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I migliori ristoranti di cucina sudamericana a Southport

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27 ristoranti disponibili nelle vicinanze

Foto del ristorante Blackstones Grille
4.4
Incredibile(925)
Prezzo: caro
• Southern american • Southport
Prenotato 13 volte oggi
With decades of experience, Blackstones Steakhouse Group is proud of its impeccable service, ambiance and extraordinary food. From juicy cuts of dry-aged steak, and the freshest seafood and raw bar, Blackstones maintains its reputation on offering the ultimate dining experience. Only the best USDA prime beef is used and every cut is carefully dry-aged to provide the perfect concentration of taste, arriving at your table on a piping hot plate, sizzling with flavor. Join us every Thursday for our Classic Prime Rib Special! (Due to significantly increased demand for our "Prime Rib" special, reservations are required). Outdoor Dining - Patio will reopen September 2023! Perfect for football season
Foto del ristorante Artisan
4.7
Eccezionale(1708)
Prezzo: caro
• Southern american • Southport
Prenotato 21 volte oggi
Artisan serves New England inspired farm to table cuisine. Located adjacent to the new Delamar Southport hotel, Artisan sets itself apart by offering a menu and an environment that is both refined and relaxed.
Foto del ristorante Terrain Cafe – Westport
4.7
Eccezionale(2900)
Prezzo: moderato
• Southern american • Westport
Prenotato 105 volte oggi
Terrain’s greenhouse cafe offers seasonally inspired brunch and dinner menus, alongside a thoughtfully curated beverage program. Our dedicated culinary team works closely with purveyors to ethically source fresh, high-quality ingredients that lay the foundation for our nourishing dishes. Each cafe's unique and deliberately designed environment blurs the line between indoor and outdoor spaces, providing an inspiring dining experience every time. Our Westport cafe offers a full-service bar featuring small bites, seasonal cocktails, and a robust yet approachable wine list.
Foto del ristorante The Cottage
4.7
Eccezionale(1618)
Prezzo: caro
• Southern american • Westport
Prenotato 31 volte oggi
THE COTTAGE, is a warm and welcoming new restaurant by Chef Brian Lewis, which embraces the local community and is greatly influenced by the artisan farmers and growers in our region. Chef Brian's creative take on American cooking offers an exciting menu of hand-crafted dishes, inspired by techniques and cultures from various regions around the globe. Our food, wine and signature cocktails are paired with gracious hospitality in a warm and cozy setting. We are deeply rooted in seasonality, focused on sourcing exceptional ingredients and creating a memorable experience for our guests.
Foto del ristorante La plage
4.7
Eccezionale(961)
Prezzo: moderato
• Southern american • Westport
Prenotato 30 volte oggi
La Plage is a waterfront casual restaurant & oyster bar showcasing a coastal cuisine focused on locally harvested seafood and shellfish, garden fresh produce and sustainable meats, served in a relaxed atmosphere with views of the Saugatuck river and Long Island sound.
Foto del ristorante Oko Westport
4.7
Eccezionale(776)
Prezzo: moderato
• Southern american • Westport
Prenotato 29 volte oggi
OKO showcases Chef Brian Lewis' innovative take on traditional Japanese Food and Sushi in a lively and charming atmosphere.
Foto del ristorante South Bay - Fairfield
4.1
Ottimo(102)
Prezzo: caro
• Southern american • Fairfield
Prenotato 7 volte oggi
South Bay Fairfield (formally 55 Wine Bar & Wood Grille) is the creation of the Siguenza family, owners of JS Restaurant Group.Our concept was designed to bring to Fairfield a place where people could find the ideal meeting place where everyone feels welcome and leaves feeling satisfied. Enjoy delicious Modern American cuisine with a Mediterranean flare, ample options for seafood and homemade pasta dishes, small plates and shares, a generous selection of fine, affordable wines, as well as a full bar. We are committed to serving delightfully satisfying, savory dishes paired with wines that complement the palate. South Bay Fairfield is the ultimate dining experience.Private diners & events please contact - Nube Siguenza 203-243-9249
Foto del ristorante Bana
5.0
Eccezionale(1)
Prezzo: molto caro
• Southern american • Westport
Price per person:$200 / $275 with beverage pairing.Reservations – 100% paid in advance, excludes sales tax and 22% service fee.Chef Brian’s Seasonal Pop-Up dining event celebrating his love and passion for exploring new food and culture throughout the globe, transporting you to a new culinary destination and adventure every season throughout the year.https://www.fullhousehg.com/bana
Foto del ristorante The Boathouse at Saugatuck Rowing Club
4.6
Eccezionale(767)
Prezzo: molto caro
• Southern american • Westport
Prenotato 5 volte oggi
The Boathouse at Saugatuck is an exciting American seafood restaurant with panoramic views of the Saugatuck River. House in the Saugatuck Rowing Club, this Westport restaurant is situated on the second floor (elevator accessible) with indoor as well as limited outdoor dining on our covered deck and first floor water front terrace when weather permits.If you are not able to book on OpenTable, please call us at 203-227-3399 and depending upon availability, we may be able to accommodate you. We are limiting bookings to 90 minutes. If you are more than 15 minutes late your reservation is at risk. Please take travel time into account in order to be on time.We will make every attempt to honor reservation requests for our upstairs deck. However, due to limited seating outdoors, high demand and the ever changing weather, we cannot guarantee seating on the deck. Requesting "Outdoor Seating" on your OpenTable reservation does not guarantee a table is available at the time you request.
Foto del ristorante 29 Markle Ct
4.7
Eccezionale(395)
Prezzo: caro
• Southern american • Bridgeport
Prenotato 13 volte oggi
Located downtown Bridgeport CT, 29 Markle Ct. Awarded "Best New Restaurant 2023" by the Connecticut Restaurant Associations "CRAZIES Awards". Upscale New American Cuisine, focused on local, coastal ingredients and smoked methods of cooking. Exec Chef, @chefdamondaye.We gladly accept walk-ins at the bar on a first come first served basis. A 15-minute grace period is allotted to your arrival time should you run late. After 15 minutes your reservation will be released and offered to guests on our waitlist. All guests must be present to be seated. Tables are reserved for one & half hours. For parties of 6 or more, a $25 per person credit card hold is required to confirm your reservation. No shows and or unconfirmed cancellations risk forfeit of held funds. If you would like to book a catering event or a reservation for a larger party (8+), please send an email to restaurant@29marklect.com. All larger party requests must be confirmed and require a credit card. Thank you.
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