SEAFOOD
OYSTERS38,00 CA$
dozen, dozen for 38/half dozen for 21
CALAMARI16,00 CA$
fried, romesco purée, lime & black pepper dust
MUSSELS16,00 CA$
Garrison Tall Ship ale, cherry tomato, grilled garlic sourdough
SEARED SCALLOPS19,00 CA$
smoked bacon, creamed corn, sage oil, watercress
OCTOPUS18,00 CA$
saffron braise, tomato olive stew
TUNA CARPACCIO16,00 CA$
pickled red onion, dill and caper emulsify, arugula, padano dust
FISH FRITTERS15,00 CA$
smoked oyster aioli, pickled shallot, lemon
POUR LA TABLE
CHEESE & CHARCUTERIE32,00 CA$
local & imported cheeses + meats, house preserves, maple candied onion, fruit compote, fermented mustard & crostini
WARM OLIVES & CHORIZO9,00 CA$
preserved lemon
BURRATA CROSTINI16,00 CA$
toasted sourdough bread, tomato onion jam, torn burrata, basil
HORS D'OEUVRES
ESCARGOT STUFFED MUSHROOMS14,00 CA$
garlic herb butter, cremini mushroom, burnt lemon
FRIED BRUSSELS SPROUT CAESAR15,00 CA$
garlic black pepper dressing, bacon, sourdough crouton, grana padano
TARTARE19,00 CA$
Atlantic Beef, egg yolk, whipped bone marrow truffle purée, cornichons, S&V chips
KALE SALAD14,00 CA$
honey balsamic braised, cranberry, orange, candied walnut, crispy pancetta, goat cheese dressing
LES GARNITURES
POMMES FRITES9,00 CA$
SAUTÉED MUSHROOMS & ONIONS6,00 CA$
CHEFS SEASONAL VEGETABLES8,00 CA$
POTATO PAVÉ9,00 CA$
FINGERLING POTATOES9,00 CA$
ENTRÉES
STEAK FRITES34,00 CA$
Atlantic Beef teres major, sautéed mushrooms & onions, beef jus
BRASSERIE BURGER23,00 CA$
house ground beef, smoked gouda, pickles, crispy onion, bacon, fermented mustard, garlic aioli, frites
FRESH FISH
always sustainable, procured from our local fishmonger
DUCK36,00 CA$
dry aged duck breast, port orange jus, potato pavé, chef's seasonal veg
BEEF CHEEK32,00 CA$
red wine braised, caramelized carrots, cheesy risotto
SEAFOOD PAPPARDELLE32,00 CA$
mussels, clams, shrimp, tomato vodka sauce, pecorino
DUCK CONFIT PASTA31,00 CA$
housemade fettuccine, Maritime Gourmet mushrooms, duck jus, truffle ricotta
STUFFED PORK TENDERLOIN29,00 CA$
chorizo sausage stuffed, peach and riesling compote, charred green beans
CHICKEN ROULADE32,00 CA$
de-boned stuffed chicken leg, mushroom, red wine bacon jus, roasted potato, chef's veg
