I migliori 5 ristoranti di cucina crostacei a Glendale

5 ristoranti disponibili nelle vicinanze

1. Loreto

4.7

Eccezionale(247)

Prezzo: molto caro

• Shellfish • Atwater Village

Prenotato 45 volte oggi

Bathed by the Pacific Ocean to the West and by the Mar de Cortés to the East, California’s Peninsula is layered with a rich history of cultures reinventing seafood with bold flavors. At our Barra de Peninsula we serve the best bounty that these Oceans have to offer, and we celebrate the people who make our coasts so delicious, from Uni and clam divers to the Concheros in Baja and much more.

Foto del ristorante Cafe Sierra at Hilton Universal City

2. Cafe Sierra at Hilton Universal City

4.3

Incredibile(1615)

Prezzo: molto caro

• Shellfish • Universal City

Prenotato 77 volte oggi

Los Angeles’ ultimate seafood & prime rib buffet featuring high quality and locally sourced selections of seafood paired with a multi-cultural feast inspired by flavors from around the world. Enjoy all you can eat king crab legs, steamed lobster, oysters, shrimp, roasted duck, prime rib, filet, sushi, and bottomless beer/wine sips!

3. Connie and Ted's

4.7

Eccezionale(4346)

Prezzo: caro

• Shellfish • West Hollywood

Prenotato 56 volte oggi

At Connie and Ted’s you’ll find simply prepared fish and shellfish, inspired by the classic clam shacks, oyster bars, and fish houses, that dot the New England Seaboard and the Western Coast.Enjoy one (or two) California craft beers on tap, while sampling from our variety of oysters, clams and shellfish, shucked to order, at our Raw Bar. Wind down the day with a classic cocktail at the bar, or enjoy a warm lobster roll outside on the covered, open-air patio overlooking Santa Monica Boulevard.

Foto del ristorante Water Grill – Los Angeles

4. Water Grill – Los Angeles

4.7

Eccezionale(5363)

Prezzo: caro

• Shellfish • Centro

Prenotato 54 volte oggi

Water Grill has been serving seafood in Downtown Los Angeles since 1989. This iconic seafood destination in the place to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine.

Foto del ristorante Mother of Pearl at Level 8

5. Mother of Pearl at Level 8

4.6

Eccezionale(6)

Prezzo: moderato

• Shellfish • Centro

Prenotato 3 volte oggi

The picturesque al fresco oyster and champagne bar, from Mark and Jonnie Houston, the co-founders of Houston Hospitality, boasts a thoughtfully curated menu helmed by Michelin-starred and Mírate Chef Joshua Gil and is complemented by an enticing array of Champagnes, cocktails, and wines. Located atop Level 8's expansive outdoor terrace, Mother of Pearl invites guests to savor exquisite flavors while soaking in the breathtaking sunsets, creating an unforgettable dining and imbibing affair.Please note that we are an Adults Only (21+) establishment. Parking validation is available.

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