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I migliori ristoranti di pesce a O'Hare Airport

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52 ristoranti disponibili nelle vicinanze

Foto del ristorante Truluck's - Ocean's Finest Seafood & Crab - Rosemont
1. Truluck's - Ocean's Finest Seafood & Crab - Rosemont
4.7
Eccezionale(2671)
Prezzo: caro
• Seafood • Rosemont
Prenotato 53 volte oggi
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
Foto del ristorante McCormick & Schmick's Seafood - Rosemont
2. McCormick & Schmick's Seafood - Rosemont
4.4
Incredibile(2902)
Prezzo: moderato
• Seafood • Rosemont
Prenotato 25 volte oggi
McCormick & Schmick's Seafood & Steaks brings the finest seafood dining experience to Rosemont, IL from its beautiful new building in front of the Intercontinental Hotel. Located just steps away from the Rosemont Theater and Stephens Convention Center and just minutes from All State Arena and Chicago's O'Hare International Airport. From fresh seafood and shellfish to Steak and garden fresh salads, our goal is to exceed your dining expectations. As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes.
Foto del ristorante Boston Fish Market - Des Plaines
3. Boston Fish Market - Des Plaines
4.7
Eccezionale(152)
Prezzo: caro
• Seafood • Des Plaines
Prenotato 15 volte oggi
WELCOME TO BOSTON FISH MARKET!EVERYTHING IS HOME MADE BY EXECUTIVE CHEF LOUIE WITH ALL FRESH, NEVER FROZEN SEAFOOD. DINE IN WITH US FOR AN AMAZING EXPERIENCE OR CARRY OUT.
Foto del ristorante Gibsons Bar & Steakhouse - Rosemont
4. Gibsons Bar & Steakhouse - Rosemont
4.7
Eccezionale(6911)
Prezzo: caro
• Seafood • Rosemont
Prenotato 85 volte oggi
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
Foto del ristorante Carmine's Rosemont
5. Carmine's Rosemont
4.6
Eccezionale(3327)
Prezzo: caro
• Seafood • Rosemont
Prenotato 113 volte oggi
Proper Attire RequiredWe are business casual. Thank you for not wearing tank tops, sleeveless shirts, flip-flops, gym wear, or short shorts. Dress shorts are acceptable. Please kindly remove your hat when entering the restaurant. Thank you so much for making a reservation. INSIDE and OUTSIDE seating are available. - OUTDOOR PATIO SEATING WILL BE FIRST COME FIRST SERVE. We will do our best to accommodate all seating requests but please understand these tables can not be guaranteed because of such limited availability. - If you need to make any changes to your reservation, please let us know prior to arriving at the restaurant. - Please note, we require a credit card to secure reservations for parties of 6 or more. All credit card information will be processed securely. No-shows or cancellations less than 12 hours in advance may be subject to a charge of $10 per person.
Foto del ristorante Hugo's Frog Bar & Chop House - Des Plaines
6. Hugo's Frog Bar & Chop House - Des Plaines
4.8
Eccezionale(2120)
Prezzo: caro
• Seafood • Des Plaines
Prenotato 41 volte oggi
Hugo's Frog Bar & Fish House opened its doors in February 1997 in the heart of Chicago's Gold Coast neighborhood, next to sister restaurant Gibsons Bar & Steakhouse. Over 20 years after owners Hugo Ralli and Steve Lombardo set out to open the city's finest seafood restaurant, Hugo's continues to be the destination for premier east and west coast oysters, crudos, frog legs, lobster and seasonal fish and shellfish, in addition to Gibsons Prime Angus and Gibsons Grassfed Australian steaks. Beautiful private dining and events spaces available.
Foto del ristorante Morton's The Steakhouse - Rosemont
7. Morton's The Steakhouse - Rosemont
4.7
Eccezionale(1950)
Prezzo: molto caro
• Seafood • Rosemont
Prenotato 48 volte oggi
Morton's The Steakhouse, the United States' premier steakhouse group, specializes in classic, hearty fare, serving generous portions of prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
Foto del ristorante Carlucci - Rosemont
8. Carlucci - Rosemont
4.6
Eccezionale(3646)
Prezzo: caro
• Seafood • Rosemont
Prenotato 26 volte oggi
For over 37 years, Carlucci Rosemont continues to be a top dining destination in Chicago, earning prestigious culinary awards like The American Culinary Federation Achievement of Excellence, Eccellenze Italiane Recommended Business award, DiRoNA, Silver Plate Winner, OpenTable Diner's Choice, Chicago Magazine's Critics Choice Award, and TripAdvisor Certificate of Excellence and Travelers' Choice placing Carlucci Rosemont in the top 10% of restaurants to dine worldwide. Experience a gracious ambiance with white linen tablecloths, painted murals and rich wood trim. Served with utmost precision by a seasoned wait staff, the menu is equally indulgent - simmered sauces, pasta al denté, brick oven pizza, steak, and seafood - all celebrating authentic Italian tradition. Complement your meal with a selection from the award-winning wine list. Conveniently located near Rosemont’s theater, shopping, and convention district, enjoy a memorable dining experience at Carlucci Rosemont.
Foto del ristorante Nonna Silvias Trattoria and Pizzeria
9. Nonna Silvias Trattoria and Pizzeria
4.7
Eccezionale(1758)
Prezzo: moderato
• Seafood • Park Ridge
Prenotato 22 volte oggi
Nonna Silvia's is a popular neighborhood restaurant nestled between Park Ridge and Edison Park. Family owned for 22 years, Chefs Steve Marti & John Giannini have been cooking authentic, regional Italian cuisine (from central Italy) since opening the restaurant. Inspired by and named after their grandmother, Silvia Giannini, Nonna Silvia's offers homemade pastas, fresh seafood, specialty pizzas, and a choice selection of local, Midwestern meats. We feature a collection of more than 60 wines (many of our wines are award-winning, Wine Spectator rated) from all over the world as well as craft beer and signature cocktails. Our restaurant has a warm and intimate Tuscan ambiance and a popular outdoor patio. Come and join us for a memorable meal and experience!
Foto del ristorante Jameson's Charhouse - Mount Prospect
10. Jameson's Charhouse - Mount Prospect
4.6
Eccezionale(1711)
Prezzo: caro
• Seafood • Mount Prospect
Prenotato 19 volte oggi
Jameson's Charhouse OpenTable Diners' Choice 2024!Now offering carryout and third-party delivery everyday! Book your private event with us! Private Room Available for 20-30 ppl.Call (847) 956-1500 to place your order or visit our website at www.jamesons-charhouse.com Fine eating establishments know the essence of the restaurant business. It isn't merely enough to provide good food. The truly memorable dining experience depends upon several other ingredients from the top food selections, to the most dedicated people serving you. We would like to lift your dining experience to a whole new level of harmony which not only shows in our atmosphere, but also in our philosophy to bring you an experience that is simply unparalleled in the restaurant industry.

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