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I migliori ristoranti crostacei a Mission Beach

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8 ristoranti disponibili nelle vicinanze

Foto del ristorante Red Lobster - San Diego - Sports Arena Blvd.
4.4
Incredibile(35)
Prezzo: moderato
• Shellfish • Città vecchia
Red Lobster welcomes you by offering PRIORITY SEATING to reduce your wait time in the restaurant, so you can spend more time doing the things you love. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Red Lobster is the world's largest and most loved seafood restaurant company, offering high quality, freshly-prepared seafood, sourced in a way that is traceable, sustainable and responsible. We offer lunch and dinner daily, featuring classics like our Ultimate Feast®, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest®, Crabfest® and Endless Shrimp®. And, who can resist our famous warm and cheesy Cheddar Bay Biscuits®? To learn more visit www.redlobster.com
Foto del ristorante C-Level
4.7
Eccezionale(4862)
Prezzo: moderato
• Shellfish • Centro / Gaslamp
Prenotato 86 volte oggi
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Foto del ristorante Water Grill - San Diego
4.6
Eccezionale(3571)
Prezzo: caro
• Shellfish • Centro / Gaslamp
Prenotato 68 volte oggi
Located steps away from Petco Park and the San Diego Convention Center in the heart of Gaslamp District in downtown San Diego, Water Grill San Diego is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Consistently rated as one of San Diego’s top seafood restaurants, Water Grill San Diego also offers multiple, customizable private dining options for business meetings and special events.
Foto del ristorante King's Fish House - Mission Valley
4.6
Eccezionale(2236)
Prezzo: moderato
• Shellfish • Mission Valley
Prenotato 25 volte oggi
Established in 2000, King’s Fish House is San Diego’s choice for seafood. Located in Mission Valley on Camino De La Reina, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.Welcome to the House that Seafood Built.Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
Foto del ristorante STK- San Diego
4.3
Incredibile(3309)
Prezzo: caro
• Shellfish • Centro / Gaslamp
Prenotato 41 volte oggi
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Foto del ristorante Greystone Prime Steakhouse & Seafood
4.1
Ottimo(2284)
Prezzo: caro
• Shellfish • Centro / Gaslamp
Prenotato 17 volte oggi
The quest for San Diego's premier steakhouse and wine selection ends at Greystone! Acclaimed by esteemed publications as the Best Steakhouse in San Diego and California (SD Entertainer & Best Things California), earning the Best Fine Dining Award (Gaslamp Quarter), and touted for its Best Wine List (Wine Spectator), Greystone has solidified its reputation for excellence. Our dedicated team crafts extraordinary culinary experiences daily, spotlighting premium Miyazaki Prefecture Wagyu Beef alongside Chef Christopher Osborn’s innovative creations, and an award-winning wine list. Savor an unforgettable evening as your taste buds embark on a flavor-filled adventure at Greystone.
Foto del ristorante Stake Chophouse & Bar
4.7
Eccezionale(1665)
Prezzo: molto caro
• Shellfish • Coronado
Prenotato 13 volte oggi
Prominently situated in the heart of Coronado’s iconic village, Stake is a modern take on the classic chophouse of decades past with a chef-driven menu sourced with only the highest quality ingredients available.Executive Chef Matt Sramek’s menu includes a number of share-friendly filets, chops, Japanese A5 wagyu, and dry-aged prime steak, an expansive selection of seafood appetizers including raw oysters from both East & West coasts, Alaskan King Crab, ice-cold shellfish & crudo, healthy salads, and rustic, wood fire-roasted side dishes, in addition to a handful of freshly composed seasonal seafood entrées.Stake Chophouse & Bar is the only restaurant in Coronado that received the Best of Award of Excellence from Wine Spectator for 6 years in a row! Our experienced sommeliers can help pair the perfect wines with your dish. - Daily Happy Hour (At the bar & Orange ave patio): 4pm-6:30pm (designated happy hour seatings are on first come
Foto del ristorante Roy's San Diego Waterfront
4.3
Incredibile(3636)
Prezzo: caro
• Shellfish • Centro / Gaslamp
Prenotato 20 volte oggi
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous. We invite you to join us at Roy's Downtown San Diego located on the water at the Marriott Hotel and Marina, featuring a dining room overlooking the marina, or patio dining just steps from the water.
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