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I migliori ristoranti per appassionati di cucina a Cherrywood/Upper Boggy Creek

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28 ristoranti disponibili nelle vicinanze

Foto del ristorante Hestia
4.7
Eccezionale(1962)
Prezzo: molto caro
• Americana contemporanea • Centro
Hestia, named after the Greek goddess of the hearth, is a modern live-fire grill house. Dishes find inspiration from a custom 20-ft hearth which anchors the kitchen and dining room. Our menus offers an opportunity to explore and showcase techniques that highlight the role of fire in food. You may choose to order from our a la carte menu or experience our chef curated tasting menu.We accept reservations 60 days in advance. For event inquiries, please visit our website.2024 Michelin One Star
Foto del ristorante ATX Cocina
4.8
Eccezionale(2703)
Prezzo: molto caro
• Messicana contemporanea • Centro
Prenotato 77 volte oggi
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
Foto del ristorante RedFarm - Austin
4.5
Incredibile(138)
Prezzo: molto caro
• Cinese • Centro
RedFarm brings a greenmarket sensibility to modern and inventive Chinese food and super-charged dim sum complemented by modern, rustic décor. Joe Ng’s menu takes a clean, fresh approach to Chinese food. Signature items include clever dim sum creations for which Ng is known and small plates: Pac Man dumplings; yuzu wasabi shrimp; mushroom spring rolls that evoke a chanterelle mushroom; and a sculptural chicken salad. Modern takes on classic main dishes includes remarkably tender marinated rib steak with steamed baby bok choy and spicy steamed sea bass.RedFarm is located at 201 West 3rd St., in Downtown Austin, at the corner of West 3rd and Colorado Streets.
Foto del ristorante acre 41
4.5
Incredibile(1019)
Prezzo: caro
• Americana • Centro
Prenotato 16 volte oggi
We’re planting our roots as the only upscale contemporary steakhouse in Austin's Campus District. Our dressed-up classic menu goes the extra acre featuring locally sourced meats and other comfort food favorites at the highest quality that you can enjoy time and time again. Our modern art-deco bar and dining space is sure to impress with polished marble and tall golden flourishes. While possessing one of the most extensive whiskey and bourbon selections in town, we take pride in the creation of our creative craft cocktails that are thoughtfully crafted and executed. Make your reservation today!
Foto del ristorante Uchiko Austin
4.8
Eccezionale(6076)
Prezzo: molto caro
• Sushi • Central Austin
Prenotato 51 volte oggi
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Foto del ristorante Tomalo
3.9
Ottimo(148)
Prezzo: caro
• Messicana contemporanea • Centro
Prenotato 4 volte oggi
Tomalo is a worldly Mexican inspired restaurant, created by UrbanSpace Hospitality, that draws influences from various regions of Mexico and beyond. Tomalo anchors the ground level of the 44 East Ave. Residences, the skyscraper on the banks of Lady Bird Lake where East Ave meets Rainey St. We source and utilize local ingredients and a focus on community. Reservations are recommended but walk-ins are welcomed any day of the week (closed Mondays).
Foto del ristorante The Salty Sow
4.8
Eccezionale(4072)
Prezzo: moderato
• Gastro Pub • East Austin
Prenotato 62 volte oggi
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
Foto del ristorante L'Oca d'Oro
4.6
Eccezionale(1575)
Prezzo: molto caro
• Italiana • North Central
The dining room is open Tuesday - Sunday starting at 5:30PM. The bar and patio are open starting at 4PM. Happy Hour in the bar and patio is from 4-6PM.All of our dishes are prepared with locally grown produce & meats—a reflection of a farm-to-table philosophy that extends to our handmade pastas, cheeses, salumi, breads, vinegars & liqueurs.L'Oca d'Oro believes in ONE FAIR WAGE in the belief that lovingly prepared food & thoughtful service are best nurtured by ensuring that we meet the basic needs of our staff. We apply a a 20% service charge as well as a credit card surcharge of 2.85% on all credit card transactions.
Foto del ristorante La Condesa
4.7
Eccezionale(2286)
Prezzo: moderato
• Messicana • Centro
La Condesa is a two-times James Beard-nominated modern Mexican restaurant located in Austin’s vibrant 2nd Street District. Helmed by Executive Chef Rick Lopez, La Condesa’s menu features interior Mexican dishes made with fresh, locally sourced ingredients, plus a renowned bar program with one of the largest collections of tequila, mezcal and other Mexican spirits in the city.
Foto del ristorante Kemuri Tatsu-ya
4.6
Eccezionale(99)
Prezzo: caro
• Giapponese • Austin
Recognized by the James Beard Foundation, Michelin Guide and named one of the best restaurants in the U.S. by Food & Wine, Bon Appétit, GQ and more! Japanese izakaya and Texas barbecue are arguably the two best cuisines to enjoy while imbibing. Kemuri Tatsu-ya offers a mash-up of the two, plus an excellent selection of booze—including a ‘whisky bible.’ Guests are welcomed into the space with an enthusiastic “irasshaimase!” from the staff. The experience only gets better from there with creative dishes like Taiyaki Cornbread, Brisket Tsukemen and Guaca-Poke. Bright, innovative cocktails, including super-chilled Toki highballs cranked out from a machine, arean essential part of the experience. Reserve a table today to get a taste of this iconic Austinrestaurant, brought to you by Tatsu Aikawa and the team behind Ramen Tatsu-Ya.
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