ABSteak by Chef Akira Back - San Francisco

4.5

4,5

42 recensioni

da 50 $ in su

Coreana

Effettua una prenotazione

2 persone

17 feb 2025

19:00

Prenotato 8 volte oggi

Ottimo per un'occasione speciale
Atmosfera vivace
Ottimo per pranzi o cene di lavoro

Korean steakhouse with dry-aged meats, expertly crafted cocktails and world-class service where the heart and soul of authentic Korean flavors seamlessly intertwine with the essence of a fine steakhouse.

Sale del ristorante

Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
da 50 $ in su
Tipi di Cucina
Coreana, Bisteccheria, Barbecue
Orari di apertura
Mar–Gio 17:30–20:30 Ven, Sab 17:00–21:00
Numero di telefono
(415) 421-9014
Sito web
http://absteaksf.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual

Posizione
124 Ellis St, San Francisco, CA 94102
Quartiere
SOMA
Traversa
Ellis & Cyril Magnin
Parking details
Nessuno
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Senza diritto di tappo, Stanza Privata, Vino

Chadol50,00 USD
Australian wagyu brisket – 6 oz
Picanha56,00 USD
Australian wagyu sirloin cap – 6 oz
Snow Flower Kkotsal68,00 USD
Australian wagyu boneless short rib – 6 oz
Marinated Galbi56,00 USD
Marinated USDA Prime boneless short rib – 6 oz
Deung Shim : Ribeye78,00 USD
Australian wagyu ribeye – 7 oz
Wagyu Bulgogi58,00 USD
Australian wagyu brisket bulgogi – 7 oz
Woo Sul36,00 USD
Australian wagyu beef tongue – 4 oz
Ahn Shim64,00 USD
USDA Prime tenderloin – 6 oz

In-House Dry Aged Cuts

Dry aging is a maturation technique to let the natural enzymes break down and tenderize meats while creating a more intense flavor and enhanced texture, losing up to 35% water weight. Longer dry aging also means a more concentrated flavor, meatier texture, and sharper aroma similar to aged cheese. Chef Back suggests to enjoy our dry aged steaks with our various house blend salts to enhance the dry age qualities.

45 Day – Dry Aged Ribeye70,00 USD
USDA Prime – 6 oz
45 Day – Whiskey Aged Ribeye74,00 USD
USDA Prime – 6 oz

Japanese Wagyu Cuts

Satsuma Deung Shim78,00 USD
Japanese A5 ribeye, Kagoshima Prefecture - 4 oz
A5 Wagyu Ohmi Striploin45,00 USD
NY Striploin, Shiga Prefecture - 3 oz minimum

Seafood & Add On

Shrimp36,00 USD
6pc black tiger shrimp
Ssam6,00 USD
assorted lettuce wraps

From the Kitchen

Yuza Lotus Root7,00 USD
yuza-marinated lotus root | fresh orange segments | extra virgin olive oil | lime zest | arugula
AB Wagyu Pizza28,00 USD
thinly sliced rare Australian wagyu beef | crispy tortilla | ponzu aioli | green olive | micro greens | shallots | white truffle oil | add fresh truffles or ossetra caviar - 25
Yukkea: Korean Beef Tartare28,00 USD
Australian wagyu beef | garlic chips | pine nuts | bell pepper | sesame oil | Korean pear | onion | kizami wasabi | quail egg
Seafood Pajeon24,00 USD
traditional Korean pancake | shrimp | squid | scallion | white onion | spicy soy sauce
Miatake Mushrooms & Asparagus18,00 USD
soy butter sauce | toasted bread crumbs | togarashi
Broccolini15,00 USD
chili sesame vinaigrette | miso crème fraîche | pickled cabbage | roasted peanuts

Rice & Soup & Noodles

Kimchi Fried Rice
green onions | onions | cold-pressed sesame oil | onsen egg
Pork Belly21,00 USD
Vegetables18,00 USD
Galbi Fried Rice29,00 USD
marinated prime boneless short rib | green onion | king oyster mushroom | onion | cold-pressed sesame oil | sesame seed | onsen egg
Soontofu Jjigae
spicy beef broth | silken tofu | zucchini | onion | garlic | mushroom | egg
Wagyu Beef22,00 USD
Seafood24,00 USD
Wagyu Dwen Jang Jjigae22,00 USD
Australian wagyu brisket | rich soy bean stew | tofu | green onion | zucchini | mushroom | jalapeno
Pyong Yang Naeng Myeon21,00 USD
North Korean style cold wagyu beef broth | Korean pear | cucumber | egg | buckwheat noodles
Gogi Guksu21,00 USD
warm wagyu beef broth | Korean udon noodles | ground wagyu beef | green onion | mushroom

