Sommelier driven, menu centric wine list designed to compliment the fresh Seafood, prime steaks and low country items featured on o
Foto del ristorante The Café Southern Kitchen & Cocktails
4.4
Incredibile(86)
Prezzo: moderato
• Americana • Louisville Centro
Prenotato 29 volte oggi
A unique dining experience with Southern flare located just minutes from Downtown Louisville, NULU, and The Highlands. Now serving breakfast, lunch, and dinner. Enjoy comfort food classics, huge sandwiches, signature salads, an extensive bourbon and wine list, scratch-made entrées, fresh baked goods, and much more. Voted LEO Weekly Readers' Choice #1 Lunch Spot.
Foto del ristorante Beyond the Sun Restaurant
4.1
Ottimo(139)
Prezzo: moderato
• Globale • Highlands - Bardstown Rd / Taylorsville Rd
Prenotato 17 volte oggi
Elevate your dining experience at our two-tiered establishment. On the first floor, savor the diverse selection of steaks, pasta, and seafood. Ascend to the second-floor lounge bar, where a vibrant atmosphere awaits with a tempting array of bar food delights, including burgers, chicken wings, pizza, and more. Indulge in the best of both worlds, where culinary excellence meets casual comfort.​For aficionados of fine spirits, our extensive bourbon and tequila selection is a true revelation. Sip on Kentucky's liquid gold, indulge in the smoky notes of tequila, or savor our special handcrafted cocktails that are a fusion of creativity and mixology expertise. Our bar is your gateway to an unrivaled spirits experience.Not a fan of bourbon or tequila? No worries! We also offer an impressive selection of craft beers that cater to every beer lover's dream. Explore our carefully curated beer menu, featuring local and international brews, and discover your new favorite.
Foto del ristorante River House Restaurant & Raw Bar
4.7
Eccezionale(7350)
Prezzo: moderato
• Crostacei • Louisville Centro
Prenotato 68 volte oggi
River House Restaurant and Raw Bar is Louisville’s premiere riverfront dining destination. It is the vision of award-winning chef and restaurateur John Varanese and seats 330 in its main dining room, raw bar, and patio. Guests experience a charming “home like” atmosphere as they enter the restaurant from the front porch garden area. Enter through a 20-foot tall by 40-foot wide water wall, and enjoy intimate decor, and a floor-to-ceiling glass wall overlooking the back courtyard and river, River House is open 7 days a week for lunch and dinner. The menu features regional cuisine with a Southern flair and an emphasis on fresh seafood including Grilled Oysters on the Half Shell, BBQ Braised Beef Short Rib, and the Maker’s Mark Bourbon Barrel Smoked Salmon. Our 15 foot raw bar features assorted raw oysters, king crab, and jumbo shrimp. Reservations are recommended. We look forward to serving you!
Foto del ristorante The Fat Lamb
4.6
Eccezionale(1235)
Prezzo: caro
• Americana • Highlands - Bardstown Rd / Taylorsville Rd
Prenotato 18 volte oggi
The Fat Lamb is a Mediterranean-inspired restaurant located in Louisville, Kentucky. It was opened in 2016 by Chef Dallas McGarity, who serves as the executive chef and owner. The restaurant is known for its focus on using locally sourced ingredients and for its unique combination of Mediterranean flavors with Southern influences. The menu at The Fat Lamb features a variety of small plates, entrees, and seasonal specials, and is known for its rotating selection of meats and seafood dishes. The restaurant also has a strong emphasis on wine and cocktail, featuring a curated list of wines that complement the Mediterranean cuisine. The Fat Lamb has been well-reviewed by critics and is considered to be one of the best restaurants in Louisville. It's widely known for its cozy and welcoming atmosphere, making it a popular spot for a romantic dinner or casual night out with friends.
Foto del ristorante Paseo
4.7
Eccezionale(217)
Prezzo: caro
• Globale • Highlands - Bardstown Rd / Taylorsville Rd
Prenotato 10 volte oggi
Inspired by the opulent flavors of Middle Eastern and Mediterranean cuisine, our dishes are comprised of fresh ingredients sourced from over 25 different local purveyors including Field Day Farm, Freedom Run Farm, 3D Valley Farm, Frondosa Farms, and Barr Farms. The menu includes made in house pastas, breads paired alongside land and sea paella dishes, vegetarian and omnivore centric entrees, and sharable sides. Innovative yet simple signature dishes include:Spicy Greens & Charred Beans Salad with crispy caper and onion vinaigrette; Harissa Cauliflower Steak with smoked olive, toasted sunflower, coriander gremolata and torn herbs; Freedom Run Farm Lamb Burger & Potato Wedges with Mahón, Harissa onion jam and Berbère aioli; NY Strip Steak with patatas bravas, zhug oil and watercress. Chef Jeremy Frederiksen and his team use our wood fire cookery alongside our favorite spices to create a balanced and authentic culinary experience.
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