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I migliori ristoranti di cucina mediterranea a Carnegie Hill

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179 ristoranti disponibili nelle vicinanze

Foto del ristorante Cafe d'Alsace
1. Cafe d'Alsace
4.7
Eccezionale(3680)
Prezzo: moderato
• Mediterranean • Upper East Side
Prenotato 60 volte oggi
Foto del ristorante Estiatorio Milos – Midtown New York
2. Estiatorio Milos – Midtown New York
4.8
Eccezionale(8843)
Prezzo: molto caro
• Mediterranean • Midtown West
Prenotato 182 volte oggi
With a commitment to the freshest, most flavorful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos. *Please note that our Pre-Theatre & Post-Theatre menus will not be available on 2/14/25. Thank you and we look forward to seeing you soon!
Foto del ristorante Dagon
3. Dagon
4.7
Eccezionale(1889)
Prezzo: moderato
• Mediterranean • Upper West Side
Prenotato 57 volte oggi
Hailed as "The Best New NYC Restaurant of the Pandemic" by the NYC Post, Dagon is an exciting restaurant on Manhattan's Upper West Side that features cuisine from "somewhere in the Mediterranean." Named for the Phoenician and Philistine god of agriculture and the earth, the menu showcases modern Israeli cuisine with Levantine influences.
Foto del ristorante Kellari Taverna
4. Kellari Taverna
4.6
Eccezionale(7542)
Prezzo: caro
• Mediterranean • Theater District
Prenotato 95 volte oggi
Kellari Taverna is located in the heart of New York City, three blocks from Grand Central Station, Times Square and the Theater District. The dining room décor evokes a subterranean wine cellar designed with contemporary elegance. Kellari features the traditional Greek taverna specialties, such as our signature grilled whole fish, prime lamb chops and chicken meats, and an eclectic selection of contemporary Hellenic savory appetizers ("mezedes") created by our Executive Chef. The Kellari dessert menu includes innovative specialties such as warm sokolata with goat milk vanilla ice cream as as well as traditional favorites such as Baklava and bougatsa. Kellari Taverna offers an extensive international wine list featuring a large selection of Greek wines.
Foto del ristorante Elea
5. Elea
4.8
Eccezionale(1464)
Prezzo: molto caro
• Mediterranean • Upper West Side
Prenotato 59 volte oggi
We are bringing "True Greek" to the Upper West Side. At eléa, we only use the finest quality ingredients (Grade 1 Yellow Fin Tuna, Loche Duarte Scottish Salmon) to create traditional "True Greek" fare. Now Open, on the heels of the successful summer opening of Kyma Flatiron, sister restaurant eléa on Manhattan’s Upper West Side. With an open split-level design punctuated with traditional Grecian pottery and décor, eléa will transport guests to a romantic island vacation while also evoking an intimate, softly lit aesthetic perfectly suited for the uptown neighborhood. Meaning “olive” in ancient Greek, eléa offers guests a menu of soulful and modern Greek dishes that encompass flavors across the region’s many islands and terrains.
Foto del ristorante Limani - NYC
6. Limani - NYC
4.6
Eccezionale(3691)
Prezzo: molto caro
• Mediterranean • Rockefeller Center
Prenotato 63 volte oggi
Limani, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani.
Foto del ristorante Zou Zou's
7. Zou Zou's
4.7
Eccezionale(1561)
Prezzo: caro
• Mediterranean • Hell's Kitchen
Prenotato 142 volte oggi
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
Foto del ristorante Korali
8. Korali
4.8
Eccezionale(1331)
Prezzo: caro
• Mediterranean • Upper East Side
Prenotato 9 volte oggi
Greek, Mediterranean Seafood Restaurant on the Upper East Side!
Foto del ristorante Blue Mezze Bar
9. Blue Mezze Bar
4.6
Eccezionale(665)
Prezzo: caro
• Mediterranean • Upper East Side
Prenotato 19 volte oggi
Traditional food in a modern setting.Vibes of Mediterranean all around you while you taste the selected mezzes and sipping your drink. The Blue will leave your eyes and palate rejuvenated.
Foto del ristorante Zaytinya - New York
10. Zaytinya - New York
4.5
Incredibile(744)
Prezzo: molto caro
• Mediterranean • NoMad
Prenotato 120 volte oggi
Zaytinya at The Ritz-Carlton New York, NoMad offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José Andrés' deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines. Zaytinya is open for breakfast, lunch and dinner, seven days a week.

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