Dessert

Hanwoo18,00 USD
dark chocolate mousse | matcha sponge cake | brown butter tuile | berries | candied orange peel
Ice Cream5,00 USD
sweet redbean | cocoa nibs | roasted soybean powder
- Vanilla0,00 USD
- Greentea0,00 USD
Sorbet6,00 USD
house-made Korean lime sorbet | house-made Korean mandarin sorbet
- Chung-Gyul0,00 USD
- Hallabong0,00 USD

Cosa dicono 42 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.5

4,5 in base alle valutazioni recenti

4,6Cibo
4,5Servizio
4,6Atmosfera
4,1Rapporto qualità-prezzo

Rumorosità • Moderata

42 Recensioni

OT
Utente OpenTable
Sacramento
1 recensione
5.0
1 recensione
Visitato 5 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great high-end k bbq/ steakhouse SF needed. Quality of meat is uncompromising. Creative, and well-accompanying kitchen dishes should not be overlooked. The Chef is very handsome as well.
È utile?
J
Jordan
VIP
Phoenix
4 recensioni
4.0
4 recensioni
Visitato il giorno 8 febbraio 2025
1. Complessivo 4
2. Cibo 5
3. Servizio 4
4. Atmosfera 3
Why was the interior temperature so cold. It was freezing
È utile?
T
Travis
Amarillo
1 recensione
5.0
1 recensione
Visitato il giorno 8 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great service and better food. Loved the galbi and the ribeye
È utile?
A
Ashley
Montana
1 recensione
5.0
1 recensione
Visitato il giorno 7 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great experience! The service was excellent and the food was very delicious. I like how they cook the meats for you.
È utile?
J
Julia
VIP
Tokyo
3 recensioni
5.0
3 recensioni
Visitato il giorno 2 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Exceeded expectations. THey cook your food your you at the table. We got the Chadolm Snow Flower Kkkotsal, Dry-Aged robeye, and Satsuma Wgayu. They were all diffeent and delicious. The Satsuma Wagyu is very very special melts in your mouth. Highly recommend. The Gal Bi fried rice is delicious. Egge souffle also rewlly great. Skip the kimchi fried rice. The Galbi one is better . Asparagus and musrooms very good. We opted out of the Wagyu pizza even though they recommended it bc we didn't want raw on a cold day, and seemed not that authentic. But many around us ordered it. The ice creams/gelatos are all DELICIOUS!!! Leechee, Black sesame, green tea, and coconut w chocolate chips and almonds . They were SUPER special. Not too sweet. The Hanwoo desset is beautiful and delicious, unique, Yu won't be disappointed w the presentation, it's fun. Service fantastic start to finish.Banchan very enjoyable and they will give as much as you want proactively. We loved it al and will return. Soon!
È utile?
C
Christine
New York
3 recensioni
4.0
3 recensioni
Visitato il giorno 26 gennaio 2025
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
AB Steak is a great restaurant for non traditional high end Korean bbq. The main wait staff was helpful and engaging but a lot of the side dishes were not flavorful and did not highlight the dishes (kimchi and radish kimchi). The mushroom dish was excellent and the wagyu pizza was an interesting take. The meats were good but the traditional sauces were not offered. Rice paper wraps and sesame oil with salt and pepper should be a staple. Garlic chips were offered instead of garlic slivers. While I understand the meal was meant for a wider audience we should also ensure those who have tried Korean bbq is also appeased. Service was wonderful.
È utile?
S
Samuel
VIP
San Francisco
2 recensioni
4.0
2 recensioni
Visitato il giorno 26 gennaio 2025
1. Complessivo 4
2. Cibo 3
3. Servizio 4
4. Atmosfera 4
Similar concept to Cote, not as good. Wish they had a set menu as well.
È utile?
a
alan
VIP
San Francisco
6 recensioni
5.0
6 recensioni
Visitato il giorno 25 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Service and food were excellent! Highly recommend
È utile?
Z
Zoey
VIP
San Francisco
1 recensione
3.0
1 recensione
Visitato il giorno 18 gennaio 2025
1. Complessivo 3
2. Cibo 4
3. Servizio 4
4. Atmosfera 2
The food was good but overpriced. The service was good. There wasn’t a vibe. Most likely wont go back. It was memorable more like a one and done.
ABSteak by Chef Akira Back - San FranciscoRisposta inviata il giorno 24 gennaio 2025
Thank you for sharing your feedback. We're glad to hear you enjoyed the food and service, but we're sorry to hear the overall experience didn’t meet your expectations. We strive to create a unique atmosphere for all our guests, and we’ll take your comments into consideration as we continue to improve. We hope you’ll reconsider and give us another chance in the future.
È utile?
A
Ali
Greater Boston
2 recensioni
5.0
2 recensioni
Visitato il giorno 18 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Delicious meal and friendly service. Refills on banchan were great!
ABSteak by Chef Akira Back - San FranciscoRisposta inviata il giorno 24 gennaio 2025
We’re thrilled to hear you enjoyed your experience! Thank you for the 5-star review. We take great pride in providing exceptional food and service, and we can’t wait to have you back for another amazing visit at ABSteak San Francisco.
È utile?

