Bisteccherie popolari a Los Angeles / Orange County

Prezzo

€€
€€€
€€€€

Zone

DowntownEast LAHollywoodOvestPasadenaSan Fernando Valley

Quartieri

Beverly / Fairfax / La Brea / Third St.Beverly HillsBurbankCentroCentury CityCommerce

I più votati

Adatto ai gruppiAtmosfera affascinanteAtmosfera vivaceCucina salutareDi tendenzaElegante

Opzioni di ristorazione

Tutte le opzioni

Solo consegna

Solo da asporto

Tipi di tavoli

BarBanconeNormaleAltoEsterno

Ristorante premiato

MICHELIN

Accessibilità

Servizi gender-neutralAccesso con sedia a rotelle

46 ristoranti disponibili nelle vicinanze

Foto del ristorante H&H Brazilian Steakhouse - DTLA

1. H&H Brazilian Steakhouse - DTLA

4.6

Eccezionale(141)

€€€€Prezzo: caro

• Steakhouse • Centro

Prenotato 15 volte oggi

The Number #1 Brazilian Steakhouse in Los Angeles!We are a Modern Brazilian Steakhouse.We open the table with Picanha, Prime Steak!We have the Highest Grade quality meat in US, Serving Halal Beef, Lamb and Chicken and A5 Wagyu.We have the most beautiful Restaurant for Private Events with Four Season Rooms.We are focus on Organic everything, Wines, Produce and Meat!H & H Brazilian Steakhouse is own by Brazilian Henrique Huyer , with a mission of bringing to the American market the vanguard of this concept, bringing the best of Brazil today.

2. NIKU X

4.3

Incredibile(357)

€€€€Prezzo: molto caro

• Steakhouse • Centro

Prenotato 79 volte oggi

NIKU X offers 2 exclusive unlimited dining experiences that highlight Wagyu and Luxury Seafood, located in the heart of Downtown Los Angeles. Our BBQ Dining features 2 different tiers of unlimited A5 wagyu to be grilled by guests as well as our Seafood Buffet, where families and friends can enjoy an interactive dining style. Our other experience features our 40oz Wagyu Tomahawk highlighted by our table side flame ritual. Here guests can enjoy an intimate atmosphere while still enjoying our Seafood buffet as well as our signature unlimited items.

Foto del ristorante Fogo de Chao - Los Angeles

3. Fogo de Chao - Los Angeles

4.3

Incredibile(2140)

€€€€Prezzo: moderato

• Steakhouse • Centro

Prenotato 33 volte oggi

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Foto del ristorante Fleming's Steakhouse - LA

4. Fleming's Steakhouse - LA

4.7

Eccezionale(2187)

€€€€Prezzo: molto caro

• Steakhouse • Centro

Prenotato 44 volte oggi

Your Los Angeles/L.A. LIVE Fleming's is located across from the STAPLES Center and the Los Angeles Convention Center on Olympic Boulevard. Fleming's in L.A. LIVE is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail in Los Angeles. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners. Our new Lunch Menu features a flavorful range of sandwiches, salads and more for the perfect mid-day break from the office or a chance to catch-up with friends. Our Dinner Menu has something to offer everyone in your party from seven different steak cuts to best-in-class seafood and innovative plant-based options.

Foto del ristorante Nick & Stef’s Steakhouse - Los Angeles

5. Nick & Stef’s Steakhouse - Los Angeles

4.8

Eccezionale(3283)

€€€€Prezzo: molto caro

• Steakhouse • Centro

Prenotato 39 volte oggi

Celebrated by the Food Network as the Best Steakhouse in California, Nick & Stef's Steakhouse offers contemporary high-design showcasing a menu combining steakhouse tradition and culinary flair. Indulge in the expanded dry-aged prime steak options and fresh-catch seafood selections paired with a curated world-class wine list of over 500 labels. Parking in Wells Fargo parking garage; validation 2 hours $7.00 3 hours $10, after 3rd hour $4 every 10 minutes Maximum $48Things of note:-Cashless payments only-The outdoor patio can be cold! Please dress for your own comfort!- Gratuity applied to parties of six or larger

Foto del ristorante Mastro's Ocean Club - Downtown Los Angeles

6. Mastro's Ocean Club - Downtown Los Angeles

4.5

Incredibile(786)

€€€€Prezzo: caro

• Steakhouse • Centro

Prenotato 54 volte oggi

Mastro’s collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.

Foto del ristorante LA Prime at The Westin Bonaventure Hotel

7. LA Prime at The Westin Bonaventure Hotel

4.7

Eccezionale(2949)

€€€€Prezzo: molto caro

• Steakhouse • Centro

Prenotato 35 volte oggi

Best New York style steakhouse in Downtown LA with a magnificent view of Los Angeles. We only serve prime beef and freshest seafood. Featuring our top selling signature entrées -- 24 oz. Bone-in Delmonico Ribeye, prime steak, cook to perfection and Maine Lobster Three-Pound, poached or thermidor. Our 90 points-plus wine from the list offers you super premium wine by the glass.

Foto del ristorante The Capital Grille - Los Angeles

8. The Capital Grille - Los Angeles

4.8

Eccezionale(597)

€€€€Prezzo: molto caro

• Steakhouse • Centro

Prenotato 33 volte oggi

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Foto del ristorante Maison Kasai at Level 8

9. Maison Kasai at Level 8

4.3

Incredibile(90)

€€€€Prezzo: caro

• Steakhouse • Centro

Prenotato 5 volte oggi

An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art. Chefs prepare each course to order on large iron grills, cooking blini to serve with caviar, searing lobster with Normandy butter and vin jaune from France, preparing A5 Wagyu sukiyaki-style, and finishing elegant sauces — all as you watch. Created exclusively for Level 8 by Gil, whose Beverly Hills restaurant Mírame has received widespread critical acclaim, Maison Kasai is a gastronomic experience and theatrical event in one. Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 8 or more guests, please email reservations@level8dtla.com.

10. Daedo Sikdang

4.7

Eccezionale(209)

€€€€Prezzo: molto caro

• Steakhouse • Koreatown

Prenotato 10 volte oggi

We just don't serve food. We serve experience & culture. Daedo Sikdang is a famous Korean ribeye steakhouse in Korea with a long and rich history. We have focused solely on serving the best Korean ribeye steak since 1964. At Daedo, our Meat Master takes time trimming unnecessary fat from our steaks.Proudly serving Certified Angus Beef® Prime. Our steaks are selected to be the highest quality; amazingly tender, incredibly juicy and full of flavor. Certified Angus Beef® Prime has passed 9 more stringent quality standards than USDA Prime for exceptional flavor. Enjoy our legendary cuts, selected by Daedo, which has mastered the ribeye since our opening in 1964.

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