Bisteccherie popolari a Grayton Beach

Food overall excellent Wait staff wonderful Shared a bone in ribeye cooked a perfect medium rare Calamari for appetizer excellent Mushrooms very good Mashed garlic good very large portion Ate here in the past best yet

So we decided to go on Valentines. We kind of anticipated that no matter where we went. It was going to be busy. This restaurant was packed so they were a little behind on the reservations by about 30 minutes which wasn’t bad. I’m from the city, so I’m used to waiting. But I have to say that the weight was worth it. I find myself to be a connoisseur of Brazilian style restaurants. Every major city I go to I eat at such a place. I will say the selection of meat is not as fast as Fogo’s but it is much better. The appetizers were excellent. The meat was succulent and the martinis and other mixed drinks were wonderful. This is going to be a regular spot for us.

The atmosphere of old fashioned elegance was perfect for our anniversary date night. All the service professionals were kind, attentive and thoughtful, making us feel welcome. The wedge salad was crisp and delicious, enough to share and the lobster bisque was creamy and flavorful, chock full of tender lobster chunks. For entrees, the filet was cooked to perfection and crusted with peppery spices. The half lobster was divine, and presented on the shell. Dessert was their signature peaches foster, a sweet and creamy treat prepared table-side.

We were celebrating the 54th anniversary of our meeting, and knew that Fleming’s would provide an excellent venue. Our server Chase was friendly and informative. We chose filets for our entrees, and they were perfectly prepared. We started with a Caesar salad which we split, and it was delicious. For our sides we had a baked potato and Brussels sprouts, both of which were well seasoned and prepared. As we were full from our dinner and declined dessert, Chase gave us a box of truffles to enjoy later. A “sweet” ending to a lovely evening.

The service was pretty perfect. Van was attentive and knowledgeable, we ordered and loved his recommendations. The steak trio special was fun, it's like your own little tasting menu. From cocktails to dessert, everything was great. We'll be back for sure.