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I migliori ristoranti di cucina americana a Tulalip

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5 ristoranti disponibili nelle vicinanze

Foto del ristorante Blackfish at Tulalip Resort Casino
4.8
Eccezionale(1913)
Prezzo: molto caro
• American • Tulalip
Prenotato 19 volte oggi
The finest Pacific Northwest cuisine, prepared using traditional Tulalip Tribal techniques. Enjoy salmon skewered onto Ironwood spears and cooked over an alder wood coals, or fresh oysters hand shucked to order. Choose from Chef David Buchannan’s unique creations or create your own from our Sea Board. We have an extensive list of Northwest wines, unique handcrafted cocktails, over 90 top-shelf whiskeys, fine tequilas and local micro brews. We currently also offer a ToGo Menu.
Foto del ristorante 1933 Bar + Kitchen
3.9
Ottimo(7)
Prezzo: moderato
• American • Marysville
Prenotato 11 volte oggi
Coming Soon!
Foto del ristorante Jetty Bar & Grille
4.1
Ottimo(350)
Prezzo: moderato
• American • Everett
Prenotato 5 volte oggi
Jetty Bar & Grille is located in the heart of Fisherman's Harbor at Hotel Indigo Everett Waterfront Place. The menu includes ingredients sourced by local purveyors, with a focus on approachable seafood dishes inspired by the Salish Sea. Favorites include fish and chips, smoked salmon chowder, and olive oil poached halibut. An outdoor patio provides a beautiful summer space overlooking the Port of Everett Marina where diners can enjoy a bite and handcrafted cocktail.
Foto del ristorante Heritage Tasting Room
Prezzo: moderato
• American • Arlington
Heritage Distillery, the most awarded craft distillery in North America, has officially opened its doors at Angel of the Winds Casino Resort! Savor their expertly crafted spirits, including whiskeys, vodkas, gins, and rums, made from locally sourced ingredients. Don’t miss your chance to enjoy this one-of-a-kind tasting experience right here at the resort.
Foto del ristorante Mazatlan Mexican Restaurant - Everett
4.4
Incredibile(26)
Prezzo: moderato
• American • Everett
Prenotato 2 volte oggi
The essence of our cuisine is based on the authenticity and quality of our ingredients, a celebration of age long techniques and traditions, and the passion and respect for Mexican culture.
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