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I migliori ristoranti di cucina messicana contemporanea a College Area

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13 ristoranti disponibili nelle vicinanze

Foto del ristorante Puesto Mission Valley
1. Puesto Mission Valley
4.6
Eccezionale(1982)
Prezzo: moderato
• Contemporary mexican • Mission Valley
Prenotato 58 volte oggi
Puesto is family-owned and operated by first generation Mexican American brothers Eric, Alan and Alex Adler, alongside their cousins Isidoro and Moy Lombrozo and founding chef and partner Luisteen Gonzalez. With eight locations in California, Puesto provides an innovative and contemporary approach to authentic Mexican cuisine. Sourcing its ingredients locally and regionally, the restaurant has earned national acclaim for its Mexico City-inspired tacos made with non-GMO organic, heirloom Masienda blue corn stone-ground tortillas, crispy melted cheese and scratch salsas.
Foto del ristorante Camino Riviera
2. Camino Riviera
4.8
Eccezionale(32)
Prezzo: caro
• Contemporary mexican • Little Italy
Join us for a full sensory journey through the Yucatán in our sultry dining room and open air lounge. SDCM Corporate Executive Chef, Brian Redzikowski has curated an eclectic menu that integrates his unique style with Mexican cuisine. The bar program is built on classic cocktails while celebrating the spirits and flavors from all over Latin America. We source rare expressions of mezcal and tequila from some of the most revered producers in Mexico.We accept requests for both environments but cannot guarantee the ability to accommodate all requests.
Foto del ristorante Puesto at the Headquarters
3. Puesto at the Headquarters
4.6
Eccezionale(3491)
Prezzo: caro
• Contemporary mexican • Centro / Gaslamp
Prenotato 38 volte oggi
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, starters and ensaladas, courtesy of Chef/Partner Luisteen Gonzales. The bar program showcases the best of Mexico City through the use of fresh ingredients in our hand crafted cocktails and housemade Micheladas, tequilas, mezcals, house-brewed beers, and Valle de Guadalupe wines you can’t find elsewhere We’re honored to have been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, and LA Times.
Foto del ristorante Crudo Ceviche & Oyster Bar
4. Crudo Ceviche & Oyster Bar
4.5
Incredibile(169)
Prezzo: moderato
• Contemporary mexican • Little Italy
Prenotato 12 volte oggi
Authentic Baja-style, ceviche, and oyster restaurant. Unique tostadas, oysters, tiradito, clams
Foto del ristorante El Agave
5. El Agave
4.7
Eccezionale(2461)
Prezzo: moderato
• Contemporary mexican • Città vecchia
Prenotato 19 volte oggi
Experience the true flavor of Mexico at San Diego’s premier Mexican cuisine destination.Established in 1996, El Agave Restaurant & Tequileria offers its patrons a unique dining setting withinthe largest tequila museum in the United States – with over 3,000 tequilas on display – alsorepeatedly voted the #1 tequila bar in the country. Nestled in historic Old Town, San Diego, it is theperfect place to enjoy a business lunch, romantic date, rehearsal dinner or to simply relax andunwind sipping find tequila with friends.
Foto del ristorante Baja Betty's
6. Baja Betty's
4.9
Eccezionale(337)
Prezzo: moderato
• Contemporary mexican • Hillcrest
Prenotato 6 volte oggi
If you are in the mood for creative, Tex-Mex inspired dishes, the fun and atmosphere of Baja Betty's in San Diego, CA is for you. This popular eatery provides diners with a colorful and entertaining setting in which to savor a full array of dishes made from the freshest and most authentic ingredients.The menu at Baja Betty's features many expected options, such as a comprehensive quesadilla menu and array of satisfying combination platters. However, diners can also enjoy a build your own burrito or bowl, an array of house specialties and tacos and some stunning signature margaritas to wash it all down. The menu at Baja Betty's also offers a long list of tequilas and mezcals, a full range of appetizers, nachos, soups, salads and the best Taco Tuesday in town!