FAQ

ABSteak by Chef Akira Back - San Francisco è stato valutato con 4,5 stelle da 42 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

17 feb 2025

19:00

Prenotato 8 volte oggi

Mappa Google per ABSteak by Chef Akira Back - San Francisco

124 Ellis St, San Francisco, CA 94102

Sale del ristorante

Informazioni aggiuntive

Traversa
Ellis & Cyril Magnin
Quartiere
SOMA
Orari di apertura
Mar–Gio 17:30–20:30 Ven, Sab 17:00–21:00
Prezzo
da 50 $ in su
Tipi di Cucina
Coreana, Bisteccheria, Barbecue
Stile
Cucina raffinata
Dress code
Business Casual
Parking details
Nessuno
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Senza diritto di tappo, Stanza Privata, Vino

Sito web
http://absteaksf.com/
Numero di telefono
(415) 421-9014

ABSteak by Chef Akira Back - San Francisco

Effettua una prenotazione

Sale del ristorante

Informazioni aggiuntive

Premium Cuts

Chadol50,00 USD

Picanha56,00 USD

Snow Flower Kkotsal68,00 USD

Marinated Galbi56,00 USD

Deung Shim : Ribeye78,00 USD

Wagyu Bulgogi58,00 USD

Woo Sul36,00 USD

Ahn Shim64,00 USD

In-House Dry Aged Cuts

45 Day – Dry Aged Ribeye70,00 USD

45 Day – Whiskey Aged Ribeye74,00 USD

Japanese Wagyu Cuts

Satsuma Deung Shim78,00 USD

A5 Wagyu Ohmi Striploin45,00 USD

Seafood & Add On

Shrimp36,00 USD

Ssam6,00 USD

From the Kitchen

Yuza Lotus Root7,00 USD

AB Wagyu Pizza28,00 USD

Yukkea: Korean Beef Tartare28,00 USD

Seafood Pajeon24,00 USD

Miatake Mushrooms & Asparagus18,00 USD

Broccolini15,00 USD

Rice & Soup & Noodles

Kimchi Fried Rice

Pork Belly21,00 USD

Vegetables18,00 USD

Galbi Fried Rice29,00 USD

Soontofu Jjigae

Wagyu Beef22,00 USD

Seafood24,00 USD

Wagyu Dwen Jang Jjigae22,00 USD

Pyong Yang Naeng Myeon21,00 USD

Gogi Guksu21,00 USD

Dessert

Hanwoo18,00 USD

Ice Cream5,00 USD

Sorbet6,00 USD

Valutazione complessiva e recensioni

FAQ

Che valutazione ha ABSteak by Chef Akira Back - San Francisco?

ABSteak by Chef Akira Back - San Francisco accetta prenotazioni al momento?

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Sale del ristorante

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