I migliori ristoranti di cucina spagnola latino-americana a Sauganash
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- fino a 25 €
- da 26 € a 42 €
- da 42 € in su
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11 ristoranti disponibili nelle vicinanze
Prenotato 16 volte oggi
Prenotato 3 volte oggi
Prenotato 20 volte oggi
Prenotato 27 volte oggi
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- JJulianChicago / Illinois •2 recensioni5.0Visitato 2 giorni faFood and drinks were great. Steak and frites was okay but other flavors and apps made up for it.Più informazioniTabuPrezzo: caro• Latinoamericana• West Town•4,2
- KKierraChicago / Illinois •1 recensione4.0Visitato 2 giorni faGreat food and service! Some things were sold out and it was a little chilly upstairs, but overall a great experience. Servers were knowledgeable and made good recommendations.Più informazioniMama DeliaPrezzo: moderato• Spagnola• Bucktown / Wicker Park•4
- KKathleenVIPCincinnati / Dayton •11 recensioni5.0Visitato 3 giorni faMaya Del Sol has absolutely become our most favorite restaurant. The food is interesting, delicious and always piping hot. The servers understand the need to be GF and know the menu well in that regard and I’m grateful that in addition to knowing the GF details alert the kitchen on my behalf. I love that there are different price points from $30 entrees to many options in the $20’s. All of the wait staff and bussers are friendly and attentive. They always check back in after the food has been served!Più informazioniMaya Del SolPrezzo: moderato• Latinoamericana• Oak Park•4,8
- JJasleenVIPChicago / Illinois •5 recensioni5.0Visitato 3 giorni faAbsolutely incredible! As someone who loves Mexico City and was anticipating this restaurant, they delivered! We only had drinks and apps but will definitely be coming back in for more - the A4 dumplings literally might be the best thing I’ve eaten and the pastor tacos were perfect with fresh blue corn tortillasPiù informazioniVelaPrezzo: caro• Messicana• River North (Chicago)•4,6
- MMagdaChicago / Illinois •4 recensioni5.0Visitato 3 giorni faWe enjoyed everything about our first visit to this neighborhood gem. Welcoming, inviting, cozy space with gentle lighting and Oaxacan decor. Tables well spaced. Excellent beverages featuring Oaxacan mezcals, tequilas, prickly pear, etc. We split a starter of wild mushrooms cooked in a plantain leaf with a tart green side sauce. Outstanding entrees: succulent roast rabbit in golden mole (made with roasted yellow cherry tomatoes) and crispy-tender marinated grilled quail with roast cactus and plum sauce. All revelatory and satisfying.Più informazioniKie-Gol-Lanee - UptownPrezzo: moderato• Messicana• Uptown•4,8