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Private Dining

Strange Delight

Strange Delight takes its influence from the cuisine of New Orleans and is also inspired by the rich history of oysters in New York. Its menu, from Chef Ham El-Waylly, consists of regional seafood prepared in a variety of styles: Charbroiled Oysters and Shrimp Remoulade share the stage with classic seafood towers and Oysters Rockefeller. A rotating selection of larger plates features items such as Roasted Ora King Salmon and Blackened Swordfish Belly. To drink, Strange Delight updates New Orleans classics, serving a festive Hurricane and Ramos Gin Fizz service for two, alongside your standbys - Martinis and Sazeracs. Our wine and beer lists feature our favorite American producers.

Restaurant Information

Oyster Bar, Seafood, Southern

$$$

Maximum Capacity: 80

Oyster Bar, Seafood, Southern

$$$

Maximum Capacity: 80

Private dining options

Strange Delight takes its influence from the cuisine of New Orleans and is also inspired by the rich history of oysters in New York. Its menu, from Chef Ham El-Waylly, consists of regional seafood prepared in a variety of styles: Charbroiled Oysters and Shrimp Remoulade share the stage with classic seafood towers and Oysters Rockefeller. A rotating selection of larger plates features items such as Roasted Ora King Salmon and Blackened Swordfish Belly. To drink, Strange Delight updates New Orleans classics, serving a festive Hurricane and Ramos Gin Fizz service for two, alongside your standbys - Martinis and Sazeracs. Our wine and beer lists feature our favorite American producers.

Contact the restaurant

Please fill in your information below and Strange Delight Events Team will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at 0000000000

7:00 PM

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