Ristorante premiato

Portland Restaurant

4.9

4,9

2280 recensioni

Da 41 £ in su

Britannica

Effettua una prenotazione

2 persone

13 mar 2025

19:00

Prenotato 31 volte oggi

Ci sono delle esperienze disponibili.

Ottimo per un'occasione speciale
Atmosfera affascinante
Tra i migliori del quartiere

Portland opened in 2015 and received a Michelin star the same year - which we have retained to this day. We try to offer the best contemporary example of fine dining in London – the finest produce we can find cooked with precision and a high level of technique led by our executive chef Stuart Andrew and head chef Chris Bassett and his team.

We offer a la carte and also a Tasting Menu at lunch and dinner.

Wine is as important as food and service at Portland. Our main wine list aims to offer brilliant value on interesting, different wines which we hope you seldom see on restaurant wine lists. Our Single Bottle List contains bins of some of the world’s finest wines and also more accessible offerings from our favourite producers.

Apart from the main restaurant, we hope that our private room and its offer of secluded and separate dining is just the thing for special family events or business meetings.

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
Da 41 £ in su
Tipi di Cucina
Britannica, Europea contemporanea
Orari di apertura
Pranzo Mar–Sab 12:00–14:15 Cena Mar–Sab 17:30–21:30
Numero di telefono
020 7436 3261
Sito web
http://www.portlandrestaurant.co.uk/
Opzioni di pagamento
AMEX, Mastercard, Non si accettano contanti, Visa
Dress code
Abbigliamento Casual
Executive Chef
Chris Bassett
Sale per eventi privati
Our Private Dining Room is perfect for groups of 7 to 12.The room is all yours for the afternoon or the evening and you will have a dedicated member of our team looking after you.Please visit our website for more information on this offer.

Posizione
113 Great Portland Street, London, W1W 6QQ
Ristorante premiato
1. MICHELIN 1 Star 2023
Quartiere
Marylebone
Parking details
Parcheggio in strada
Public transit
Oxford Circus - 6 minutes walkGreat Portland Street - 5 minutes walkWarren Street - 10 minutes walkGoodge Street - 10 minutes walk
Altro
Birra, Cocktail, Consegna a domicilio, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Vegana, Vino

Esperienze

10 years of Portland - Early evening menu
55,00 £ a persona
3 feb 2025 - 30 nov 2025
To celebrate the 10th anniversary of our restaurant we are offering a special tasting menu at £55. Leaning on classic dishes from our first decade and centred around our iconic Beef Wellington, this offers a chance to experience Portland’s menu at a very special price. THE MENU WELCOME SNACKS Macaron of mushroom and Parmesan Crispy chicken skin, liver parfait, candied walnuts, Muscat grapes FIRST COURSE Heritage carrots with a Tunworth cheese sauce, salsify and brioche MAIN COURSE Highland beef wellington, caramelised onion puree and Bordelaise sauce SERVED WITH Winter leaves, buttermilk, green sauce and lemon Pink fir potatoes and warm tartare sauce DESSERT Apple tarte tatin, rum and raisin

Confit hen’s egg, salt baked celeriac, burnt leek & cheddar cream
Green nettle agnolotti, smoked ricotta, wild garlic & bottarga
Shellfish ‘bouillabaisse’, saffron potatoes, apple & rouille
Highland beef tartare, beetroot crumpet, smoked eel & goat’s curd
White asparagus, quail eggs, morels & Exmoor caviar (£20 supplement)

MAIN COURSES

Flourish farm brassicas, Hen of the Woods mushroom, soft herbs, black garlic & Corra Linn
Brioche crusted hake, green asparagus, shallot, hazelnut & black truffle soubise
Somerset Saxon chicken, confit leg, fondant potato, carrot, swede & apricot
Venison wellington, braised shoulder, Jerusalem artichoke, cranberry & bone marrow

SIDE DISHES

£9 each

Chicory, walnut, pear & Pevensey blue
Chicken fat mash potato, wholegrain mustard & watercress

DESSERTS

Yorkshire rhubarb, fromage blanc, toasted milk & orange chantilly
Burnt citrus tart, meringue & smoked crème fraîche
Caramelised white chocolate choux, dark chocolate, pecans, buckwheat & sultanas
Selection of cheeses, sourdough crackers, oatcakes & fig chutney (£8 supplement)

If you have any allergies or require information on any allergens relating to dishes on our menu Please ask a member of the team for more information.

