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I migliori ristoranti di cucina giapponese creativa a Actipan

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16 ristoranti disponibili nelle vicinanze

Foto del ristorante El Japonez - Manacar
1. El Japonez - Manacar
4.3
Incredibile(215)
Prezzo: molto caro
• Creative japanese • Mixcoac / Aguilas
With a unique concept of Japanese fusion food and an extraordinary culinary experience, El Japonez has 20 years of experience and 7 houses.Classic Japanese ingredients are mixed with touches of innovation to give way to flavors that will stay on your palate.The essence of El Japonez could not feel complete without its magnificent architecture. Each location has its style and some particular detail by which it is distinguished.
Foto del ristorante Santo Hand Roll Bar
2. Santo Hand Roll Bar
4.6
Eccezionale(267)
Prezzo: molto caro
• Creative japanese • Condesa / Roma
Prenotato 31 volte oggi
Hand Roll & Sushi Bar in the heart of Roma Norte.Perfect spot to come with friends, on a date, work meetings, have a day with the family, or just enjoy it solo. Our menu is the work of chef/sensei Hiroshi Kawahito, in collaboration with Chef Daniel Villanueva, they will make sure that your experience here is always exceptional!We have a very unique mixology menu, with more than 15 original creations combining elements from classic cocktails with japanese ingredients, giving them the perfect twist and creating a very special sensory experience.Come and enjoy great food, delicious cocktails, music and good vibes. See you soon!
Foto del ristorante Kotsu
3. Kotsu
4.5
Incredibile(33)
Prezzo: molto caro
• Creative japanese • Condesa / Roma
Prenotato 1 volta oggi
Kotsu - El placer de desacelerar. Mexican Japanese Omakase de 8 a 10 tiempos. Chef Ulises Montes de Oca ha trabajado en restaurantes con estrellas Michelín en Madrid y ahora llega a Mexico para traernos una gran ceremonia de comida.
Foto del ristorante El Japonez - Oasis Coyoacán
4. El Japonez - Oasis Coyoacán
4.5
Incredibile(613)
Prezzo: molto caro
• Creative japanese • Coyoacan
Prenotato 12 volte oggi
With a unique concept of Japanese fusion food and an extraordinary culinary experience, El Japonez has 20 years of experience and 7 houses.Classic Japanese ingredients are mixed with touches of innovation to give way to flavors that will stay on your palate.The essence of El Japonez could not feel complete without its magnificent architecture. Each location has its style and some particular detail by which it is distinguished.
Foto del ristorante ICHIKANI - ARCOS
5. ICHIKANI - ARCOS
4.8
Eccezionale(96)
Prezzo: moderato
• Creative japanese • Santa Fe / Bosques
Prenotato 10 volte oggi
YA ABIERTOS! Ichikani (un cangrejo en japonés) es la marca nueva de Grupo Costeño y un concepto innovador que maneja una cocina japonesa con toques asiáticos y hand rolls presentados de manera diferente, usando la más alta calidad de ingredientes en un ambiente más relajado, casual, cozy y divertido!Ofrece una experiencia "pop" y más extrovertida que sus antecesores más glamorosos como lo son Hotaru y Ryoshi. Con una selección de bebidas, sakes y un ambiente acogedor, es el lugar ideal para disfrutar de una comida casual y agradable.
Foto del ristorante El Japonez - Polanco
6. El Japonez - Polanco
4.5
Incredibile(726)
Prezzo: molto caro
• Creative japanese • Polanco / Nueva Anzures / Lomas
Prenotato 14 volte oggi
With a unique concept of Japanese fusion food and an extraordinary culinary experience, El Japonez has 20 years of experience and 7 houses.Classic Japanese ingredients are mixed with touches of innovation to give way to flavors that will stay on your palate.The essence of El Japonez could not feel complete without its magnificent architecture. Each location has its style and some particular detail by which it is distinguished.
Foto del ristorante Deigo Sushi - Alvaro Obregon
7. Deigo Sushi - Alvaro Obregon
Nuovo
4.8
Eccezionale(9)
Prezzo: molto caro
• Creative japanese • Condesa / Roma
Prenotato 9 volte oggi
Our 12-seat bar offers an intimate and exclusive experience, highlighting Japanese cuisine with the freshest, highest-quality ingredients including bluefin tuna, ebi (shrimp) & uni (sea urchin) from Ensenada; hamachi, saba, shiromi, & unagi (eel) from Japan. We also offer vegan alternatives & the renowned Wagyu A5 beef, imported directly by YANAGIYA. Reserve your seat at the bar and let us take you on a culinary journey, showcasing the best of Japanese cuisine in an intimate and sophisticated setting.
Foto del ristorante HOMARE Cocina Tradicional Japonesa
8. HOMARE Cocina Tradicional Japonesa
5.0
Eccezionale(22)
Prezzo: molto caro
• Creative japanese • Condesa / Roma
Prenotato 9 volte oggi
Bienvenido a HOMAREAqui estan 2 chefs japonesesTenemos opción de menu del almuerzo durante horario de comida (13:00 a 16:00)2 tipos de Omakase(elección del chef ) y a la carta en la cena El producto más fresco y con el mejor cuidado que van a encontrar.Tenemos 12 asientos en nuestra barra Chef yoshi tiene más de 30 años de experiencia perfeccionó sus habilidades en Osaka,y sus habilidades innatas y su sentidoDisfrute de la mejor cocina que no encontrará en ningún otro lugar en Mexico.
Foto del ristorante Fideo Gordo
9. Fideo Gordo
4.5
Incredibile(179)
Prezzo: molto caro
• Creative japanese • Condesa / Roma
Prenotato 6 volte oggi
Fideo Gordo es el restaurante del Chef Eduardo Nakatani, aquí no existe un platillo estrella porque todos brillan de la misma forma, sin embargo la atracción principal es el Udon, un fideo tradicional japonés hecho especialmente para este lugar. Fideo Gordo está ubicado en la Colonia Roma en una de las calles con mayor atracción gastronómica; de frente la vista al Jardín Pushkin. Con un ambiente relajado, una onda muy casual y retro Fideo Gordo te recibe para disfrutar de una variedad de fideos y entradas que te dejarán con ganas de más.
Foto del ristorante Ginza Barra
10. Ginza Barra
4.9
Eccezionale(21)
Prezzo: molto caro
• Creative japanese • Lomas / Tecamachalco
Prenotato 2 volte oggi
Barra de sushi especializada en experiencia al comensal utilizando materia prima de alta calidad a un precio accesible, sin dejar de mencionar la atención directa de nuestro chef ejecutivo.

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