Foto del ristorante Tahona Bar
7. Tahona Bar
4.5
Incredibile(616)
Prezzo: moderato
• Contemporary mexican • Città vecchia
Prenotato 7 volte oggi
We are welcoming OpenTable online reservations for up to 6 guest for indoor and outdoor dining!Parties of 7 or more, please email our large party coordinator at zach@tahonabar.comWelcome to Tahona! We are the first mezcal bar and tasting room in San Diego. In our restaurant, we invite you to taste our incredible craft cocktails and our amazing contemporary Mexican cuisine featuring Oaxacan bites. In our tasting room, we welcome you to indulge on a mezcal tasting experience! We are located next one of the most iconic historical landmark: the Campo Santo Cemetery in Old Town. Inside Tahona, you will be transported to a modern Mexican hacienda designed with hand painted tiles, handmade rope seats, traditionally crafted fabric brought from Oaxaca, hand clayed walls and more.We also have a cozy covered outdoor patio dining experience so you will have the choice to dine inside our hacienda or on the streets of Old Town!
Foto del ristorante Blind Burro
8. Blind Burro
4.5
Incredibile(673)
Prezzo: moderato
• Contemporary mexican • Centro / Gaslamp
Prenotato 2 volte oggi
The Blind Burro specializes in fresh, coastal Baja Mexican cuisine. Our emphasis is on quality, from the customer service, to the ingredients we use in all of our hand crafted food and drinks. We want our guests to enjoy Baja Mexican fare right here in East Village, San Diego. Come in and enjoy a relaxed atmosphere where you can meet over a carafe of spicy margaritas or on tap house sangria. . Or try us for lunch with clients while enjoying steak tacos and a quinoa mixed green salad. Hope to see you soon in the unique, airy and comfortable environment we have created for you in downtown San Diego. **All checks will have a 4% pandemic recovery surcharge due to the additional costs associated with the impact on our business and operations. This is not a gratuity and will be used to help us offset the additional product, labor, overhead and other costs.**
Foto del ristorante Old Town Tequila Factory Restaurant & Cantina
9. Old Town Tequila Factory Restaurant & Cantina
3.9
Ottimo(1142)
Prezzo: moderato
• Contemporary mexican • Città vecchia
Prenotato 7 volte oggi
Located across from Heritage Park overlooking San Diego's Historic Old Town, the Old Town Tequila Factory Restaurant & Cantina is a panoramic spot to enjoy rooftop dining, great Margaritas and delicious authentic Mexican food, prepared from old world recipes. The Tequila Factory is open for Lunch and Dinner on Saturday & Sunday, Best of Sunday Champagne Brunch and Happy Hour on the Tequila Terrace overlooking Old Town and the City Lights below... We offer a variety of unique venues such as a Sports Bar, Cigar & Tequila Terrace and our Veranda del Sol.Bring Friends, Family and Your Appetite to the uniquely San Diego Old Town Tequila Factory Restaurant & Cantina. Always Free Parking.
Foto del ristorante Fisher's
10. Fisher's
4.0
Ottimo(135)
Prezzo: caro
• Contemporary mexican • Little Italy
Prenotato 4 volte oggi
With only four tables back in 1989 "Don Simon" and his family; Jazmin his wife, and their three children; Charles, Simon and Gabriel opened the first Fisher's in Mexico City. With only 12 items on its menu, Fisher's became a destination in the northern area of Mexico City.Since its founding in 1989, Grupo Fisher's has developed seven brands in more than 30 locations, one of them in Madrid Spain. Al of them family style restaurants with the freshest and most innovative way to prepare sea food products. Grupo Fisher's has become the most successful sea food restaurant chain in Mexico with more than 2500 associates and capable of hosting more than 200,000 guests per month. We are pleased to welcome you to the second international location of Grupo Fisher's right here in San Diego's Little Italy.

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