Cosa dicono 2.280 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.9

4,9 in base alle valutazioni recenti

4,9Cibo
4,9Servizio
4,7Atmosfera
4,6Rapporto qualità-prezzo

Rumorosità • Sostenuta

Molto apprezzato per

Londra
Britannica
West End (Londra)
Miglior cibo
West End (Londra)
Miglior servizio
West End (Londra)
Miglior rapporto qualità-prezzo
West End (Londra)
Britannica

2.280 Recensioni

OT
Utente OpenTable
New York1 recensione
5.0
Visitato il giorno 24 ottobre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Menù degustazione molto buono! I piatti si vede che c’era una ricerca estremamente particolare! Accoglienza veramente cordiale ! Personale gentilissimo e complimenti a tutto lo Staff!
È utile?
IB
IacopoB
Charleston4 recensioni
2.0
Visitato il giorno 5 luglio 2024
1. Complessivo 2
2. Cibo 2
3. Servizio 3
4. Atmosfera 2
Carino ma niente di speciale. Stella Michelin non giustificata. In passato avuto esperienza molto migliore.
È utile?
J
Julia
Londra2 recensioni
5.0
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
A wonderful meal, with charming service. We had a terrific time.
È utile?
M
Michael
Londra2 recensioni
5.0
Visitato 7 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Amazing experience. It was my wife's 40th birthday and they made it really special. Would highly recommend and will definitely be back again.
È utile?
S
Simon
Londra16 recensioni
2.0
Visitato il giorno 5 marzo 2025
1. Complessivo 2
2. Cibo 3
3. Servizio 2
4. Atmosfera 2
Uneven service. Heavy hands on the salt. We were given a beef fat consomme before checking the dietary requirements, and then the replacement was not explained, just dropped on the table. We had to ask what the alternative was. Didn't fill us with confidence that my wife's specific requirements would be met (Hindu, pregnant). The cups of consomme were both particularly heavy on salt, which is a theme. The a la carte was particularly short on options if you are pregnant. The hogget and eel tartare was interesting, until it was slathered in super salty beef fat jus. Which meant it lost any subtlety and just tasted like something smothered in Bisto. The crab raviolo was excellent. Mains were good - Monkfish very good, the charred brassicas also, but more excessive salt at play here. Even the hay hollandaise with the bread was salty. The potato rosti side was a pretty dry square hashbrown that ironically could have done with some seasoning. Served without care - the knife to divide it was sitting in the bright green sauce on the dish, which needed us to clean it. Putting the rosti between two wet ingredients meant that it was generally pretty soggy. The pasta was good, but also just pasta with an egg yolk and celeriac - is that comparable value to beef or venison? The apple Tarte tatin was massive, and again probably over cooked to the point of tasting burned. The apples were sweet mush that took all the crunch out of the pastry. And totally overpowered the rum raisin ice-cream, which could have been any flavour. The cheesecake was enjoyed. Overall OK, didn't feel great value or anything memorable. Sloppy service didn't help. I doubt we'd recommend and certainly won't be heading back.
È utile?
N
Nicola
Londra13 recensioni
5.0
Visitato il giorno 1 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The 10 year anniversary tasting menu is fantastic value. Every dish was memorable and lovely extra touches. Service great as always.
È utile?
F
Fermin VIP
Greater Boston12 recensioni
5.0
Visitato il giorno 1 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Crudo and Monkfish were outstanding, thank you Portland team for yet another great meal!
È utile?
W
Wayne
Washington DC6 recensioni
5.0
Visitato il giorno 28 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Lovely food with friendly and helpful staff. A delicious lunch.
È utile?
E
Edward
Londra26 recensioni
5.0
Visitato il giorno 27 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent food, relaxed but buzzing atmosphere and lovely service. Fantastic value for such a high quality restaurant. Loved it and will be back for the 3rd time this year in a couple of weeks.
È utile?
N
Nick
Londra3 recensioni
5.0
Visitato il giorno 27 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Fantastic food, courteous team. Good value for money and with a Michelin star - amazing! Congratulations on 10 year anniversary - certainly now a culinary icon!!
È utile?

