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I migliori ristoranti stagionali a Lancing

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19 ristoranti disponibili nelle vicinanze

Foto del ristorante Terra Restaurant at Tottington
4.7
Eccezionale(207)
Prezzo: molto caro
• Chilometro zero • Henfield
Prenotato 13 volte oggi
Terra restaurant is located at Tottington Manor which is beautifully situated in the South Downs National Park with hillside and farmland views, yet it is just 10 minutes from the A23 at Pyecombe and the A27 at Shoreham.With a menu showcasing the best of local ingredients cooked fresh each day by our team of chefs, you can enjoy dinner in the restaurant, or outside on our decking, or in winter time, choose our more relaxed fire side Olive Restaurant.In addition we have a number of private dining options available from 6 to 95.Our South Downs Suite is completely separate with its own private garden, stretch tent and bar and is ideal for family celebrations, parties and of course Weddings. Our events team are always available to provide tours and discuss your plans, call them on 01903 815757 or email events@tottingtonmanor.co.ukTottington Manor also has 12 bedrooms comprising of 5 unique superior rooms , 5 comfort double rooms and 2 comfort single rooms.
Foto del ristorante Ami Bistro
4.7
Eccezionale(772)
Prezzo: caro
• Europea Moderna • Worthing
Prenotato 4 volte oggi
Ami Bistro is a relaxed and welcoming restaurant that provides a warm, intimate ambiance. Our exclusive menus are refreshed quarterly and take full advantage of seasonal produce. We boast a wide selection of gluten free dishes, and some impressive vegan and vegetarian plates as well. We are a family friendly restaurant and we offer a fantastic children’s menu with some firm favourites alongside more grown-up options. Please note, on Tuesdays, we only offer our special tapas Tuesday menu, and not a la carte. Please visit our website at www.amibistro.co.uk for more information.
Foto del ristorante The Amsterdam Inn Shoreham by Sea
4.1
Ottimo(8)
Prezzo: moderato
• Britannica • Shoreham-by-Sea
"The Amsterdam Inn is situated just off the A27 and right beside the airport. Relax by the sea and enjoy some of our fantastic meals and beverages in a warm comfortable environment"
Foto del ristorante The Ivy in the Lanes
4.6
Eccezionale(16631)
Prezzo: caro
• Britannica contemporanea • Brighton
Prenotato 121 volte oggi
Airy, art-filled restaurant offering an all-day dining menu plus champagne & bespoke cocktails.
Foto del ristorante The Little Fish Market
4.8
Eccezionale(27)
Prezzo: molto caro
• Pesce • Hove
Prenotato 3 volte oggi
Located in the heart of Brighton, The Little Fish Market is a renowned seafood restaurant known for its fresh, seasonal offerings and warm ambiance. The menu features a delightful range of meticulously prepared fish and shellfish, sourced locally to ensure top quality and sustainability. The restaurant’s inviting atmosphere complements its creative, flavourful dishes, offering a refined yet relaxed dining experience. With attentive service and a thoughtfully selected wine list, The Little Fish Market is a must-visit for seafood lovers and anyone seeking an exceptional meal.
Foto del ristorante The Shepherd & Dog
4.4
Incredibile(1280)
Prezzo: moderato
• Britannica • Fulking
Prenotato 15 volte oggi
The Shepherd & Dog has maintained all the traditions you would expect in a country pub but with an unrivalled view in an outstanding setting at the bottom of Devils Dyke. The fabulous Sunday Roast is on offer from noon, serving all the way to the last booking at 5.30PM. Locally sourced, seasonal food menus showcasing the best of the local area. We have received BRAVO restaurant awards in the top pubs category, year after year.All craft beers are local, exclusive or unusual in some way - no run of the mill here!We look forward to seeing you soon.
Foto del ristorante Botanique
4.6
Eccezionale(1055)
Prezzo: caro
• Chilometro zero • Hove
Prenotato 7 volte oggi
At Botanique, we celebrate the vibrant connection between local farms and our kitchen. Our menu is a tribute to the seasons, showcasing the finest produce from nearby growers while honouring their passion and dedication. Sustainability and creativity lie at the heart of everything we do, with innovative dishes crafted to reduce waste and elevate every ingredient.The farm-to-plate philosophy is our guiding narrative, as we pay homage to the patience and expertise required to nurture the land. This same care extends to our thoughtfully curated selection of natural and low-intervention wines from small-scale producers, perfectly paired to enhance your dining experience. At Botanique, every plate tells a story of flavour, passion, and respect for nature.Alongside the restaurant, our customers are welcome to visit our wine bar and enjoy a selection of natural and biodynamic wines. These can be accompanied by small plates and/or sharing platters
Foto del ristorante Côte Brasserie - Brighton
4.4
Incredibile(117)
Prezzo: moderato
• Francese • Brighton
Prenotato 62 volte oggi
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Foto del ristorante Novellino Brighton
4.5
Incredibile(92)
Prezzo: moderato
• Kosher • Brighton
Prenotato 2 volte oggi
A home of modern Sephardic cooking, our menus blend the culinary cultures of a French Bistro and the Tel Aviv food scene to create a fresh approach to Jewish cooking. Whether you want a drink, a snack, or a meal, you’ll find a fresh, delicious experience at Novellino. Our seasonal menus also offers a range of delicious vegetarian and vegan options.
Foto del ristorante IL Bistro
4.5
Incredibile(353)
Prezzo: moderato
• Bisteccheria • Brighton
Prenotato 1 volta oggi
In 1976 Michael Garman returned to Brighton and opened IL Bistroafter being inspired by the Italian and French culture and cuisineduring his travels to the Provence and the western coast of Italy.His goal was to open Brighton’s first Mediterranean steakhouse.For the first time, Brightonians were able to order fresh pasta,arancini, dry aged beef, tiramisu and negronis.49 years later and now being operated by Michael's son Abe,IL Bistro still stands by the same principles, using local suppliersand produce, fresh ingredients and the best available dryaged British beef. The restaurant is situated in an 18th centuryfisherman’s cottage which we find rather fitting after Michaelspent years in Portofino, Livorno and Saint-Tropez, Europe’smost famous fishing villages.Booking info:We ask for a £10 per person deposit which gets deducted from your final bill.One of our team will be in touch to take your deposit, bookings will only be confirmed once the deposit is paid
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