Afternoon Tea at Champagne + Fromage - Greenwich

Tartines

• La Chevre4,95 £

  Goat's cheese on homemade roasted garlic toast

Salads

• House Salad6,50 £

  Mixed Salad, whole olives, sun-dried tomatoes

Regional French Specialities

Please allow 15 minutes preparation

• Duck Confit — Southwest France9,95 £

  Slow cooked leg of duck served with potatoes

• Saucisse Montbeliarde — Franche Comte8,95 £

  Served with mustard and potatoes

• 6 Snails de Bourgogne4,00 £

  Cooked in garlic butter

• 12 Snails de Bourgogne8,00 £

  Cooked in garlic butter

Baked Camembert

Please allow 15 minutes preparation

• Garlic & Herb Camembert6,90 £

• Fig & Thyme Camembert7,90 £

• Cranberry Camembert7,90 £

Melted Cheese

• Cancoillotte18,00 £

  For 2 people. Served with potatoes, smocked saucisson and bread

• Raclette Montagnarde — Savoie7,50 £

  Melted raclette cheese on oven baked potatoes, served with smoked or spicy Alpine saucisson

• Cremeux du Jura20,00 £

  Baked whole with garlic and champagne, served with charcuterie and potatoes

Boards

All cheese and charcuterie boards are served with bread. Gluten free available

Fromage

We select our boards from the five families of cheese listed below – approx 30g per item; Hard, Blue, Goat, Washed, Rind Soft

• Three Cheeses8,50 £

• Five Cheeses13,50 £

• Seven Cheeses18,50 £

Meat

A varied selection of Corsican and Lyon cured meat, salami and Alpine saucissons – approx 30g per item

• Three Meats8,50 £

• Five Meats13,50 £

• Seven Meats18,50 £

• ½ Saucisson des Alpes3,50 £

• Whole Saucisson des Alpes6,50 £

Our Popular Sharing Boards

• Duo Special16,90 £

  Two cheeses, two charcuteries, cornichons and tapenade

• Gastroboard25,00 £

  Three cheeses, three meats, cornichons and tapenade

• Gastroboard Xl35,00 £

  Five cheeses, five meats, cornichons and tapenade

Deli — Nibbles

• Homemade Tapenade, Bread3,50 £

  Black olive and Figs

• Whole Market Olives3,90 £

  Marinated in garlic, lemon and herbs

• Bread and Butter1,95 £

Our Menus

Tuesday - Friday: 12 - 4 PM

Lunch Menu

£11.95. Add smoked or spicy saucisson for £3

• Raclette Montagnard

• Mini Salad

• Dessert of the Day

• Tea or Coffee

Champagne Menu

£19.95. Served with a glass of House Champagne. Add smoked or spicy saucisson for £3

• Raclette Montagnard

• Dessert of the Day

• Tea or Coffee

Digestifs

• Baileys4,00 £

  Liquor, Irish whisky cream

• Cognac4,00 £

  French variety of Brandy make with grapes

• Ratafia4,00 £

  Fortified sweet wine from the champagne region

Desserts

• Five Macaroons4,95 £

  Selection of five different flavors

• Salted Caramel Caneles6,95 £

  Traditional sweet delicacy with a baked caramelized crust and a soft caramelly heart

• Homemade Cheesecake4,50 £

  Flavors change weekly

• Tour de France15,00 £

  A sharing board of desserts

Champagne by the Glass

• House Champagne – Michel Furdyna, Cuvée Brut "Carte Blanche" NV9,00 £

  70% Pinot Noir, 15% Chardonnay, 10% Pinot Blanc, 5% Meunier

• Dry – Colin, Cuvée "Blanche de Castille" Premier Cru Brut NV Blanc de Blancs - 100% Chardonnay13,00 £

  Blanc de Blancs - 100% Chardonnay

• No Sugar – Le Gallais "Cuvée des Cèdres" Brut Nature NV14,00 £

  45% Pinot Noir, 45% Meunier, 10% Chardonnay

• Rose – Pertois-Moriset, Grand Cru Brut NV14,00 £

  92% Chardonnay, 8% Pinot Noir

• Floral – Waris-Larmandier, Cuvée "Racine des Trois" Brut NV15,00 £

  60% Chardonnay, 30% Pinot Noir, 10% Meunier

• Champagne Flight (3 X 70ml)25,00 £

  Blanc de Blancs or Blanc de Noirs, Classic Brut and Rosé

Beer and Wine

• Brockley Brewery4,50 £

• Red Wine — Bordeaux

  • per bottle29,00 £
  • 25 ml6,50 £
  • 175 ml8,50 £

Cocktails

• Kir Royal9,50 £

• Raspberry or Peach Bellini9,50 £

• The Saint- Germain9,50 £

  Gordon's gin, elderflower, lemon, tea

• French 7510,00 £

  Gordon's gin, lemon, sugar syrup, champagne

• Moulin Rouge10,50 £

  Smirnoff vodka, raspberry, lemon, cassis