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8th Street at the Ivy

4.0
4
13 recensioni
Fino a 30 $
Americana contemporanea
  • Ottimo per pranzi o cene di lavoro
  • Innovativo
  • Tra i migliori del quartiere
Located within the luxurious Best Western Premier, 8th Street at the Ivy serves up exquisite upscale dining. Combining a contemporary atmosphere with premium service, 8th Street at the Ivy offers a selection of foods made from local meats and produce, using as many fresh and organic ingredients as possible. Whether you arrive for breakfast, lunch or dinner, 8th Street at the Ivy has a wide menu selection for you to choose from. Entrée favorites of the house include a classic burger, spiced honey glazed naked wings, a char-grilled New York strip and much more. Other house specialties include ratatouille and fish tacos made with grilled tilapia.

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Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Americana contemporanea, Wine Bar, Americana
  • Orari di apertura
    Breakfast: Monday thru Friday: 7:00am - 11:00am Saturday and Sunday 7:00am - 10:00 am Brunch: Saturday - Sunday: 10:00am - 3:00pm Lunch: Monday - Friday: 11:00am - 2:00pm Dinner: Nightly: 5:00pm - 9:00pm
  • Numero di telefono
    (307) 587-2572
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Antonio Cuara
  • Catering
    Specialty menus on request.
  • Sale per eventi privati
    Meeting, Board and Dining Rooms available.
  • Contatto per eventi privati
    Julie Cocchia/Courtney Smith: (307) 587-2572 ext. 400
  • Quartiere
    Cody
  • Parking details
    Parcheggio dell'hotel
  • Altro
    Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Chilometro Zero, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Pasto al Bancone, Patio/Posti all'aperto, Stanza Privata, Vino, Vista

Cosa dicono 13 persone

Valutazione complessiva e recensioni

4.0
4 in base a tutte le valutazioni
  • 4Cibo
  • 4Servizio
  • 4Atmosfera
  • 0,6Rapporto qualità-prezzo

RumorositàModerata

13 Recensioni
  1. DelayedTraveler

    Seattle

    4 recensioni

    5.0

    4 recensioni

    Visitato il giorno 15 febbraio 2015

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The unrecognized GEM of Cody, Wyoming as far as upscale dining!

    È utile?

  2. Foodie

    Jackson Hole

    1 recensione

    4.0

    1 recensione

    Visitato il giorno 5 febbraio 2015

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    Service was excellent, food was good as expected, one of the better dining choices in cody.

    È utile?

  3. DelayedTraveler

    Seattle

    4 recensioni

    5.0

    4 recensioni

    Visitato il giorno 17 gennaio 2015

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Simply the BEST Simply Amazing Most overlooked GEM of Cody

    È utile?

  4. LauraLou

    Jackson Hole

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 7 dicembre 2014

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    My best friend and I had dinner here and it was absolutely amazing. Staff was very pleasant and professional, food was delicious, and the atmosphere was very quiet and relaxing.

    È utile?

  5. occasionalreviewer

    Seattle

    13 recensioni

    4.0

    13 recensioni

    Visitato il giorno 26 settembre 2014

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 3
    4. Atmosfera 4
    Cody is not a place for foodies, except for those who require a quarter heifer on their plates, smothered in sauces, and surrounded by carbos. 8th and Ivy was an exception, with an inventive chef with an eye for detail -- makes his own spice bread and individual desserts, good salads, interesting sauces for lamb, fish, and beef, and perfectly done grilled Brussels sprout leaves drizzled in spiced butter. We were so pleased and frankly relieved that we dined there three nights in a row. By the way, staffing restaurants is very difficult in Cody, so don't expect consistent quality service anywhere. At least at 8th and Ivy, the staff were personable and friendly. Every local noted the lack of good restaurants for themselves.

    1 persona ha trovato utile questa recensione

  6. Caseylg

    Oklahoma City

    48 recensioni

    5.0

    48 recensioni

    Visitato il giorno 24 settembre 2014

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    Asked Chief to make a Spinach Salad with Aha Tuna. No problem it was fantastic. Had a Lemon chiffon dessert that was out of this world. Waitress was very nice and never forgot I was there even when a group came in. I was very impressed that the restaurant was part of a Best Western Hotel. Look forward to my next visit to Cody.

    È utile?

  7. Caseylg

    Oklahoma City

    48 recensioni

    4.0

    48 recensioni

    Visitato il giorno 18 settembre 2014

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 3
    4. Atmosfera 3
    Didn't expect this in Cody. Attached to a very upscale Best Western Hotel also.

    È utile?

  8. BCConcierge

    Denver

    5 recensioni

    vip
    2.0

    5 recensioni

    Visitato il giorno 31 luglio 2014

    1. Complessivo 2
    2. Cibo 3
    3. Servizio 2
    4. Atmosfera 2
    We had a party of 7 for dinner, they were ready for us when we arrived. The kids loved the Bison Burger. Ribeye was good. 2 had the trout, the taste was great however the portion was small. 2 had short ribs. One was happy. The other was almost all fat. When we mentioned this to the waitress,she didn't seem too concerned. She just kept on cleaning the table. When we got the bill, she credited a 3$ drink for the disappointing 20+$ meal.

    1 persona ha trovato utile questa recensione

  9. SweetTee

    Charleston

    7 recensioni

    2.0

    7 recensioni

    Visitato il giorno 12 luglio 2014

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 2
    4. Atmosfera 5
    The chef 's choice to add oregano to the red snapper was not a fit for me When I asked for the butter/lemon/oregano sauce on the side - it did not show. I was served a bland highly peppered steamed snapper. Finally, the server brought cold butter and a little oregano. I was told it wasn't a sauce, it was three ingredients. Me - ok where's the lemon? I mentioned to the server melted butter would have been nice instead of cold butter on cold fish. They were not kind/experienced enough to suggest if you don't like oregano -maybe butter and lemon on your fish might be more to your taste? I will not return and I would not suggest you dine there. This place is not for people who like eat good food prepared by a good cook.

    1 persona ha trovato utile questa recensione

  10. Danimal

    Little Rock

    23 recensioni

    4.0

    23 recensioni

    Visitato il giorno 12 luglio 2014

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 4
    We enjoyed our dinner very much. Would recommend to others.

    È utile?

FAQ

8th Street at the Ivy offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (307) 587-2572.

8th Street at the Ivy è stato valutato con 4 stelle da 13 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

Ordina a domicilio o da asporto

Mappa Google per 8th Street at the Ivy

1800 8th Street, Cody, WY 82414

Informazioni aggiuntive

  • Quartiere
    Cody
  • Orari di apertura
    Breakfast: Monday thru Friday: 7:00am - 11:00am Saturday and Sunday 7:00am - 10:00 am Brunch: Saturday - Sunday: 10:00am - 3:00pm Lunch: Monday - Friday: 11:00am - 2:00pm Dinner: Nightly: 5:00pm - 9:00pm
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Americana contemporanea, Wine Bar, Americana
  • Stile
    Elegante Casual
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio dell'hotel
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Antonio Cuara
  • Altro
    Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Chilometro Zero, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Pasto al Bancone, Patio/Posti all'aperto, Stanza Privata, Vino, Vista
  • Numero di telefono
    (307) 587-2572
  • Catering
    Specialty menus on request.
  • Sale per eventi privati
    Meeting, Board and Dining Rooms available.
  • Contatto per eventi privati
    Julie Cocchia/Courtney Smith: (307) 587-2572 ext. 400
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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