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I migliori ristoranti di cucina mediterranea a North of Foster / Rogers Park

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40 ristoranti disponibili nelle vicinanze

Foto del ristorante Turquoise
4.6
Eccezionale(1213)
Prezzo: moderato
• Mediterranean • Roscoe Village
Prenotato 19 volte oggi
Turquoise Restaurant was established in 2002 in Roscoe Village. We became known for our wide selection of Turkish-inspired Mediterranean dishes and drinks. Nestled in the middle of Roscoe Village, Turquoise Restaurant takes pride in being a part of such a culturally diverse neighborhood. While Turquoise Restaurant continues to showcase it’s inspiring and sophisticated Turkish dishes, Chef Ezgi Bozdas adds personalized touches to the service and customer care to ensure that Turquoise Restaurant captures the essence and expectations of today's diners.
Foto del ristorante Alma
4.7
Eccezionale(117)
Prezzo: caro
• Mediterranean • Wrigleyville
Prenotato 10 volte oggi
Alma is located on the second floor of Hotel Zachary
Foto del ristorante Antepli Mediterranean Grill
4.5
Incredibile(12)
Prezzo: moderato
• Mediterranean • Albany Park
Prenotato 3 volte oggi
Antepli Mediterranean Grill- Serving up Chicago’s favorite Mediterranean tastes,baklava,kunefe and flavors that happen to be healthy- since 2020! Fresh baked pita, zesty meats,lahmacun,pide,hummus and baba ghanoush that will show up in your dreams. All of our meals will leave you saying Place your order, and bite into your falafel fantasy today! Eat, Live, Love, Antepli Mediterranean Grill!
Foto del ristorante Andies Restaurant - Andersonville
4.3
Incredibile(268)
Prezzo: moderato
• Mediterranean • Andersonville
Prenotato 7 volte oggi
Andies is a family friendly restaurant. We cook our food with maximum freshness and flavor before it reaches your table. Our servers are hand picked, they are very detailed, attentive and friendly. Bottom line it is all about pleasing you and your loved ones.
Foto del ristorante Francesca - Lincolnwood
4.6
Eccezionale(322)
Prezzo: moderato
• Mediterranean • Lincolnwood
Prenotato 48 volte oggi
Mia Francesca features the zesty, earthy cuisine of Rome and the surrounding areas of Tuscany, Umbria, and Lazio. It was one of the first restaurants in Chicago to encourage the lively art of dining with a contemporary, casually sophisticated trattoria ambiance, simple, rustic cooking, friendly service, and fair prices.Waiting for a table at the beautiful antique bar is part of the charm of Mia Francesca. The plush upstairs dining room and lounge can be reserved for private events, as can the more intimate coach house tucked away behind the restaurant. In the summer, al fresco dining is also available on a charming cobblestone terrace.
Foto del ristorante Andros Taverna
4.7
Eccezionale(179)
Prezzo: moderato
• Mediterranean • Logan Square
Prenotato 43 volte oggi
Andros Taverna is a contemporary restaurant from Chef Doug Psaltis servingsophisticated Greek food cooked from the soul. Inspired by the cosmopolitan taverns ofGreece, Andros Taverna is a story of culinary heritage, purity of flavors, and warmhospitality in the heart of Logan Square!
Foto del ristorante Bordeaux Lounge by Turquoise
4.7
Eccezionale(82)
Prezzo: moderato
• Mediterranean • Roscoe Village
Prenotato 2 volte oggi
Welcome to Bordeaux!We are a modern Aegean Tapas + Bar restaurant in Heart of Roscoe Village. Showcasing some on the best wines from not only France, but also around Europa. Pair our wines with our carefully crafted small plates or entrees. Chef Ezgi Bozdas (formerly of Mandolin) offers plates to share, prepared over stone fire. Besides a beautifully decorated dining room, we Host your next special event at Bordeaux. Corporate, Holiday Parties, Birthday's, Rehearsal Dinners, Fundraiser and all other celebrations welcome. We can accommodate Groups of all sizes form 10 -120 in our wine bar.
Foto del ristorante All Meal Prep Kitchen & Cafe
4.1
Ottimo(21)
Prezzo: moderato
• Mediterranean • Edgewater
Prenotato 3 volte oggi
WE ARE OPEN ON THANKSGIVING! AND WE HAVE JUST ACQUIRED OUR LIQUOR LICENSE! Join us for a drink and a meal! Discover our new American Fare restaurant in the heart of Edgewater, Chicago, where we offer a café experience in the morning and fine dining in the evening. Start your day with imported Austrian coffee, or one of our various breakfast items. Enjoy one of our locally sourced freshly squeezed fruit juices. When the sun sets, come and enjoy our signature New York Strip Steak, Branzino fish, as well as our specially crafted appetizers, salads, and pasta dishes. Ask about our GLUTEN FREE options. Whether you join us for a leisurely brunch, or for a high end dinner experience, we invite you to indulge in our establishment with us.We have free parking in our back lot! The alley entrance is the alleyway right next to our restaurant on Bryn Mawr. If you have any questions or issues about parking, feel free to call us at 312-313-2011 and we will be more than happy to help.
Foto del ristorante Aba - Chicago
4.8
Eccezionale(2582)
Prezzo: molto caro
• Mediterranean • West Loop
Prenotato 211 volte oggi
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
Foto del ristorante Ema - Glenview
4.7
Eccezionale(305)
Prezzo: moderato
• Mediterranean • Glenview
Prenotato 187 volte oggi
Ēma is a Mediterranean and California-inspired restaurant from Lettuce Entertain You Restaurants located at 1320 Patriot Blvd. The menu, crafted by Chef Partner CJ Jacobson features spreads, dips and assorted mezze, Mediterranean small plates, with an emphasis on Hummus & Spreads, Raw, Vegetables and Kebabs. Signature dishes include Moroccan Onion Dip, Spinach & Feta Spread, Tahini Caesar Salad, Octopus Carpaccio and Spicy Brisket Kefta Kebab. The beverage program showcases cocktails with flavors crafted from Mediterranean ingredients like chinola, fig, fresno chile and coriander. The wine program, curated by Sommelier John C. Slatter, features a globally sourced list of over 70 selections with a strong focus on wineries practicing organic and natural production across the Mediterranean, including ancient grape varieties from Greece, Lebanon and Italy.

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