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I migliori ristoranti con opzioni gluten free a Mccully-Moiliili

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38 ristoranti disponibili nelle vicinanze

Foto del ristorante Eating House 1849 by Roy Yamaguchi - Waikiki, Oahu
1. Eating House 1849 by Roy Yamaguchi - Waikiki, Oahu
4.6
Eccezionale(3113)
Prezzo: molto caro
• Cucina regionale hawaiana • Waikiki
Prenotato 42 volte oggi
The Eating House 1849 pays homage to Hawaii’s vibrant culinary heritage, using what was available from local farmers, ranchers, foragers and fishermen.  It’s here that award-winning Chef Roy Yamaguchi blends these two worlds: the easy ambiance and simple flavors of a plantation town with bold modern cuisine.
Foto del ristorante Tommy Bahama Restaurant & Bar - Waikiki, HI
2. Tommy Bahama Restaurant & Bar - Waikiki, HI
4.8
Eccezionale(6460)
Prezzo: moderato
• Cucina regionale hawaiana • Waikiki
Prenotato 119 volte oggi
Aloha! Tommy Bahama combines a tranquil environment and excellent food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience. The experience is sure to feel like a getaway, whether you’re on vacation or looking for a vacation from your everyday life.During current capacity restrictions we are operating on Walk-In basis. For any seating requests or accommodations, please call the restaurant 808.923.8785.Mahalo
Foto del ristorante Beachhouse - Moana Surfrider
3. Beachhouse - Moana Surfrider
4.7
Eccezionale(3361)
Prezzo: molto caro
• Bisteccheria • Waikiki
Prenotato 27 volte oggi
Enjoy a modern take on refined oceanfront dining at one of the best restaurants in Honolulu with a view. Using fresh Oahu ingredients, our menu curated by Chef de Cuisine Adrian Solorzano, highlights island-inspired classics, succulent seafood, and the finest cuts of steak paired with an extensive selection of wines and artisan cocktails featuring local spirits. SPECIAL NOTES FROM THE RESTAURANT* Prix-Fixe Tasting Menu ONLY: 4 Course Menu at $110.00 / 5 Course Menu at $130.00.* The Beachhouse does not offer Ala Carte dining. * Casual Elegant Attire: Clothing not permitted include tank tops, exercise attire, & beachwear.
Foto del ristorante 100 Sails Restaurant & Bar
4. 100 Sails Restaurant & Bar
4.6
Eccezionale(2163)
Prezzo: caro
• Americana contemporanea • Waikiki
Prenotato 47 volte oggi
Introducing Waikiki’s latest culinary delight, 100 Sails Restaurant & Bar, offering signature views of Ala Wai Harbor and the ocean beyond as well as breathtaking front row seats to Hawai‘i’s most spectacular sunsets. A renewed focus on island fresh cuisine promises to elevate the entire dining experience.Experience a fresh active bar serving as the centerpiece of the restaurant. Enjoy tasty small bites throughout the day and craft cocktails in the evening.Dinner Buffet is offered on Thursdays-Sundays.
Foto del ristorante The Terrace
5. The Terrace
4.3
Incredibile(834)
Prezzo: molto caro
• Cucina regionale hawaiana • Waikiki
Prenotato 3 volte oggi
Views of the Pacific Ocean and Waikiki's skyline set the scene for our open-air restaurant sitting high on the eighth floor of The Ritz-Carlton Residences, Waikiki Beach.Breakfast at the Terrace: Enjoy reimagined breakfast favorites, specialty craft cocktails, or house-made juices.The Terrace Waikiki: Join us in the evening for a refined a la carte dining experience with fresh seafood, steak, caviar, and bar bites, all set against the same elegant ambiance, complete with live piano music that has made this space a beloved destination.Complimentary Valet Parking.Live Piano from 6:30 PM - 9:30 PM
Foto del ristorante STRIPSTEAK Waikiki
6. STRIPSTEAK Waikiki
4.6
Eccezionale(1894)
Prezzo: molto caro
• Bisteccheria • Waikiki
Prenotato 31 volte oggi
Encompassing all the tradition of a classic steakhouse, StripSteak by Michael Mina in Waikiki is a modern twist on the classic American steakhouse. Chef Michael Mina has created a fun and innovative menu, bold in flavor and diverse in inspiration. Precision at its finest, StripSteak Waikiki features a menu with all natural Prime Certified Angus beef, American Wagyu beef and Japanese A5 Wagyu beef. Other signature offerings include “Instant Bacon” with Kurobuta pork belly, Seafood Platters, with king crab, lobster, oysters, and more. Not to be missed is Chef Mina's unique Triple Seared Japanese A5 wagyu served with yuzu kosho, ponzu and wasabi.
Foto del ristorante natuRe waikiki
7. natuRe waikiki
4.8
Eccezionale(727)
Prezzo: molto caro
• Francese contemporanea • Waikiki
Prenotato 15 volte oggi
【VALIDATED PARKING AVAILABLE at HYATT CENTRIC WAIKIKI 4 HOURS FREE!!】We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it. Bar Area is accepting walk-ins.**Our Hale tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100. We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.We CANNOT accommodate Gluten-Free. Please note if you are bringing kids for the tasting menu and if they will be having the course menu.Nae OgawaHer career started at the prestigious Michelin-starred NARISAWA in Tokyo. She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie. In 2021, her ideas came to fruition with natuRe waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
Foto del ristorante The Pig and the Lady
8. The Pig and the Lady
4.8
Eccezionale(1645)
Prezzo: caro
• Vietnamita • Downtown
Prenotato 63 volte oggi
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
Foto del ristorante Gyu-Kaku Japanese BBQ - Honolulu, HI | Waikiki
9. Gyu-Kaku Japanese BBQ - Honolulu, HI | Waikiki
4.6
Eccezionale(900)
Prezzo: caro
• Giapponese • Waikiki
Prenotato 20 volte oggi
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Foto del ristorante Taormina Sicilian Cuisine
10. Taormina Sicilian Cuisine
4.6
Eccezionale(3458)
Prezzo: caro
• Italiana • Waikiki
Prenotato 39 volte oggi
Sorry, we will not accept BYOB. Inspired by authentic Sicilian recipes from the kitchens of Southern Italy's seaside town of Taormina, Chef Hiroyuki Mimura pairs fresh pastas with the highest quality seafoods and meats. Unspoiled by heavy sauces, Sicilian-style pastas are dressed in pure, extra virgin olive oil. Fresh vegetables, lightly grilled fresh local fish, and lamb seasoned with herbs offer diners a healthy range of options. Featured dishes include fresh Fettucine Carbonara finished with tableside Truffle service, grilled Lamb Chops "Luca pecorini" and Veal "Siciliana." Taormina's specialty dish is Uni Pasta (Sea Urchin), a delicacy enjoyed in Sicily, Italy. Italian Lavazza espressos compliment selections of house made desserts (Dolci).

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