FAQ

Portland Restaurant è stato valutato con 4,9 stelle da 2280 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

13 mar 2025

19:00

Prenotato 31 volte oggi

Ci sono delle esperienze disponibili.

113 Great Portland Street, London, W1W 6QQ

Informazioni aggiuntive

Ristorante premiato
1. MICHELIN 1 Star 2023
Quartiere
Marylebone
Orari di apertura
Pranzo Mar–Sab 12:00–14:15 Cena Mar–Sab 17:30–21:30
Prezzo
Da 41 £ in su
Tipi di Cucina
Britannica, Europea contemporanea
Stile
Elegante Casual
Dress code
Abbigliamento Casual
Parking details
Parcheggio in strada
Public transit
Oxford Circus - 6 minutes walkGreat Portland Street - 5 minutes walkWarren Street - 10 minutes walkGoodge Street - 10 minutes walk
Opzioni di pagamento
AMEX, Mastercard, Non si accettano contanti, Visa
Executive Chef
Chris Bassett
Altro
Birra, Cocktail, Consegna a domicilio, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Vegana, Vino

Sito web
http://www.portlandrestaurant.co.uk/
Numero di telefono
020 7436 3261
Sale per eventi privati
Our Private Dining Room is perfect for groups of 7 to 12.The room is all yours for the afternoon or the evening and you will have a dedicated member of our team looking after you.Please visit our website for more information on this offer.

Portland Restaurant

Effettua una prenotazione

Informazioni aggiuntive

10 years of Portland - Early evening menu

TASTING MENU £110

LUNCH 3 courses for £59

DINNER 3 courses for £95

SNACKS

Stichelton, Merlot & celery scone

Parmesan & mushroom macaron

Devon crab tartlet, preserved lemon & seaweed

Chicken wing, tarragon mayonnaise & Exmoor caviar

STARTERS

Confit hen’s egg, salt baked celeriac, burnt leek & cheddar cream

Green nettle agnolotti, smoked ricotta, wild garlic & bottarga

Shellfish ‘bouillabaisse’, saffron potatoes, apple & rouille

Highland beef tartare, beetroot crumpet, smoked eel & goat’s curd

White asparagus, quail eggs, morels & Exmoor caviar (£20 supplement)

MAIN COURSES

Flourish farm brassicas, Hen of the Woods mushroom, soft herbs, black garlic & Corra Linn

Brioche crusted hake, green asparagus, shallot, hazelnut & black truffle soubise

Somerset Saxon chicken, confit leg, fondant potato, carrot, swede & apricot

Venison wellington, braised shoulder, Jerusalem artichoke, cranberry & bone marrow

SIDE DISHES

Chicory, walnut, pear & Pevensey blue

Chicken fat mash potato, wholegrain mustard & watercress

DESSERTS

Yorkshire rhubarb, fromage blanc, toasted milk & orange chantilly

Burnt citrus tart, meringue & smoked crème fraîche

Caramelised white chocolate choux, dark chocolate, pecans, buckwheat & sultanas

Selection of cheeses, sourdough crackers, oatcakes & fig chutney (£8 supplement)

If you have any allergies or require information on any allergens relating to dishes on our menu Please ask a member of the team for more information.

Valutazione complessiva e recensioni

Molto apprezzato per

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